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"This is the cat's Meow! I know you are saying there are already a lot of recipes on this site for the same thing, I researched them before posting mine and this one is just a little different so here it is. Everyone I have ever served this to absolutely goes beserk over the taste and says it's as good as the real thing. It's so much cheaper..."

Ingredients: chocolate syrup, eggs...

"This is a delicious twist on fruit dip.
Different from the regular cream cheese based dips, this is lighter and creamier.
Serve with fresh fruit slices and squares of pound cake or angel food cake.
Hope you enjoy!"

Ingredients: Cool Whip, Baileys Irish Cream...

"for a cold day or the end of a meal."

Ingredients: black coffee, heavy cream...

Ingredients: fresh strawberries, milk, salt...

"This recipe for an oh-so-decadently-delicious Irish-Greek-chocolate-and-cream drink was part of an article on ouzo in the October 2005 issue of cooking magazine 'Australian Good Taste'. The article was called 'Greece Lightning' and begins: "A potent Greek spirit that has the ability to turn cloudy, ouzo can have the same effect..."

Ingredients: chocolate fudge topping, Baileys Irish Cream...

"This Irish recipe is entered for the World tour 2005, a RecipeZaar event. I haven't tried it yet, but will very soon!
The recipe is from The Irish Heritage Cookbook written by Margaret M. Johnson. It is a David Foley recipe from the Hibernian Hotel in Dublin."

Ingredients: confectioners' sugar, Baileys Irish Cream...

"Adopted Recipe!
Real comfort food"

Ingredients: egg yolks, other white fish...

"My husband is from Northern Ireland, and this is a very popular dessert over there. It is light, refreshing and so easy to make. You can modify the fruits to your liking. Enjoy!"

Ingredients: cream of tartar, egg whites...

"The original recipe as per Joseph Sheridan should be: "Cream, rich as an Irish brogue; Coffee, strong as a friendly hand; Sugar, sweet as the tongue of a rogue; Whiskey, smooth as the wit of the land." An After Dinner classic and with a rich history - use good Irish Whiskey, freshly brewed coffee and pouring cream (Double cream) - NOT whipped..."

Ingredients: double cream, hot coffee...

Ingredients: coffee liqueur, eggs...

"Impress your dinner guests with this elegant dessert from the Ballyseed Castle Hotel, Tralee, Ireland. Recipe can be halved."

Ingredients: egg whites, jelly...

Ingredients: cocoa powder, coffee...

"I clipped this back in the early 1980s from a Toronto Star article on St. Patricks Day, and just found it tonight! Talk about timing!"

Ingredients: black coffee, whipped cream...

"This is a great coffee with a kick. YUUUMMMMMMMM"

Ingredients: coffee, hazelnut-flavored liqueur...