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"Something different for your next cookout."

Ingredients: crusty bread, dried rosemary...

"I found this recipe in an attempt for something different to use up an over abundance of summer tomatoes! The garlic salt brings out the juices in the tomatoes, it works as an acid, so there is no need for vinegar. My family just went nuts over this! Great as a side dish or as a lite lunch!
The ratio of vegetables can be adjusted to suit your..."

Ingredients: cracked black pepper, dried oregano...

"Nice summer salad. From the Alliance to End Homelessness cookbook, Open House."

Ingredients: cucumbers, fresh basil...

Ingredients: pepper, rotelle pasta...

"From Gourmet magazine comes this wonderful calamari salad – and although it is delicious eaten right after preparation, it’s even better if you allow it to chill for 8 hours in the refrigerator then bring it to room temperature for serving."

Ingredients: fresh ground black pepper, extra virgin olive oil...

"A great little appetizer of fresh mozzarella and tomato spears, drizzled with a basil vinaigrette. No one can eat just one!"

Ingredients: fresh ground black pepper, extra virgin olive oil...

"Traditional caprese salad ingredients with a twist"

Ingredients: italian seasoning, mozzarella cheese...

"I saw this recipe in the Observer Food Monthly supplement and thought it looked so good that I had to post it here for safekeeping and to share."

Ingredients: fresh ground black pepper, French beans...

"I started with a Greek salad recipe that I found on another site, and I followed some of the review comments that suggested it was even better when made as an Italian salad. It's really refreshing and packed with flavor. It makes a lot, so it's a good salad to take to potluck gatherings."

Ingredients: cucumbers, grape tomatoes...

"A cinch to prepare. From Pillsbury."

Ingredients: bow tie pasta, fresh parsley...

"This easy and healthy vegetarian pasta is perfect for a midweek meal."

Ingredients: olive oil, parmesan cheese...

"Similar to one of my favorite selections at Panera Bread restaurant--this one will work for lunch as is with a few carrot-sticks on the side OR add a cup of soup or small salad for delicious dinner-time fare. I don't have a panini-maker--so my two large cast-iron frying pans get called into action."

Ingredients: fresh spinach, sun-dried tomatoes packed in oil...

"My son is a picky, picky eater and when I make this he eats it all! Every last piece. There is never any leftovers. Its easy and simple! We have taken it to parties, camping trips, picnics and have it at home about once a week. It is a huge hit and I am always handing out the recipe! Great with garlic bread in a work lunch too!!!! :)

Enjoy!..."

Ingredients: pepper, cucumbers, dried basil...

"A new twist on a classic focaccia appetizer. It has all the ingredients that scream Italian all the way. Very simple & quick! Perfect for a dinner party or a weekend treat for the family."

Ingredients: cremini mushrooms, diced tomatoes...