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    We returned 91 recipes for...

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    Lady and the Tramp Spaghetti and Meatballs

    Recipe #164283

    0 More Info
    Lady and the Tramp Spaghetti and Meatballs
    By LMillerRN on April 14, 2006

    Recipe #164283

    "From Cooking Light."
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    Ingredients: pepper, cooking spray...

    Rating: 100.00%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #233917

    Use this quick and easy sauce for a terrific flavour-packed pasta supper.

    1 More Info
    "Use this quick and easy sauce for a terrific flavour-packed pasta supper."
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    Ingredients: extra virgin olive oil, cooked spaghetti...

    Rating: 100.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    From the July issue of the Australian Healthy Food Guide. Passata is the equivalent of tomato sauce.

    Chicken Spaghetti Bolognaise

    Recipe #310943

    2 More Info
    Chicken Spaghetti Bolognaise
    By AmandaInOz on June 30, 2008

    Recipe #310943

    "From the July issue of the Australian Healthy Food Guide. Passata is the equivalent of tomato sauce."
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    Ingredients: dried basil, dried thyme...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #335166

    Plain plain plain. This is how my hubby likes his noodles. From 365 Ways to Cook Pasta.

    3 More Info
    Spaghetti With Butter and Parmesan
    By dicentra on November 4, 2008

    Recipe #335166

    "Plain plain plain. This is how my hubby likes his noodles. From 365 Ways to Cook Pasta."
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    Ingredients: parmesan cheese, parsley...

    Rating: 95.00%;

    4 Reviews

    Prep Time:0 mins

    Total Time: 10 mins

    This is a great dish when you have little time to cook but something fulfilling and with great taste. The original recipe calls for 1 lb of spaghetti,...

    Tomato Basil Spaghetti

    Recipe #456441

    4 More Info
    Tomato Basil Spaghetti
    By LifeIsGood on May 18, 2011

    Recipe #456441

    "This is a great dish when you have little time to cook but something fulfilling and with great taste. The original recipe calls for 1 lb of spaghetti, but since I like more sauce I decreased the amount to 3/4 lb. It's up to you how much pasta you'd like to use. The sauce comes together quickly and the results are always excellent. Begin the..."
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    Ingredients: tomatoes with juice, dried red pepper flakes...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    From Mark Bittman's "Quick and Easy Recipes" from the New York Times. This is like a winter pesto, with a higher percentage of walnuts and...

    Pasta With Walnuts

    Recipe #309399

    5 More Info
    Pasta With Walnuts
    By FLKeysJen on June 15, 2008

    Recipe #309399

    "From Mark Bittman's "Quick and Easy Recipes" from the New York Times. This is like a winter pesto, with a higher percentage of walnuts and parsley (always available) filling in for summer's basil. If you have basil though, by all means use it."
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    Ingredients: fresh ground pepper, extra virgin olive oil...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #307026

    A 30 minute meal by Rachael Ray. Haven't tried it yet, but sounds simple and good. Update...I just read in one of Rachael Ray's recent magazines....

    6 More Info
    That's Shallotta Flavor Spaghetti
    By JanuaryBride on June 3, 2008

    Recipe #307026

    "A 30 minute meal by Rachael Ray. Haven't tried it yet, but sounds simple and good. Update...I just read in one of Rachael Ray's recent magazines. . .someone asked her for her 3 favorite recipes and this was oen of them. Kind of funny."
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    Ingredients: extra virgin olive oil, whole wheat spaghetti...

    Rating: 93.40%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #57570

    From Cucina Italiana, this is a quick weeknight meal

    7 More Info
    Arugula Pesto Pasta
    By chia on April 1, 2003

    Recipe #57570

    "From Cucina Italiana, this is a quick weeknight meal"
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    Ingredients: olive oil, parmesan cheese...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #373251

    It was originally published -- in the grocery ads -- in the 1950s.
    This is a very long-simmered, old-school red gravy. It will take all day to prepare...

