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    We returned 47 recipes for...

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    "historical-traditional" x

    "onions" x

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    St Patty's Day meal made easy! Serve with Rye bread or my Irish soda bread Irish Soda Bread 1. And some green beer (beer with green food coloring added.
    ...

    Crock Pot Corned Beef and Cabbage

    Recipe #55394

    0 More Info
    Crock Pot Corned Beef and Cabbage
    By Rita~ on March 2, 2003

    Recipe #55394

    "St Patty's Day meal made easy! Serve with Rye bread or my Irish soda bread Irish Soda Bread 1. And some green beer (beer with green food coloring added.
    In the pictures is the corned beef topped with the pineapple glaze #57813."
    View Full Recipe

    Ingredients: pepper, corned beef brisket...

    Rating: 87.60%;

    16 Reviews

    Prep Time:15 mins

    Total Time: 8 hrs 15 mins

    This dish is a favorite to be served on All Saints Day in Ireland. It is also said that it was a favorite of Jonathan Swift.

    Irish Colcannon (Creamy Potatoes and Cabbage)

    Recipe #230332

    1 More Info
    "This dish is a favorite to be served on All Saints Day in Ireland. It is also said that it was a favorite of Jonathan Swift."
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    Ingredients: pepper, cream...

    Rating: 95.00%;

    12 Reviews

    Prep Time:25 mins

    Total Time: 45 mins

    Recipe #68250

    My Daddy has always whipped up tasty dishes, and this is one of my Favorites!!! Prep time varies depending on how much meat you use, and what elevation...

    2 More Info
    Flaherty's Signature Pot Roast
    By M Flaherty on August 5, 2003

    Recipe #68250

    "My Daddy has always whipped up tasty dishes, and this is one of my Favorites!!! Prep time varies depending on how much meat you use, and what elevation you're at (pressure cooker required) 1-2 hours Max. Give me feedback!"
    View Full Recipe

    Ingredients: condensed golden mushroom soup, arm roast...

    Rating: 98.20%;

    11 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    This recipe comes from the 1983 cookbook, Traditional British Cooking.

    Champ -- a Mashed Potato Dish (Ireland)

    Recipe #374425

    3 More Info
    Champ -- a Mashed Potato Dish (Ireland)
    By Sydney Mike on May 26, 2009

    Recipe #374425

    "This recipe comes from the 1983 cookbook, Traditional British Cooking."
    View Full Recipe

    Ingredients: green onions, onions, potatoes...

    Rating: 97.80%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    I have been making these for years and years now, and I always like to have a jar handy in the pantry. They are great to munch on with cold meats, cheeses,...

    Easy and Traditional British Pub Style Pickled Onions

    Recipe #255611

    4 More Info
    "I have been making these for years and years now, and I always like to have a jar handy in the pantry. They are great to munch on with cold meats, cheeses, bread and crackers, as well as being a much loved and traditional accompaniment to Ploughman's Lunch and also Fish and Chips. You will often see large jars of pickled onions in British fish..."
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    Ingredients: pickling vinegar, malt vinegar...

    Rating: 96.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 1080 hrs 15 mins

    An Irish dish Gammon.A nice sweet and salty dish.Great for St. Patty's Day!Alternate cooking method: Fry ham in butter 3-4 minutes per side then remove...

    Ham Steak & Whiskey Sauce

    Recipe #85589

    5 More Info
    Ham Steak & Whiskey Sauce
    By Rita~ on March 3, 2004

    Recipe #85589

    "An Irish dish Gammon.A nice sweet and salty dish.Great for St. Patty's Day!Alternate cooking method: Fry ham in butter 3-4 minutes per side then remove ham add onions cooking till translucent, sprinkle with sugar and then with flour mix till blended in, add stock simmering for 5 minutes. Add whiskey season with salt, pepper and dried parsley. Top..."
    View Full Recipe

    Ingredients: cider vinegar, pepper...

