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"A quick to make casserole with 2 meats and 2 cheeses."

Ingredients: garlic, garlic powder...

"These are full of flavor and great to take to a picnic! Adapted from Everyday Italian."

Ingredients: fresh ground black pepper, eggs...

"This is my favorite cut-out cookie recipe. The kids love to make lots of different shapes."

Ingredients: eggs, sugar, flour...

"Cook more than you think you’ll need for one evening and serve this salad the next day at a picnic! Adapted from Delicious Living magazine."

Ingredients: corn, Dijon mustard...

Ingredients: pepper, rotelle pasta...

"Polenta with anything is wonderful! This is from Cooking Light, October 2005."

Ingredients: italian seasoning, marinara sauce...

Ingredients: hot Italian sausages, olive oil...

"Every time I take this to a party, someone wants the recipe. They're surprised to find out it's so easy. This is so flavorful! And it's really an attractive dish to serve too!"

Ingredients: caesar salad dressing, cooked ham...

"This delightfully easy, healthy, and delicious sandwich packs a punch with sweet balsamic vinegar, artichoke hearts, red onion, and provolone cheese. It's from Eating Well Magazine (July/August 2009). If you’re packing the hoagies to take along, keep the ingredients separate and assemble right before eating to avoid soggy bread. Serve with tomato..."

Ingredients: dried oregano, extra virgin olive oil...