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    This is a simple, versatile tapenade. It is best on warm focaccia or toasted slices of baguette, spread in a very thin layer. It is also terrific on sandwiches....

    Kalamata Olive Tapenade (Spread or Dip)

    Recipe #156988

    0 More Info
    Kalamata Olive Tapenade (Spread or Dip)
    By What's Cooking? on February 21, 2006

    Recipe #156988

    "This is a simple, versatile tapenade. It is best on warm focaccia or toasted slices of baguette, spread in a very thin layer. It is also terrific on sandwiches. Spread it on the inside of the bread before you make a grilled cheese (best w/cheddar) or a fresh mozzarella and tomato sandwich. It's also a good dip for baby carrots or just about anything..."
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    Ingredients: fresh ground black pepper, fresh parsley...

    Rating: 100.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #15138

    Another do ahead recipe. Very tasty tid-bit and they are steamed not deep fried. Vary the dipping sauce to your taste

    1 More Info
    Sausage Steamed Wontons
    By Bergy on December 3, 2001

    Recipe #15138

    "Another do ahead recipe. Very tasty tid-bit and they are steamed not deep fried. Vary the dipping sauce to your taste"
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    Ingredients: garlic, light cream cheese...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #13709

    From my celebrity recipe collection.

    2 More Info
    Adam West's Super Bowl Dumplings
    By Lennie on November 3, 2001

    Recipe #13709

    "From my celebrity recipe collection."
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    Ingredients: sweet Italian sausage links, fresh mushrooms...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    This is a great party dish. Everyone can pick their favorite. Fun and delicious. Sometimes I even add fruit pieces.

    Tempura

    Recipe #24259

    3 More Info
    Tempura
    By MizzNezz on April 2, 2002

    Recipe #24259

    "This is a great party dish. Everyone can pick their favorite. Fun and delicious. Sometimes I even add fruit pieces."
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    Ingredients: egg yolks, oil, water...

    Rating: 80.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #68019

    Finally I found how to make a favorite treat from the Middle Eastern store. Nick Malgieri calls this "Cubbbaita di Giugiulena" or Sicilian Sesame...

    4 More Info
    Sesame Brittle
    By TommyGato on August 1, 2003

    Recipe #68019

    "Finally I found how to make a favorite treat from the Middle Eastern store. Nick Malgieri calls this "Cubbbaita di Giugiulena" or Sicilian Sesame Brittle in his book, Great Italian Deserts. He says this recipe is true to its Arab origins."
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    Ingredients: honey, sesame seeds, sugar...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 50 mins

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