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    We returned 4 recipes for...

    "italian" x

    "picnic" x

    "ham" x

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    Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics.

    Super Italian Sub

    Recipe #117061

    0 More Info
    Super Italian Sub
    By littleturtle on April 13, 2005

    Recipe #117061

    "Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics."
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    Ingredients: cider vinegar, pepper...

    Rating: 97.80%;

    18 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    There's a whole antipasto tray baked in the tender crust of these crescent squares, served as either an appetizer or main dish. Courtesy of Pillsbury...

    Italian Antipasto Squares

    Recipe #144131

    1 More Info
    Italian Antipasto Squares
    By Manami on November 7, 2005

    Recipe #144131

    "There's a whole antipasto tray baked in the tender crust of these crescent squares, served as either an appetizer or main dish. Courtesy of Pillsbury Bake-Off 41 (Hollywood 2004) and presenter was Patti Chialastri from West Haven, Ct. Update 03/2006....I made these again and instead of using American cheese (personal preference) I just doubled..."
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    Ingredients: fresh ground pepper, cooked ham...

    Rating: 91.60%;

    12 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Recipe #183279

    This is my husband Bill's own personal calzone recipe. These are delicious to the extreme and great for freezing. Enjoy!

    2 More Info
    Bill's Calzones
    By Recipe Junkie on August 27, 2006

    Recipe #183279

    "This is my husband Bill's own personal calzone recipe. These are delicious to the extreme and great for freezing. Enjoy!"
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    Ingredients: cilantro, crushed pineapple...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 hrs

    Total Time: 8 hrs

    Recipe #232868

    A charming mix of sundried tomato pesto, grilled vegetables and smooth baby bocconcinis, perfect for a hot summer day.

    3 More Info
    Pesto Rosso Penne Salad
    By gourmetronik on June 6, 2007

    Recipe #232868

    "A charming mix of sundried tomato pesto, grilled vegetables and smooth baby bocconcinis, perfect for a hot summer day."
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    Ingredients: sun-dried tomato pesto, bocconcini...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 55 mins

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