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"I just found this on Recipegoldmine.com. Haven't made this yet, but they sound like an incredible appetizer for a cookout or picnic. Prep time includes 2 hour chilling time."

Ingredients: cucumbers, fresh basil...

"Delicious Italian Biscotti recipe that tastes like a cup of fresh cappuccino. Great as a Christmas gift too. Just wrap a biscotto in cellophane and tie with a bow."

Ingredients: eggs, instant coffee granules...

"Simply the best!"

Ingredients: confectioners' sugar, colored sprinkles...

"Green beans were never a favorite vegetable of mine, until I tasted this version of them. Try to use fresh green beans, but frozen will work in a pinch. This is wonderful with asparagus also!"

Ingredients: pepper, sliced water chestnuts...

"My sister loves cappuccino cheesecake.
I baked this for her birthday, and she was one happy camper! Prep time includes chill time."

Ingredients: chocolate, cream cheese...

"I had this appetizer last night and could not rest until I found a recipe for it! This is outstanding, you will love it!"

Ingredients: diced tomatoes, fresh parsley...

"This is an excellent Panettone made easier by using your bread machine.It will taste much better if you can find the separate containers of candied peel than if you use the mixed peel made for fruit cake. The oils in mixed peel seems to get old quickly and give a bit of a biter less fresh taste. Here in NY at holiday time the individual candied peel..."

Ingredients: eggs, warm water, salt...

"Delicious squash combined with nutty rice and tangy goat cheese is a healthy delight, providing a hefty dose of fiber, vitamins A and C, and a little calcium. Serve whole or cut into wedges. This is from Delicious Living magazine, which I get from my health food store. Any good winter squash can be used."

Ingredients: pepper, goat cheese...

"These are some awesome spuds. Got the recipe from "Epicourious.com." These are so addicting! I could make a meal of this alone!"

Ingredients: fresh rosemary, parmesan cheese...

"These cookies are a staple in my family. They are so simple, yet so incredibly wonderful. This recipe has been passed down from my great-grandmother. I've listed here the original recipe from my Nonna and great Aunt, as it was given to my mother. It can easily be cut in half, or in fourths. Obviously the full recipe makes ALOT OF COOKIES!! My mom..."

Ingredients: eggs, margarine, milk...

"A quick an easy version of a traditional Italian holiday treat."

Ingredients: eggs, milk, ricotta cheese...

"This is a great late night snack or party spread! It comes from Taste of Home magazine."

Ingredients: crackers, mushroom stems and pieces...

"This is Grandma Rose recipe. It has been in the family before my time, so I put down 1927 since thats my moms age. Simple and we have tried other recipes, but this is still the best. The recipe can be doubled. The photo is the amount of a doubled batch using 12 eggs, and yes I do get 12 dozen cookies very easily."

Ingredients: anise oil, eggs...

"the best antipasto I've ever come across, the recipe is requested with every serving. Wonderful on crackers and have used it as a cold topper for a brie cheese wheel. (Originally from "Georgian Bay Gourmet, Winter entertaining")"

Ingredients: mushroom pieces, hot ketchup...