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"Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics."

Ingredients: cider vinegar, pepper...

"Another web find. This biscotti has a fresh taste with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty. The combination of flavors is perfect. You may want to add some orange extract or doubled the vanilla extract, or even use some lemon extract. You may need to adjust your oven temperature depending on what type..."

Ingredients: dried cranberries, egg whites...

"Tastes like an Italian sub.... but it's a salad! Nice for summer picnics. Best if eaten the day prepared."

Ingredients: pepper, cooked ham, cucumbers...

"This is a recipe that is easy to make from ingredients that are often in the fridge/ storecupboard. If it is served straight after the minimum 30 minute chill time, you may find that there is a lot of dressing in the salad- this is so that it doesn't dry out if it is stored in the fridge for a few days. Serves 4 as a side dish but this would also..."

Ingredients: fresh basil, dry pasta...

"An Italian twist on the picnic deviled egg. Makes a very nice potluck addition. Prep time include boiling eggs."

Ingredients: Dijon mustard, hard-boiled eggs...

"This couldn't be easier to make, and it was so good! I got the original idea from Kraft, but really made it my own!"

Ingredients: fresh basil, cooked pasta...

"Found this in Lidia Italy at Home, and it looks easy so how can it be bad with these ingredients? For a taste of it on a bruschetta grill slices of country bread. Allow for cooling time. Update - I made this again the other night and use crushed red pepper flakes instead of black pepper and I too reduced the amount of oil that I used.Also, served it..."

Ingredients: fresh Italian parsley, fresh ground black pepper...

"This is a great recipe to take to a potluck! A different type of salad, using spaghetti noodles! This recipe originated in Clarksdale, Mississippi and came from a cookbook titled "Family Secrets....the Best of the Delta". It has lots of ingredients, but there is nothing hard about the recipe. Try it!"

Ingredients: pepper, cooked ham...

"White beans, caramelized onions, mushrooms marinated in balsamic vinegar, sun dried tomatoes, and artichoke hearts combine for a sweetly flavorful salad that can be served warm or cold. It was a hit with my toddlers too!"

Ingredients: raw sugar, fresh basil...

"Flavorful, colorful and uses no mayo so high in protein, low in saturated fat. Cook time is chill time. This is a 'wanna be contest winner that I created for the Ready Set Cook #11 contest but I could only submit three entries."

Ingredients: dried basil, fresh basil...

"Smuggle some vegetables into your family's favourite pizza! From a Mollie Katzen recipe."

Ingredients: eggs, marjoram...

"I used to run a small italian restaurant and this was our most popular sub. Some like it served as a cold sub, and others prefer it baked until the cheese melts and the roll is toasty. Either way, it's delicious."

Ingredients: rolls, ham, lettuce...

"A nice quick summer lunch, or can be served as an elegant appetizer salad. If you can find tuna in olive oil, it's well worth it in this recipe, but when draining the tuna, save the olive oil for the dressing. Cook time is actually chill time."

Ingredients: dried oregano, olive oil...

"This side dish compliments any entree. Try it for your next picnic. Recipe came from Mealtime.org."

Ingredients: tri-color spiral pasta, parmesan cheese...