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    We returned 3 recipes for...

    "italian" x

    "finger-food" x

    "short-grain-rice" x

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    Recipe #42445

    Posted by request. I serve these as an antipasto and they're also great as a snack. There may appear to be a number of steps to follow but they really...

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    Cheese filled Rice Croquettes
    By SandraMK on October 7, 2002

    Recipe #42445

    "Posted by request. I serve these as an antipasto and they're also great as a snack. There may appear to be a number of steps to follow but they really are quite easy to make. Can be made gluten free."
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    Ingredients: pepper, dry breadcrumbs, eggs...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #156314

    Saw these being made on foodnetwork.tv and they looked very interesting. Inactive cooling time is an hour.

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    Lemon Parmesan Risotto Balls
    By Manami on February 16, 2006

    Recipe #156314

    "Saw these being made on foodnetwork.tv and they looked very interesting. Inactive cooling time is an hour."
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    Ingredients: panko, half-and-half...

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    Prep Time:25 mins

    Total Time: 1 hrs 15 mins

    Recipe #404391

    Staff Favorite, Make-Ahead, Vegetarian and absolutely delicious! :) This recipe for arancini - fried risotto balls - comes from Renato Poliafito, who...

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    Toasted Pistachio-Cheese Arancini
    By Manami on December 20, 2009

    Recipe #404391

    "Staff Favorite, Make-Ahead, Vegetarian and absolutely delicious! :) This recipe for arancini - fried risotto balls - comes from Renato Poliafito, who got it from his Sicilian cousin, Emmanuelle Samtifillipo. These arancini are the size of tangerines filled with creamy cheesy rice, studded with nuts and green peas and encased in a crunchy crust. Food..."
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    Ingredients: pistachios, fresh ground black pepper...

    Rating: 0.00%;

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    Prep Time:35 mins

    Total Time: 1 hrs 25 mins

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