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"I had this appetizer last night and could not rest until I found a recipe for it! This is outstanding, you will love it!"

Ingredients: diced tomatoes, fresh parsley...

"This is a simple, flavorful appetizer. Try adding chopped spinach for a tasty variation."

Ingredients: dried basil, French bread...

"Description taken from Giada De Laurentiis' Everyday Italian:
"This dip is the Italian version of hummus, and in my opinion it's smoother and tastier. This is a staple antipasto with I'm entertaining. The pita chips aren't Italian, but they work really well with this dip."

We really enjoy this recipe at..."

Ingredients: fresh ground black pepper, dried oregano...

"Elegant appetizer or snack. So very easy to make, just mix and bake! Also makes a yummy dip instead of a spread. From Cooking Light Magazine so it is keeping with my New Years resolution to eat healthier! (2 bread slices with 2 tablespoons spread = 1 portion)"

Ingredients: cooking spray, crusty bread...

"I went to a market and bought some lovely pesto sauce, which the family loved. The market being so far away and the price or the pesto, meant I had to come up with something myself. So I did and the family love this even more. I have made it both with without the pine nuts, and it tastes great either way. This sauce can be chilled and served as a dip..."

Ingredients: light olive oil, fresh basil leaves...

"Another fantastic recipe from the Williams-Sonoma Savoring Italy Cookbook. By, Michele Scicolone."

Ingredients: olive oil, garlic cloves...

"I got this one from a friend. 4 steps and your done!"

Ingredients: cream cheese, pizza cheese...

"This dip is awesome!"

Ingredients: reduced-fat mozzarella cheese, herb with garlic soup mix...

"So easy and so delicious... my boyfriend and I tend to lose ourselves and fight over who gets to lick the dish!

***Any tangy, soft cheese is perfect for this. I LOVE it with goat cheese.
Also: if you're short on time or just don't feel like turning on the oven, throw everything together in a microwave safe bowl, cover with..."

Ingredients: fresh basil, olive oil...

"If you are here you know how delicious OG's spinach artichoke dip is! Well, you are in luck, this takes that recipe and multiplies it by love.

Love, of course is what takes food from ok, to "more please and can I get the recipe?!"

I came up with this recipe after a lot of trial and error, and many outings to olive..."

Ingredients: cream cheese, salad dressing mix...

"My friend Tim made up this recipe. It is fantastic! You can serve it with bread, crackers, or chips."

Ingredients: pepper, marinated artichoke hearts...

Ingredients: goat cheese, cream cheese...

"When I first tasted Bagna Cauda, I swooned. A heavenly, warm garlicky sauce and lots of fresh vegetables to dip into it. Boy do the Italians know how to live! It is traditional to dip little 'mops' of crusty bread to finish up the sauce if there's any left after the vegetables are finished."

Ingredients: green beans, milk, olive oil...

"I made this recipe up in a hurry at the grocery store and it turned out pretty well. I bought a 2 items and the rest were in my fridge. I had plenty of left mix after filling my tomatoes, so I took a look in my fridge to see what else was there. I added the cream cheese and mayo to stretch the rest of the filling for a dip. I then added the tomato..."

Ingredients: cream cheese, mayonnaise...