Search

"My ultimate comfort food. I make this so often I don't need a recipe but here it is for everybody else. Enjoy!"

Ingredients: fresh parsley, garlic...

"Really good stuff - lasts forever too!"

Ingredients: fresh ground pepper, extra virgin olive oil...

"I got this recipe from an Italian friend's visiting mother. It goes great with grilled chicken."

Ingredients: fresh basil leaves, garlic...

"Quick, easy, healthy dressing that lasts extremely well in the fridge. Serve on a crisp green salad and top with croutons."

Ingredients: cocktail onions, garlic...

"A basic garden salad- you can vary the quantities used as desired. Serve the salad in one large bowl or as a side to a meal. Serve the dressing seperately and everyone can add their own.
The dressing makes 1 1/2 cups."

Ingredients: light olive oil, cucumbers...

"A frittata (also known as crustless quiche) is a perfect palette for colorful vegetables and strongly flavored cheeses. What I love about frittatas is that they are one of the few egg dishes that are delicious at room temperature and can be stored in the refrigerator (or even frozen) for days. This one is not just for breakfast - Try it for lunch or..."

Ingredients: eggs, extra virgin olive oil...

Ingredients: hot Italian sausages, olive oil...

"These candies are made by all different nationalities, each claiming their "own" special touches, all over the world. I found these on Easy Entertaining by Michael Chiarello on the foodnetwork.com."

Ingredients: sliced almonds, egg whites...

"This is a delicious gluten-free olive oil loaf with a more rustic style and a soft, pliable texture. The rosemary and olives lend a wonderful flavor. It doesn't need to be toasted in order to be soft and delicious (unlike most GF breads). Try a slice with butter on it, or as an accompaniment to Southern European and Mediterranean dishes, or try..."

Ingredients: rice flour, arrowroot, eggs...

"A mayo-less salad full of classic Mediterranean flavors. From Cooking Light (May 2005)."

Ingredients: pitted ripe olives, dried basil...

"My husband Mike makes these fabulous flat (no-flour) Italian cookies every year for the holidays, and they're absolutely heavenly! These cookies are an excellent addition to food gifts, as they will keep for a long time. Silpat baking sheets are very helpful when making these little gems."

Ingredients: citrus peels, cream...

"Haven't tried this one yet, but the low sodium content caught my eye."

Ingredients: cottage cheese, parmesan cheese...

Ingredients: egg whites, garlic, honey...

"Great side dish for any Italian meal or any other meal. Add these to a green salad to make a subtle difference. Serve at room temp."

Ingredients: fresh lemon juice, fresh parsley...