Search

"Yummy as a spread on hot rolls or toast. Makes a great gift. Stores indefinitely in refrigerator. Indicative of man regions for ZWT especially those with citrus crops, pastries to top with fancy flavored butters and those countries who still observe TEA! France, Britain, etc... Note: This has a TON of sugar- thanks to fantastic reviewers I can offer..."

Ingredients: frozen orange juice concentrate, orange rind...

"This is what your average Irish person will crave when they live abroad- not the healthiest way to start your day- but its delicious. The key here is the quality of the pork you use - "clonakilty" is the best brand in my opinion - worth the effort to try and get an Irish brand for the ingredients as it genuinely makes a big difference! I..."

Ingredients: lean bacon, tea, eggs...

"This is a sweet and spicy sauce from the British Isles - I've heard that it's from Ireland and from England, although with the name, I would guess England."

Ingredients: currant jelly, cornstarch...

"Ready For St. Patricks Day?To serve corned beef brisket cut it across the grain into thin slices."

Ingredients: cloves, corned beef brisket...

"Posted for Zaar World Tour 2005. This is served at Bewley's Cafe in Dublin which is a favorite spot for shoppers and Trinity College Students. This soup remains a favorite. From a cookbook called The New Irish Table. I have not tried this yet. (The orange juice was a recent addition.)"

Ingredients: creme fraiche, salt & freshly ground black pepper...

Ingredients: sweet white wine, orange juice...

"This is a wonderfully moist and fragrant tea loaf, elegantly studded with pineapple, mango and aromatic candied stem-ginger. The addition of Darjeeling tea adds a lovely delicate floral-muscatel note. Jasmine tea would also be very lovely, you may use any tea of your choice. Make at least one day in advance of serving, to allow flavors to meld properly,..."

Ingredients: cooking oil, tea leaves, eggs...

"Fresh, warm, buttery "biscuits" with dried cranberries, drizzled with a little bit of a sweet orange glaze. My kids and grandkids (and I) loved 'em! Took a couple of different scone recipes and modified as I went along."

Ingredients: cinnamon, dried cranberries...

"A delicious way to serve lamb from the Irish Heritage Cookbook. Very easy to make. The orange is a nice compliment to the lamb. Even my non-lamb loving husband likes it. Posted for ZWT3. I am thinking this would go nicely with pork also."

Ingredients: salt & freshly ground black pepper, fresh chives...

"I know every Irish Matron has her own recipe. this one is mine, kids really love the sweetness so It is a good way to feed them veggies"

Ingredients: oranges, zest of...

"A St. Pat's drink! Makes one highball or two shooters."

Ingredients: white tequila, fresh lemon juice...