    8 More Info
    "It was originally published -- in the grocery ads -- in the 1950s.
    This is a very long-simmered, old-school red gravy. It will take all day to prepare so clear your schedule!
    Prepare the meatballs as the gravy cooks."
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    Ingredients: Italian tomatoes, eggs...

    Rating: 100.00%;

    2 Reviews

    Prep Time:0 mins

    Total Time: 7 hrs

    Recipe #330129

    I got this recipe from Food Network's Everyday Italian. I've adjusted the amounts to cut down on calories. This is my "I'm tired, had a...

    9 More Info
    Lemon Basil Spaghetti
    By Chef #683544 on October 12, 2008

    Recipe #330129

    "I got this recipe from Food Network's Everyday Italian. I've adjusted the amounts to cut down on calories. This is my "I'm tired, had a long day, don't feel like cooking, but still want something delicious for dinner" recipe. It goes great with some steamed veggies!"
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    Ingredients: spaghetti noodles, fresh basil...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    This is a recipe my husband found in a Men's Health Magazine. This is a hearty sauce with lots of flavor. It takes your regular spaghetti sauce and...

    Old-World Spaghetti Meat Sauce

    Recipe #306609

    10 More Info
    Old-World Spaghetti Meat Sauce
    By Mama Sweet Rolls on May 31, 2008

    Recipe #306609

    "This is a recipe my husband found in a Men's Health Magazine. This is a hearty sauce with lots of flavor. It takes your regular spaghetti sauce and turns it up a notch. My husband loves it!"
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    Ingredients: extra lean ground beef, green bell peppers...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #121551

    When there is no time to cook, I resort to this garlic-and-olive-oil sauce for spaghetti or linguine. With all the ingredients on hand, this can be ready...

    11 More Info
    Phil's Garlic and Oil Sauce
    By Phil Franco on May 11, 2005

    Recipe #121551

    "When there is no time to cook, I resort to this garlic-and-olive-oil sauce for spaghetti or linguine. With all the ingredients on hand, this can be ready in less than 10 minutes, just enough time to boil the pasta. Use a fruity extra virgin olive oil for its intense flavor and cook the garlic slowly in it so it does not brown."
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    Ingredients: fresh Italian parsley, pecorino cheese...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #357976

    Tasty, zesty, and easy to prepare. We have made this dish for many years. You won't be disappointed.

    12 More Info
    Pork Chops and Spaghetti
    By Magic Jeff on February 26, 2009

    Recipe #357976

    "Tasty, zesty, and easy to prepare. We have made this dish for many years. You won't be disappointed."
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    Ingredients: pepper, fresh tomatoes...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    Recipe #237388

    A macho variation on an Italian classic ('aglio olio peperoncino'), this quick and easy dish is for folks who love powerful flavors and who have...

    13 More Info
    Smelly Bachelor Pasta
    By Jedley on June 27, 2007

    Recipe #237388

    "A macho variation on an Italian classic ('aglio olio peperoncino'), this quick and easy dish is for folks who love powerful flavors and who have no social engagements for the evening - the garlic and anchovies are heaven going down, but render you decidedly unkissable afterwards.
    I call it 'bachelor pasta' because I make it whenever..."
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    Ingredients: extra virgin olive oil, fresh parmesan cheese...

    Rating: 100.00%;

    2 Reviews

    Prep Time:3 mins

    Total Time: 13 mins

    Recipe #141884

    I got this recipe from a friend 30 years ago and have never found one better. My children grew up eating it and now when they come to visit they always...

    14 More Info
    Spaghetti & Meatballs
    By Gloria 15x on October 19, 2005

    Recipe #141884

    "I got this recipe from a friend 30 years ago and have never found one better. My children grew up eating it and now when they come to visit they always ask me to make it.
    I put 4 hours cooking time because we have to put a time but the longer the better."
    View Full Recipe

    Ingredients: pepper, dry red wine, eggs...

    Rating: 90.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 4 hrs 30 mins

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