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    We returned 125 recipes for...

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    "cookies-brownies" x

    "frozen-desserts" x

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    What better then liquid almonds poured over creamy ice cream--chocolate, peach, vanilla--whatever you chose it's wonderful!

    Amaretto over Ice Cream

    Recipe #162898

    0 More Info
    Amaretto over Ice Cream
    By Rita~ on April 4, 2006

    Recipe #162898

    "What better then liquid almonds poured over creamy ice cream--chocolate, peach, vanilla--whatever you chose it's wonderful!"
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    Ingredients: ice cream, caramel-swirl ice cream...

    Rating: 96.00%;

    15 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    The sweet of all sweet..............to quench your thirst for complete "heaven" in a dish .......................fruits, juices, citrus, fresh...

    Jefes Grand Granita

    Recipe #307468

    1 More Info
    Jefes Grand Granita
    By LilKiwiChicken on June 5, 2008

    Recipe #307468

    "The sweet of all sweet..............to quench your thirst for complete "heaven" in a dish .......................fruits, juices, citrus, fresh mints.....could be that you will fall in love.

    Towards the back of the local trattorie along the slight dirt pathway was a large flourishing mint patch that held many Italian dishes, beverages,..."
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    Ingredients: orange-flavored liqueur, blood orange juice...

    Rating: 95.80%;

    14 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    This is to die for!!!!! All the best of a great Italian Cannoli combined with extra creamy Italian Gelato!!!! Purrrrfectly heaven!!! Serve in a bowl...

    Purrrrfectly Creamy Cannoli Gelato

    Recipe #307400

    2 More Info
    Purrrrfectly Creamy Cannoli Gelato
    By Lavender Lynn on June 4, 2008

    Recipe #307400

    "This is to die for!!!!! All the best of a great Italian Cannoli combined with extra creamy Italian Gelato!!!! Purrrrfectly heaven!!! Serve in a bowl with wafer cookies, or try it in cannoli shells, or even a sugar waffle cone. Made for Zaar World Tour 4 by the Cookin Cats.

    Cooking time does not include refrigeration time. Edited on 7/26/10..."
    View Full Recipe

    Ingredients: semisweet mini chocolate chips, heavy cream...

    Rating: 89.20%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    I should call this lazy granita as the use of the food processor makes this simple and less labor intensive than the typical process of watching the freezing...

    Coffee Granita

    Recipe #135088

    3 More Info
    Coffee Granita
    By justcallmetoni on August 26, 2005

    Recipe #135088

    "I should call this lazy granita as the use of the food processor makes this simple and less labor intensive than the typical process of watching the freezing ice and regularly breaking it up. This is a delightful summer treat that satisifies the need for an evening sweet. Cooking time is freezing time."
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    Ingredients: sugar-free syrup, rum...

    Rating: 100.00%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 35 mins

    A wildly refreshing dessert that will have your mouth singing! A unique and delicious granita and it's so easy to make! This granita is a fancy schmancy...

    Fancy Schmancy Citrus Granita

    Recipe #306861

    4 More Info
    Fancy Schmancy Citrus Granita
    By Sharon123 on June 2, 2008

    Recipe #306861

    "A wildly refreshing dessert that will have your mouth singing! A unique and delicious granita and it's so easy to make! This granita is a fancy schmancy way to end a meal, especially Italian. The citrus flavors refresh the palatte, while the basil gives the fresh taste of Italy
    When our team thought of Italy, basil came right to mind. It..."
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    Ingredients: fresh basil leaves, fresh lemon juice...

    Rating: 98.40%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 25 mins

    This refreshing sorbetto evokes the essence of a Southern Italian citrus orchard. A blend of lemon, orange and lime juices are brightened by a confetti...

    Chic Chef's Citrus Sorbetto

    Recipe #307728

    5 More Info
    Chic Chef's Citrus Sorbetto
    By momaphet on June 5, 2008

    Recipe #307728

    "This refreshing sorbetto evokes the essence of a Southern Italian citrus orchard. A blend of lemon, orange and lime juices are brightened by a confetti of zests that add a special a zing.
    Created for the Zaar World Tour 4 Italian Frozen Dessert Challenge
    Time does not include chilling or mixing in your ice cream maker."
    View Full Recipe

    Ingredients: oranges, zest of, limes...

    Rating: 93.40%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This recipe uses Stacey Sweet's Chocolate Gelato as the chocolate base to which Italian flavorings, developed by the Gastronomic Gauchos for ZWT4,...

    Gastronomic Gelato Italiano

    Recipe #307297

    6 More Info
    Gastronomic Gelato Italiano
    By mersaydees on June 4, 2008

    Recipe #307297

    "This recipe uses Stacey Sweet's Chocolate Gelato as the chocolate base to which Italian flavorings, developed by the Gastronomic Gauchos for ZWT4, have been added in the form of hazelnut liqueur and traditional Italian biscotti containing a blend of almonds, walnuts, and a hint of anise. Made so easily using your very own ice cream maker kitchen..."
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    Ingredients: Frangelico, eggs, biscotti...

    Rating: 97.80%;

    9 Reviews

    Prep Time:35 mins

    Total Time: 12 hrs 35 mins

    In Italy, people love their frozen desserts almost as much as they love their espresso - and so do we Mamma Mias! We aren't particular about whether...

