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"My ultimate comfort food. I make this so often I don't need a recipe but here it is for everybody else. Enjoy!"

Ingredients: fresh parsley, garlic...

"This is an easy, really good pizza dough from the cookbook that came with my KitchenAid mixer. Last night, I topped it with grilled vegetables, pine nuts, and fresh mozzarella but the possibilities are endless. Enjoy!"

Ingredients: warm water, olive oil, salt...

"I make this the night before I want to serve it and refrigerate. The seasonings get to mix/mingle that way. Makes for a more robust flavor."

Ingredients: pepper, dried basil...

Ingredients: powdered sugar, vanilla...

"Simple but very Good."

Ingredients: buttermilk dressing, rotini noodles...

"This is my adopted recipe. I haven't made it yet."

Ingredients: bouquet garni, ham, onions...

"Colorful and very tasty Italian-style cookies, wonderful all year round but especially nice during the holidays! :) Prep time includes chilling for the dough."

Ingredients: cocoa powder, pistachios, eggs...

"From my old friend Linda Sutherland. The best I've ever tasted is a welcome at any party."

Ingredients: garlic, green onions...

"This is a creation born out of loving Italian and Mexican food. It's colorful, has texture, has kick and three food groups. One dish meal, quick and easy and so good the family won't mind the veggies!"

Ingredients: ground cumin, pitted black olives...

"My husband Steingrim makes this fabulous fruit and nut cake every year for the holidays, and it's one fruit cake that you won't find people using for a door stop! No, our family members tussle over pieces of this stuff. :) The cake originates from Siena, in the Tuscan region of Italy, where it is very popular and is exported to many countries...."

Ingredients: cocoa powder, citrus peels...

"My husband Mike makes these fabulous flat (no-flour) Italian cookies every year for the holidays, and they're absolutely heavenly! These cookies are an excellent addition to food gifts, as they will keep for a long time. Silpat baking sheets are very helpful when making these little gems."

Ingredients: citrus peels, cream...

"Tuscan traditional."

Ingredients: extra virgin olive oil, hot water...