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"When I saw all the other Tiramisu recipes posted, I was hesitant to add my one. But after looking through them, none were quite like mine. This is the only Tiramisu recipe I have ever made, I found it so good I didn't need to seek out another. It is very simple and can be made in the morning for dinner. It is my most popular dessert and is requested..."

Ingredients: cocoa powder, Tia Maria, cream...

"Rich and Creamy Flan with a beautiful amber sauce makes for a striking presentation. If you like cheese cake you will love this. You can add a bit of Amaretto Liquor if you like, or serve with a little Kahlua Liquor and a dollop of whipped cream. This requires a standing time of 3 hours and 20 minutes before serving."

Ingredients: cream cheese, eggs...

"I've made this delicious budini several times and everyone wants the recipe. It comes from The Baker's Dozen Cookbook. The original recipe calls for a caramel sauce as well, but we like it just with ice cream, especially Mean Chef's Coffee Ice cream. The wonderful thing about is that everything can be done 2 days in advance."

Ingredients: cream of tartar, eggs...

"This is one of my favorite Italian desserts and the perfect ending to any Italian dinner. The shells are pretty simple to make, and taste so much better than the ready-made shells you buy in the Italian markets. Note that cooking time also includes chilling time."

Ingredients: whole milk ricotta cheese, semisweet mini chocolate chips...

"The "President's Choice" is a high end store brand in Canada that also publishes recipes. I'd rather have this dessert than chocolate....and I LOVE chocolate. Serve this at your next dinner party - you won't be disappointed!!!"

Ingredients: coffee-flavored liqueur, eggs...

"The Buttermilk in this Panna Cotta recipe gives a wonderful tang to a normally dull sweet-milk taste. This is just slightly sweet, and wonderfully easy to make. Use my strawberry-pomegranate coulis, or even just whipped cream on top to serve."

Ingredients: gelatin, sugar...

"This is a basic recipe for Italian pastry cream which is used as a filling for many cakes and pastries. The chocolate pastry cream is made from this same base, with the addition of the chocolate. Depending on the recipe you are going to use the pastry cream for, you may prefer to omit the lemon rind. Here are the recipes for the basic and chocolate..."

Ingredients: fresh lemon rind, egg yolks...

"I haven't tried this but I love Tiramisu ... if this is close how bad can it be? From the USA Weekend."

Ingredients: instant vanilla flavor pudding and pie filling, cream cheese...

"From Every Night Italian, posted for ZWT IV."

Ingredients: dark rum, eggs, raisins...

"I enhanced this recipe from one I found on the South Beach diet web site. The apple included balances out the carbs and protein nicely but if you are on the Adkins diet simply omit the apple or substitue a lower carb fruit. This tastes very creamy and it's so guilt free!"

Ingredients: whole milk ricotta cheese, heavy whipping cream...

"Posted for Zaar World Tour; source is Moosewood Restaurant"

Ingredients: dried apricots, fresh fruit...

"This sounds wonderful and looks really fancy without all that much effort. I originally found this recipe in the UK cooking magazine Olive. Cooking time includes the 1hr chilling time."

Ingredients: amaretti cookies, heavy cream...

"Rice pudding with a mild orange flavor. I have never used the rum so I can't offer any comment on that part of the flavor. Chill time not included."

Ingredients: dark rum, orange peel...

"This is my all-time favorite dessert. If you've never had it and you're in the Seattle area, go immedately to the 13 Coins Restaurant and try it! Very simple, but unbelievably rich and wonderful. A perfect end to a romantic dinner for two."

Ingredients: egg yolks, marsala, sugar...