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    "potatoes" x

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    Potatoes Sauteed With Shrimp

    Recipe #23144

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    Potatoes Sauteed With Shrimp
    By MizzNezz on March 21, 2002

    Recipe #23144

    "Delicious, different supper."
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    Ingredients: shrimp, garlic, lemon juice...

    Rating: 98.60%;

    15 Reviews

    Prep Time:15 mins

    Total Time: 33 mins

    A Hearty Seafood, Irish Dish. Comfort food. An good, easy one dish meal.Try garlic mashed potatoes or my Mashed potatoes and cauliflower with roasted...

    Irish Cod Pie Topped With Mashed Potatoes

    Recipe #85664

    1 More Info
    Irish Cod Pie Topped With Mashed Potatoes
    By Rita~ on March 3, 2004

    Recipe #85664

    "A Hearty Seafood, Irish Dish. Comfort food. An good, easy one dish meal.Try garlic mashed potatoes or my Mashed potatoes and cauliflower with roasted garlic I make this so to disguise cauliflower. Mashed potatoes and cauliflower with roasted garlic"
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    Ingredients: milk, cod fish fillets, flour...

    Rating: 94.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    This special version of mashed potatoes is called "champ" by the Irish- decadent is what I'd call these! These go great with Lamb Shanks in Guinness With Country Vegetables...

    Mashed Potatoes With Green Onions

    Recipe #54618

    2 More Info
    Mashed Potatoes With Green Onions
    By Leslie in Texas on February 23, 2003

    Recipe #54618

    "This special version of mashed potatoes is called "champ" by the Irish- decadent is what I'd call these! These go great with Lamb Shanks in Guinness With Country Vegetables and is originally from a 1995 Bon Appetit."
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    Ingredients: green onions, milk...

    Rating: 91.20%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    The leeks give a mild onion flavor to the potatoes. This is a reasonably low cal. recipe. If you wish this recipe to be strict vegetarian/vegan use soy...

    Irish Mashed Potatoes

    Recipe #10974

    3 More Info
    Irish Mashed Potatoes
    By Bergy on August 18, 2001

    Recipe #10974

    "The leeks give a mild onion flavor to the potatoes. This is a reasonably low cal. recipe. If you wish this recipe to be strict vegetarian/vegan use soy milk or vegetable broth instead of milk"
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    Ingredients: leeks, low-fat milk, potatoes...

    Rating: 90.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Potatoes are comfort food But when you add Lavender to it and you have real comfort food! Lavender and rosemary are a match made in heaven. Use together...

    Mashed Potatoes With Roasted Garlic and Herbs

    Recipe #156024

    4 More Info
    Mashed Potatoes With Roasted Garlic and Herbs
    By Rita~ on February 13, 2006

    Recipe #156024

    "Potatoes are comfort food But when you add Lavender to it and you have real comfort food! Lavender and rosemary are a match made in heaven. Use together or alone. Your choice. You can throw fresh garlic into the potatoes when boiling in place of roasting them for ease. Almost as good as roasted garlic. To bring it over the top try it topped with Recipe..."
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    Ingredients: pepper, cream...

    Rating: 100.00%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Champ is the name of a mashed potato dish served in Scotland and Ireland. The potatoes are often mixed with other vegetables such as leeks or even mashed...

    Champ

    Recipe #20590

    5 More Info
    Champ
    By Mille® on February 24, 2002

    Recipe #20590

    "Champ is the name of a mashed potato dish served in Scotland and Ireland. The potatoes are often mixed with other vegetables such as leeks or even mashed beetroot when they acquire different regional names. Champ should be piled up steaming hot on individual plates and a crate made in the centre of each one, filled with melted butter. Each forkful is..."
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    Ingredients: milk, salt and pepper...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    A hearty biscuit-topped casserole that is warming and filling! From Taste of Home's Casserole Cookbook.

