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"This does make enough to feed 12 very fillingly! Using Rich Thick Meat Sauce for a Crowd! which is a large amount that we top the baked ziti additional sauce and then freeze the remaining cooled sauce in 1 cup amounts for future use. The pasta is under cooked by 4 minutes it will finish when baked and it will absorb the liquid from the sauce making it yummier. This is..."

Ingredients: ziti pasta, dried parsley...

"A lighter pasta dish, full of veggies, great for warm weather. Goes great with grilled chicken added to the pasta if you like something a little more substantial."

Ingredients: angel hair pasta, dried basil...

"These shells are done in the Florentine style, with a spinach-cheese filling."

Ingredients: dried basil, dried oregano...

"From Vegetarian Times: Low Fat & Fast. Can be converted to low-carb by using the Dream Fields pasta. Did your tomatoes turn out bad this year? Try using canned whole tomatoes or chopped. Replace kalamata olives with black."

Ingredients: ziti pasta, pepper...

"This is my version of one of the best things my mom ever made--Johnny Marzetti! A little lasagna, a little spaghetti, a little personalization and voila! A yummy meatless dish for supper."

Ingredients: tempeh, green peppers...

"This is a lasagna you don't have to feel guilty about eating. Recipe is from Kraft. Be sure to drain the cottage cheese before adding to the lasagna layers! I used the no-cook lasagna noodles in this recipe and it worked well. I did bake it longer, about 50 minutes."

Ingredients: dried oregano leaves, extra lean ground beef...

"This is one of my family's absolute favorite soups. The tender, succulent tofu nuggets are a big hit with non-vegetarians too. We always serve it with a loaf of freshly-cooked bread cut in thick slices... *drool*"

Ingredients: dried basil, dried oregano...

"A touch of cream gives this slightly tangy sauce a silky-smooth finish. Be sure to serve this dish with yummy-crust hot bread so you can sop up every drop of sauce. Found this in Cooking Light, January of 2003 but have not tried it yet."

Ingredients: cilantro, cooking spray...

"This one-dish meal offers delicious whole grains, veggies and lean protein. Recipe is from Kraft."

Ingredients: reduced-fat mozzarella cheese, whole wheat spaghetti...

"This is another pretty good diabetic recipe. It's got allot of flavor, and it makes your house smell really good too! :) The Diabetic Exchange on this one is: 2 1/2 carbohydrate (bread/starch), 1/2 fat"

Ingredients: fresh ground pepper, fresh basil leaves...

"Awesome recipe! Sounds neat, right? I thought so,and so easy to make! 8)"

Ingredients: fresh coarse ground black pepper, dried Italian seasoning...

"I started craving Eggplant Ziti after watching too many episodes of The Soprano's - but I wanted a version I could feel good about eating. Use regular pasta if you like - But if you've never tried quinoa pasta it is awesome. It's way healthier than regular pasta and tastes a little like corn. Easy and DELISH!"

Ingredients: salt & fresh ground pepper, eggplants...

"This is an easy and fast recipe.There is no need to get out another saucepan if you make this no-cook sauce. It is vegetarian but can be made for meat eaters by simply adding some rotisserie chicken from the deli. Serve with crsipy, warm Italian bread and a salad of greens."

Ingredients: fresh ground black pepper, garlic...

"This recipe came from Prevention's fiber up slim down cookbook. it looks as beautiful on the plate as it does in your mouth"

Ingredients: gorgonzola, extra virgin olive oil...