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Easy and so good, if you love garlic then you love this pasta dish! adjust the garlic to taste, I use 4 tablespoons for this recipe, you might want to...
Recipe #159894
"Easy and so good, if you love garlic then you love this pasta dish! adjust the garlic to taste, I use 4 tablespoons for this recipe, you might want to reduce that a bit. Increase the dried red pepper flakes for more heat!"View Full Recipe
Ingredients: dried red pepper flakes, extra virgin olive oil...
Prep Time:10 mins
Total Time: 20 mins
Kids Favorite!
Recipe #40571
"Kids Favorite!"View Full Recipe
Ingredients: eggs, green peppers, milk...
Prep Time:15 mins
Total Time: 52 mins
This is from our church cookbook, it's truly delicious. Everyone digs into this at a potluck. When I make this for just us, I build it in 2 pans,...
Recipe #26771
"This is from our church cookbook, it's truly delicious. Everyone digs into this at a potluck. When I make this for just us, I build it in 2 pans, freezing one for later."View Full Recipe
Ingredients: cream of mushroom soup, mushroom pieces...
Prep Time:20 mins
Total Time: 55 mins
One of our favourite ways to serve spaghetti, leaves a nice tingle. Serve with a fresh green salad and crusty rolls.
Recipe #23700
"One of our favourite ways to serve spaghetti, leaves a nice tingle. Serve with a fresh green salad and crusty rolls."View Full Recipe
Ingredients: dried basil, fresh parsley...
Prep Time:15 mins
Total Time: 45 mins
Recipe #312651
My kids will only eat this lemon pasta. Rich, lemony and creamy.....uuuummm, try to cook this with fresh linguine pasta, its heavenly!
"My kids will only eat this lemon pasta. Rich, lemony and creamy.....uuuummm, try to cook this with fresh linguine pasta, its heavenly!"View Full Recipe
Ingredients: lemon pepper seasoning, spaghettini...
Prep Time:10 mins
Total Time: 20 mins
Recipe #82903
A rich, satisfying pasta dish that is cheap, nourishing, and pleasing.
"A rich, satisfying pasta dish that is cheap, nourishing, and pleasing."View Full Recipe
Ingredients: fresh ground black pepper, eggs...
Prep Time:10 mins
Total Time: 20 mins
This is my homemade recipe that I have been working on for over 10 years. Many people have devoured this meal, and enjoyed its rich and authentic Italian...
Recipe #179233
"This is my homemade recipe that I have been working on for over 10 years. Many people have devoured this meal, and enjoyed its rich and authentic Italian taste. For those who love garlic, cheese, and the rich taste of Italian seasonings will love this authentic Italian dish."View Full Recipe
Ingredients: eggs, extra virgin olive oil...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
This is adapted from my mom's spaghetti recipe. It's a family favorite that simmers while you prepare the pasta--great for busy nights. Leftovers...
Recipe #179429
"This is adapted from my mom's spaghetti recipe. It's a family favorite that simmers while you prepare the pasta--great for busy nights. Leftovers make a great lunch. I usually serve this over spaghetti, but sometimes I use linguine, fettucine, or penne. Good with garlicky bread and a salad. You can also make the sauce ahead and freeze it (it..."View Full Recipe
Ingredients: fresh ground black pepper, dried bay leaves...
Prep Time:25 mins
Total Time: 45 mins
Magnifico! Classic spaghetti with meat sauce ready in about 45 minutes! MMMMMMMM
Recipe #37965
"Magnifico! Classic spaghetti with meat sauce ready in about 45 minutes! MMMMMMMM"View Full Recipe
Ingredients: dried basil, spaghetti noodles...
Prep Time:10 mins
Total Time: 45 mins
Recipe #17726
A delicious quick Italian red sauce with black olives and capers. A must in your recipe folder.
"A delicious quick Italian red sauce with black olives and capers. A must in your recipe folder."View Full Recipe
Ingredients: dried basil, dried red pepper flakes...
Prep Time:10 mins
Total Time: 40 mins
Recipe #15741
A hearty lunch or a light dinner. Leave out the ham for a vegetarian meal.
"A hearty lunch or a light dinner. Leave out the ham for a vegetarian meal."View Full Recipe
Ingredients: fresh ground black pepper, eggs...
Prep Time:15 mins
Total Time: 30 mins
You've tried the rest - now try the best!! I've been making this ground beef/tomato based sauce for years - it freezes well & can be used for...
Recipe #67230
"You've tried the rest - now try the best!! I've been making this ground beef/tomato based sauce for years - it freezes well & can be used for lasagna & other pasta dishes. The longer it simmers, the better it tastes. Since I don't measure the spices, I've estimated in order to share the recipe - but feel free to alter according to your..."View Full Recipe
Ingredients: fresh ground pepper, dry red wine...
Prep Time:20 mins
Total Time: 4 hrs 50 mins
Here’s the deal….if you want REAL authentic Italian tomato sauce, you’ve come to the right place. Sure you can save yourself all the time by opening a...
Recipe #325042
Recipe #325042
"Here’s the deal….if you want REAL authentic Italian tomato sauce, you’ve come to the right place. Sure you can save yourself all the time by opening a couple cans of diced/peeled tomatoes, but then again, that’s not authentic at all. You can freeze this sauce for later use.View Full Recipe
This sauce is perfect for anything that requires a tomato sauce:..."
Ingredients: extra virgin olive oil, fresh basil leaves...
Prep Time:10 mins
Total Time: 7 hrs 10 mins
Easy, healthy, and FAST. This is a great weeknight dinner adapted from Woman's Day magazine, although its elegant enough for a dinner party. Just...
Recipe #301002
"Easy, healthy, and FAST. This is a great weeknight dinner adapted from Woman's Day magazine, although its elegant enough for a dinner party. Just make sure to do your prep work ahead of time, since this comes together quickly. Great served with peas/onions side dish."View Full Recipe
Ingredients: pepper, angel hair pasta...
Prep Time:10 mins
Total Time: 20 mins
This is the famous dish from Cunetto House of Pasta on "The Hill" in St. Louis. Recipe published in the Riverfront Times' Recipes 1997....
Recipe #353741
"This is the famous dish from Cunetto House of Pasta on "The Hill" in St. Louis. Recipe published in the Riverfront Times' Recipes 1997. This is not the same as the Pasta House version. . .this is a white sauce, not a pink one! This recipe is fast enough for a mid-week meal, but fancy enough to serve at a dinner party! Feel free to..."View Full Recipe
Ingredients: garlic, sliced mushrooms...
Prep Time:15 mins
Total Time: 30 mins
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