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"This is a great late night snack or party spread! It comes from Taste of Home magazine."

Ingredients: crackers, mushroom stems and pieces...

"Perfect easy to serve appetisers!"

Ingredients: fresh ground pepper, garlic...

"These are really good! I always make two batches of these since the go so quickly!"

Ingredients: fresh basil, garlic...

"I got this recipe from a friend in Canada. I like it because the mixture can be made 1-2 days ahead of time, is truly delicious and very pretty."

Ingredients: brie round, fresh basil...

"I was in a pinch one night for some garlic bread, and I had to use what I had on hand. This garlic bread can pretty much be made anytime because it uses ingredients that are SUPER common."

Ingredients: garlic powder, italian seasoning...

"Elegant appetizer or snack. So very easy to make, just mix and bake! Also makes a yummy dip instead of a spread. From Cooking Light Magazine so it is keeping with my New Years resolution to eat healthier! (2 bread slices with 2 tablespoons spread = 1 portion)"

Ingredients: cooking spray, crusty bread...

"This is a simple, versatile tapenade. It is best on warm focaccia or toasted slices of baguette, spread in a very thin layer. It is also terrific on sandwiches. Spread it on the inside of the bread before you make a grilled cheese (best w/cheddar) or a fresh mozzarella and tomato sandwich. It's also a good dip for baby carrots or just about anything..."

Ingredients: fresh ground black pepper, fresh parsley...

"I was looking at Dorothy Parks Crostini recipe (it's very good) and thought no I'll add a few ingredients and make bruschettas. This recipe is the result of guess and by golly and by golly it is good (my opinion). The nice thing is if you plan it right they take seconds to put together before serving. Make the toasts well in advance and the..."

Ingredients: sun-dried tomatoes packed in oil, hot sauce...

"This is a great appetizer to make now while basil is plentiful and stash in the freezer to use all year. I pull one out of the freezer when I need something quick for a dinner party appetizer or potluck. Use 6 or 10 oz custard cups"

Ingredients: cream cheese, cheesecloth...

"There are many pesto recipes here use your favorite, store bought or try my Pesto
Also buy or use your favorite recipe for sundried tomatoes on oil or try Oven-Dried Herbed Tomatoes
Be sure they are plump and tender and not rubber.
I served with my Peppercorn Pepperoni with Cheese Bread"

Ingredients: brie cheese, sun-dried tomatoes packed in oil...

"Great for a party appetizer - it makes a colorful presentation."

Ingredients: goat cheese, cream cheese...

"I watched Giada make this on TV today and it looks Fabulous! Looks like it would make a great appetizer or light lunch or dinner with a salad."

Ingredients: goat cheese, fresh ground black pepper...

"Toasted goat's cheese on toast that has been spread with garlic paste.......and then served on mixed salad leaves - brilliant! I am hooked on Nigel Slater's new programme, "Simple Suppers", where he prepares and cooks food just the way I like it...........fresh, seasonal, unpretentious, flexible and hearty. This is one of Nigel's..."

Ingredients: goat cheese, salt & freshly ground black pepper...

"This recipe was given to me courtesy of Culinary Herbalist Martha Paul of Martha's Herbary, Pomfret Connecticut. It's Simple, Classic and Delicious!"

Ingredients: French bread, fresh basil...