    Corned Beef Casserole

    Recipe #111351

    6 More Info
    Corned Beef Casserole
    By truebrit on February 17, 2005

    Recipe #111351

    "A hearty biscuit-topped casserole that is warming and filling! From Taste of Home's Casserole Cookbook."
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    Ingredients: pepper, margarine, milk...

    Rating: 96.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #20547

    The guys in my family love this with an egg or two on top.

    7 More Info
    Corned Beef Hash
    By MizzNezz on February 24, 2002

    Recipe #20547

    "The guys in my family love this with an egg or two on top."
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    Ingredients: milk, oil, onions...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    This is a super easy and delicious soup from a restaurant called The Market Place. Using precooked or leftover bacon is a time-saver. I use light sour...

    Hash Browns Potato Soup

    Recipe #121185

    8 More Info
    Hash Browns Potato Soup
    By SmHerndon on May 9, 2005

    Recipe #121185

    "This is a super easy and delicious soup from a restaurant called The Market Place. Using precooked or leftover bacon is a time-saver. I use light sour cream and light Velveeta for less fat content. Note that butter is optional, but sour cream a must. Enjoy!"
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    Ingredients: pepper, frozen hash brown potatoes...

    Rating: 96.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Wonderful as a side dish or for breakfast/Brunch. It is quite high in fat especially if you use dripping to fry them.

    Irish Potato & Bacon Cakes

    Recipe #21389

    9 More Info
    Irish Potato & Bacon Cakes
    By Bergy on March 4, 2002

    Recipe #21389

    "Wonderful as a side dish or for breakfast/Brunch. It is quite high in fat especially if you use dripping to fry them."
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    Ingredients: salt & pepper, drippings...

    Rating: 92.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #26625

    Comfort food of cheese and potatoes. Great winter warmer.

    10 More Info
    Quick and Tasty Potato Casserole
    By Sueie on April 28, 2002

    Recipe #26625

    "Comfort food of cheese and potatoes. Great winter warmer."
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    Ingredients: eggs, milk, onions...

    Rating: 92.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    One of the favorite Irish ways to serve potatoes. For a change try adding any of these:Leeks, nettles, peas, or brown crispy onions. Instead of the green...

    Irish Champ (Mashed Potatoes)

    Recipe #21441

    11 More Info
    Irish Champ (Mashed Potatoes)
    By Bergy on March 4, 2002

    Recipe #21441

    "One of the favorite Irish ways to serve potatoes. For a change try adding any of these:Leeks, nettles, peas, or brown crispy onions. Instead of the green onions I added frozen peas after mashing the potatoes with the hot milk and then kept the potatoes hot Looked and tasted great"
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    Ingredients: green onions, milk, potatoes...

    Rating: 95.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Snack on them - serve as a side with dinner - fry them for breakfast or brunch

    Irish Potato Scones

    Recipe #19006

    12 More Info
    Irish Potato Scones
    By Mille® on February 6, 2002

    Recipe #19006

    "Snack on them - serve as a side with dinner - fry them for breakfast or brunch"
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    Ingredients: bacon fat, salt, flour...

    Rating: 100.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    13 More Info
    BWI (Baked-While-Intoxicated) Sausages
    By Mille® on March 18, 2002

    Recipe #22998

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    Ingredients: cornflour, ale, sausage links...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    This is posted for the World Tour 2005 event. I haven't tried it yet, but it looks wonderful. The source is the Irish Heritage Cookbook by Margaret...

    Colcannon Soup

    Recipe #138785

    14 More Info
    Colcannon Soup
    By PanNan on September 24, 2005

    Recipe #138785

    "This is posted for the World Tour 2005 event. I haven't tried it yet, but it looks wonderful. The source is the Irish Heritage Cookbook by Margaret M. Johnson. The author credits chef Gerry Galvin, of Drimcong House in Moycullen (County Galway)."
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    Ingredients: fresh parsley, half-and-half...

    Rating: 93.40%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

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