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"My kids will give up a steak dinner for this spaghetti. It is a recipe I have been perfecting for years and it is so good (if I may humbly say) that my kids are disappointed when they eat spaghetti anywhere else but home! In fact they tell me I should open a restaurant and serve only this spaghetti and garlic bread. In response to requests, I have..."

Ingredients: fresh coarse ground black pepper, dried parsley flakes...

"This is a hearty (meaty) yet tangy spaghetti sauce that I have tweaked to almost perfection. A must try for any Italian food lovers out there."

Ingredients: dried basil, dried thyme...

"Badda-bing badda-boom. Its a thing of beauty. This recipe is not a fast one, its an all afternoon dinner; But it is definitely worth it. From The Soprano Family Cookbook"

Ingredients: pepper, Italian tomatoes...

"One of our favourite ways to serve spaghetti, leaves a nice tingle. Serve with a fresh green salad and crusty rolls."

Ingredients: dried basil, fresh parsley...

"I was born in a small mining town in southern Illinois. The village had a predominate Italian population. Spaghetti was a staple part of their diet. The red marina sauce that they poured over the spaghetti was called succo. This was a time before air conditioning, and all the windows in their houses wee wide open during the summer time. If your nostrils..."

Ingredients: Italian-style tomato paste, Italian-style tomato sauce...

"A rich, satisfying pasta dish that is cheap, nourishing, and pleasing."

Ingredients: fresh ground black pepper, eggs...

"Pass the corkscrew, please. I have a Lambrusco here tapping on the inside for a breath... (POP) Ahhhh, Breathing at last. Kick back, relax, enjoy a glass of this aromatic red while I prepare Dinner for Two... Here is the main course, darlin'. This dinner you ask? An original developed for World Wide Recipe Swap..."

Ingredients: olive oil, onions, oregano...

"This is adapted from my mom's spaghetti recipe. It's a family favorite that simmers while you prepare the pasta--great for busy nights. Leftovers make a great lunch. I usually serve this over spaghetti, but sometimes I use linguine, fettucine, or penne. Good with garlicky bread and a salad. You can also make the sauce ahead and freeze it (it..."

Ingredients: fresh ground black pepper, dried bay leaves...

"This is a simple yet elegant pasta dish, perfect for a romantic evening. It's rich and decadent, but you deserve it."

Ingredients: chives, shrimp, dry vermouth...

"A delicious and simple way to use up leftover pasta."

Ingredients: salt & freshly ground black pepper, eggs...

"A very - very simple way to make spaghetti! Its a real Italian recipe and I must say that althought its seems simpe its so tasty!With a green salad we are having a super easy dinner!!!"

Ingredients: olive oil, onions, salt...

"WOW...pizza and spaghetti in the same dish? How much better can a meal get??"

Ingredients: pepper, spaghetti noodles...

"This scrumptious pasta is DH's creation and star dish."

Ingredients: fresh Italian parsley, fresh ground black pepper...

"This is so quick and easy and makes the most delicious light supper you'll ever eat! Please try it, it really is stunning! I've adapted this recipe from Australia's "Better Homes and Gardens" magazine, but it is a traditional Italian way of serving spaghetti. The quantities given serve 2, but just double them to serve 4."

Ingredients: olive oil, parmesan cheese...