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"English recipe traditionally served with sausages. Very good served with all types of poultry and game birds."

Ingredients: mixed herbs, onions...

Ingredients: condensed cream of chicken soup, boneless chicken breast halves...

"Another hearty Scottish soup"

Ingredients: chives, table cream...

"Beer - it's not just for drinking any more!"

Ingredients: fresh chives, garlic powder...

Ingredients: salt & freshly ground black pepper, dried thyme...

"Traditionally shepherd pie is made from lamb (hence shepherd) but since I don't eat red meat, I'm making it with chicken. You can use lamb if you wish. Vegetarian can replace the meat with variety of beans or TVP. You may use dried herbs if you don't have fresh herbs. Mushroom I used comes in a can and is sliced and pre-made in butter..."

Ingredients: fresh rosemary, fresh thyme...

"Healthy Shepherd's Pie made with Chicken or Turkey. I received an email this morning on our food service professionals board (www.RestaurantBeast.com ) requesting a recipe for something on the healthier side for St. Patrick's Day and thought I'd share here. Ground turkey and ground chicken actually make a GREAT Healthy Shepherd's Pie."

Ingredients: fennel seeds, fresh rosemary...

"Cooked on the stove this is a hearty one dish meal."

Ingredients: dried thyme leaves, frozen peas...

"In 7th century England, herbs were one of the few flavourings available to cooks and were used heavily, as in this medieval recipe. The original recipe also allowed the cook to use rabbit or hare joints in place of the veal or chicken."

Ingredients: chicken legs-thighs, dried sage...

"This was found in Oregonian in Portland, Oregon. This recipe is from Kells Irish Restaurant."

Ingredients: fresh rosemary, garlic...

"Pilfered from "razzle dazzle recipes" in response to a request for a dish made with chicken and Irish bacon."

Ingredients: cooking oil, salt & freshly ground black pepper...

"You can find a video on how to make this at Digitalcookbook.tv
From The Irish Pub Cookbook by Margaret M. Johnson"

Ingredients: salt & freshly ground black pepper, fresh flat-leaf parsley...

"From St. Ernan's House, Donegal Town, Ireland. Published in Bon Appetit, May 1996."

Ingredients: cream cheese, dry white wine...

"Very easy to make. Simple but pungent flavor. 2-3 tbsp of prepared mustard (the kind in the bottle) can be used in place of mustard seed, but I haven't played with the ratio so you might need to experiment. This chicken would be tasty with steamed rice and peas. Recipe is from "Irish Kitchen" by Lennon and Campbell"

Ingredients: lemon juice, dried tarragon...