    Mamma Mia!  That's a Semifreddo!

    Recipe #307446

    7 More Info
    Mamma Mia! That's a Semifreddo!
    By CraftScout on June 5, 2008

    Recipe #307446

    "In Italy, people love their frozen desserts almost as much as they love their espresso - and so do we Mamma Mias! We aren't particular about whether it's granita or gelato, as long as it is easy, delicious, and kid-friendly is definitely a plus. This handheld treat is easy to make, doesn't require any special equipment, and is bursting..."
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    Ingredients: pistachios, eggs...

    Rating: 87.60%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    A collaborative effort by the Babes in Zaarland 'Zaar World Tour team, using our very favorite Italian dessert flavors, espresso, mascarpone, cinnamon,...

    Nutty Hot Babes Gelato Sundae

    Recipe #306919

    8 More Info
    Nutty Hot Babes Gelato Sundae
    By EmmyDuckie on June 3, 2008

    Recipe #306919

    "A collaborative effort by the Babes in Zaarland 'Zaar World Tour team, using our very favorite Italian dessert flavors, espresso, mascarpone, cinnamon, nuts, liqueurs, and of course, chocolate. This is proof that too many cooks don't spoil the dish, as long as all those cooks have a sweet tooth for Italian desserts!"
    View Full Recipe

    Ingredients: heavy cream, nutella...

    Rating: 88.60%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #31978

    It was very hot and humid here today, so I made some Italian Lemon Ices to help cool off :) I have included both versions because most people have a definite...

    9 More Info
    Italian Lemon Ice
    By Dee514 on June 23, 2002

    Recipe #31978

    "It was very hot and humid here today, so I made some Italian Lemon Ices to help cool off :) I have included both versions because most people have a definite preference for either the "water ices", or the creamier "Roman Style" ices. One of my fondest summer memories as a child, was when my grandmother would "slip" me a..."
    View Full Recipe

    Ingredients: fresh lemon rind, egg whites...

    Rating: 96.60%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 7 mins

    OK, put away your fourchettes, you'll want to savour this delicious sorbet using a spoon! Fragrant, seasonal strawberries frozen with that quintessential...

    No-No Fourchettes Strawberry Sorbet

    Recipe #307047

    10 More Info
    No-No Fourchettes Strawberry Sorbet
    By evelyn/athens on June 3, 2008

    Recipe #307047

    "OK, put away your fourchettes, you'll want to savour this delicious sorbet using a spoon! Fragrant, seasonal strawberries frozen with that quintessential Italian liqueur - Sambucca! And, just in case you didn't know you were in Italy, the Fighting Fourchettes have added a sprinkling of sweet and pungent green basil throughout to make this..."
    View Full Recipe

    Ingredients: sambuca romana, fresh basil...

    Rating: 100.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    What could be better than a fresh peach and Prosecco bellini on a warm summer day? Why a cold refreshing bellini sorbetto of course! Made with the freshest...

    Tastebud Tickling Bellini Sorbet

    Recipe #307803

    11 More Info
    Tastebud Tickling Bellini Sorbet
    By MamaJ on June 5, 2008

    Recipe #307803

    "What could be better than a fresh peach and Prosecco bellini on a warm summer day? Why a cold refreshing bellini sorbetto of course! Made with the freshest ripe peaches, our tantalizing concoction of prosecco and peach is sure to tickle your tastebuds.
    Preparation time does not include time to freeze."
    View Full Recipe

    Ingredients: asti spumante sparkling wine, peaches...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Lemon granita is easily the most popular of all Italian ices, and with good reason. On a hot summer's day, no refreshment beats it tangy, revitalizing...

    Italian Lemon Ice (Granita)

    Recipe #59919

    12 More Info
    Italian Lemon Ice (Granita)
    By Bev on April 16, 2003

    Recipe #59919

    "Lemon granita is easily the most popular of all Italian ices, and with good reason. On a hot summer's day, no refreshment beats it tangy, revitalizing taste. Prep time included chill time. From The Mediterranean Vegan Kitchen."
    View Full Recipe

    Ingredients: fresh lemon juice, lemon extract...

    Rating: 100.00%;

    5 Reviews

    Prep Time:5 hrs

    Total Time: 5 hrs 20 mins

    Tartufo is an Italian word for truffle and these chocolate balls resemble giant ones! Keep plenty on hand in your freezer for an impressive dessert that's...

    Oreo Ice Cream Tartufo

    Recipe #10697

    13 More Info
    Oreo Ice Cream Tartufo
    By Ashley U on August 5, 2001

    Recipe #10697

    "Tartufo is an Italian word for truffle and these chocolate balls resemble giant ones! Keep plenty on hand in your freezer for an impressive dessert that's ready in minutes."
    View Full Recipe

    Ingredients: chocolate ice cream, frozen raspberries in light syrup...

    Rating: 92.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #18038

    This is incredibly simple and will blow your mind. It is one of my favorite desserts.

    14 More Info
    Vanilla Ice Cream Affogato (with Espresso)
    By Gay Gilmore on January 25, 2002

    Recipe #18038

    "This is incredibly simple and will blow your mind. It is one of my favorite desserts."
    View Full Recipe

    Ingredients: espresso, vanilla ice cream...

    Rating: 100.00%;

    5 Reviews

    Prep Time:2 mins

    Total Time: 2 mins

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