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"Beer - it's not just for drinking any more!"View Full Recipe
Ingredients: fresh chives, garlic powder...
Prep Time:10 mins
Total Time: 45 mins
Recipe #20181
Warning - the Surgeon General has determined that these may become habit-forming. Do not eat them while driving or operating heavy machinery.
"Warning - the Surgeon General has determined that these may become habit-forming. Do not eat them while driving or operating heavy machinery."View Full Recipe
Ingredients: coarse salt, Dijon mustard...
Prep Time:10 mins
Total Time: 1 hrs 25 mins
Superb! Make the day before and pop it in the oven on Sunday (or a holiday) morning.
Recipe #20619
"Superb! Make the day before and pop it in the oven on Sunday (or a holiday) morning."View Full Recipe
Ingredients: pepper, corn flakes...
Prep Time:20 mins
Total Time: 1 hrs 35 mins
Recipe #20341
In 7th century England, herbs were one of the few flavourings available to cooks and were used heavily, as in this medieval recipe. The original recipe...
"In 7th century England, herbs were one of the few flavourings available to cooks and were used heavily, as in this medieval recipe. The original recipe also allowed the cook to use rabbit or hare joints in place of the veal or chicken."View Full Recipe
Ingredients: chicken legs-thighs, dried sage...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
Recipe #22998
Ingredients: cornflour, ale, sausage links...
Prep Time:10 mins
Total Time: 55 mins
Recipe #56447
This recipe was passed down from my sister-in-law in Colorado. She is a jewel and so is this recipe!
"This recipe was passed down from my sister-in-law in Colorado. She is a jewel and so is this recipe!"View Full Recipe
Ingredients: chocolate syrup, cream...
Prep Time:2 mins
Total Time: 2 mins
Recipe #18975
I'm not a big fan of fin fish, but this dish is one of my very favourites
"I'm not a big fan of fin fish, but this dish is one of my very favourites"View Full Recipe
Ingredients: fish fillets, reduced-sodium bacon...
Prep Time:5 mins
Total Time: 30 mins
Recipe #26718
I love learning about my heritage, and this cake is a true Irish dessert! I've made this cake for many holidays and it is always a big hit. It is...
"I love learning about my heritage, and this cake is a true Irish dessert! I've made this cake for many holidays and it is always a big hit. It is simple, delicious, and might give you a little buzz!"View Full Recipe
Ingredients: cinnamon, eggs...
Prep Time:15 mins
Total Time: 55 mins
"Decadent."View Full Recipe
Ingredients: chocolate, chocolate chips...
Prep Time:3 hrs 15 mins
Total Time: 3 hrs 30 mins
"A more modern variation of a traditional British dessert."View Full Recipe
Ingredients: chocolate, cocoa powder...
Prep Time:10 mins
Total Time: 50 mins
Recipe #19944
A British sauce that is traditionally served with roast poultry or wild game.
"A British sauce that is traditionally served with roast poultry or wild game."View Full Recipe
Ingredients: cloves, fresh breadcrumbs...
Prep Time:2 mins
Total Time: 42 mins
Recipe #24248
This rich light sauce was used very extensively in Britain in the 18th and 19th centuries and is as delicate a sauce as you can find. If you want to give...
"This rich light sauce was used very extensively in Britain in the 18th and 19th centuries and is as delicate a sauce as you can find. If you want to give it a little more substance and to use it where a French cook would use a Hollandaise sauce, simply stir in an egg yolk at the end of the cooking. With or without the egg yolk it makes a perfect accompaniment..."View Full Recipe
Ingredients: lemon juice, milk, plain flour...
Prep Time:0 mins
Total Time: 25 mins
"Garlic dip of a different kind!"View Full Recipe
Ingredients: Dijon mustard, egg yolks...
Prep Time:10 mins
Total Time: 25 mins
"ATTENTION: All Shrimp-a-holics!"View Full Recipe
Ingredients: shrimp, extra virgin olive oil...
Prep Time:20 mins
Total Time: 30 mins
Recipe #51135
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