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"This recipe is from the days that Paula Deen started "The Bag Lady", where her sons would go out and sell their mother's meals. The recipe is courtesy of Paula Deen, 2003 Television Food Network. She was very overwhelmed when she cooked this soup and it looked very good! Hope to be trying it very soon. 05/08/07 Update . .DELICIOUS, did
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Ingredients: cooking sherry, fresh ground black pepper...

Ingredients: mushrooms, onions, oregano...

"Many years ago I came across this in the newspaper. Once you make it the second time is a snap. Lots of flavor!"

Ingredients: pepper, fresh basil...

"Quick and easy to prepare, and so tasty! I have it cooking right now, and the smell is making me wish it was dinner time already!
It goes great with Super Tasty White Sauce (as shown in pic)!"

Ingredients: swede, Italian salad dressing...

"Light summer fare. especially good when the oregano is abundant in your garden. From the Amalfi region of Italy."

Ingredients: pepper, extra virgin olive oil...

"This a mash-up of several recipes I had from various sources. The roasting and the balsamic give it such a deep taste, it was the best. I just had to share it!

Traditional Chicken Cacciatore uses bone in chicken but I find that boneless skinless thighs stay nice and moist and make it easier to eat. No knife needed to cut the thighs,..."

Ingredients: pepper, dry white wine...

"A hearty spicy full bodied chicken noodle soup, perfect for cold nights, or people with colds!

This recipe was inspired by Carrabas Mama Mandola's Sicilian Chicken Soup. My friend and I absolutely love it, but we live too far away from a Carrabas to have it more than once a year or so. We tried other "copycat" recipes we found..."

Ingredients: Italian stewed tomatoes, garlic...

"A tasty Chicken soup like nothing you've ever tasted.Popular in the Cleveland,Pittsburgh and Youngstown area."

Ingredients: endive, eggs, escarole...

"This is one of the best chicken cacciatore recipes I've ever tried. Goes great with garlic bread, rigatoni pasta and a nice red full bodied wine. Enjoy!"

Ingredients: pasta sauce, green olives...

"Traditional cacciatore but simplified in the crock pot. Serve over hot spaghetti for an authentic Italian meal."

Ingredients: dried oregano, dried parsley...

"This is good comfort food "kicked up a notch". The directions appear lengthy, but not really difficult. This recipe is also very flexible; you can modify it to whatever your taste is. It can be "stick-to-your-ribs" with bacon and sour cream additions, or it can be elegant with white wine and fresh parsley. It has been in my family..."

Ingredients: angel hair pasta, cream of chicken soup...

"A wonderful recipe and one of my favorites. Any fresh herbs that are available will be delicious...even plain parsley. Try some fresh minced basil for an entirely different taste. You can prepare the chicken in the marinade in the morning and put it in the refrigerator until time to start making dinner. Prep time does not include time to marinate."

Ingredients: salt & freshly ground black pepper, dry white wine...

"Found online; posting for ZWT 7-Italy."

Ingredients: pepper, fresh rosemary...

"Freshly ground black pepper and red pepper flakes bring heat to a classic Italian dish called "Devil's Chicken". If you don't like much pepper, just cut back! This is a recipe from the magazine, La Cucina Italiana. It is easy and presents beautifully. Enjoy!"

Ingredients: Dijon mustard, fresh ground black pepper...