    Rating: 90.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    A recipe from Australian chef Iain Hewitson's book 'Tales and Recipes from a Traveling Cook', which I've adapted and posted for the Zaar...

    Huey's Beef in Guinness

    Recipe #135500

    6 More Info
    Huey's Beef in Guinness
    By bluemoon downunder on August 30, 2005

    Recipe #135500

    "A recipe from Australian chef Iain Hewitson's book 'Tales and Recipes from a Traveling Cook', which I've adapted and posted for the Zaar World Tour 2005. Huey has published several books and his popular TV cooking show appears twice daily. Of this recipe, Huey says "Try this with different styles of beer - each will impart a different..."
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    Ingredients: fresh ground black pepper, Guinness stout...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 55 mins

    There are no hard and fast rules to this soup. It's just a traditional Irish recipe. You can mess around with the ingredients such as the amount of...

    Irish Leek and Potato Soup

    Recipe #171853

    7 More Info
    Irish Leek and Potato Soup
    By tehparrot on June 7, 2006

    Recipe #171853

    "There are no hard and fast rules to this soup. It's just a traditional Irish recipe. You can mess around with the ingredients such as the amount of leeks and potatoes you'd like to imput. This is found in Nuala Cullen's book Irish Soups and Breads."
    View Full Recipe

    Ingredients: chervil, croutons...

    Rating: 100.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    From the About.com Home Cooking blog: "
    This soup can also be made with the chopped white part of 5 or 6 large leeks instead of onions. Additional...

    Irish-Style Potato Onion Soup

    Recipe #229885

    8 More Info
    Irish-Style Potato Onion Soup
    By poo235 on May 23, 2007

    Recipe #229885

    "From the About.com Home Cooking blog: "
    This soup can also be made with the chopped white part of 5 or 6 large leeks instead of onions. Additional garnishes you can use instead of bacon are chopped prawns or a small dice of lobster.""
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    Ingredients: lean bacon, salt & freshly ground black pepper...

    Rating: 84.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 35 mins

    Try this Irish salad for Good Old St.Patty's Day!To make this quick make it in a food processor.

    Red Apple, Onion, and Cabbage Salad

    Recipe #85448

    9 More Info
    Red Apple, Onion, and Cabbage Salad
    By Rita~ on March 1, 2004

    Recipe #85448

    "Try this Irish salad for Good Old St.Patty's Day!To make this quick make it in a food processor."
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    Ingredients: crystallized ginger, olive oil...

    Rating: 88.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    My daughter gets so excited when she knows I'm making this. A comfort food to be enjoyed by young and old alike. It is known as Shepherd's Pie...

    Yummy beef and potato casserole

    Recipe #84222

    10 More Info
    Yummy beef and potato casserole
    By pgserver6 on February 17, 2004

    Recipe #84222

    "My daughter gets so excited when she knows I'm making this. A comfort food to be enjoyed by young and old alike. It is known as Shepherd's Pie or to be more accurate, Cottage Pie. (Shepherd's Pie is made with ground lamb.) Recipe is from Country Cooking recipe book and submitted by Valerie Merrill. This dish really stays hot after removing..."
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    Ingredients: cream of mushroom soup, fresh parsley...

    Rating: 92.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Traditionally shepherd pie is made from lamb (hence shepherd) but since I don't eat red meat, I'm making it with chicken. You can use lamb if...

    Chicken Shepherd's Pie

    Recipe #231043

    11 More Info
    Chicken Shepherd's Pie
    By Chef floWer on May 29, 2007

    Recipe #231043

    "Traditionally shepherd pie is made from lamb (hence shepherd) but since I don't eat red meat, I'm making it with chicken. You can use lamb if you wish. Vegetarian can replace the meat with variety of beans or TVP. You may use dried herbs if you don't have fresh herbs. Mushroom I used comes in a can and is sliced and pre-made in butter..."
    View Full Recipe

    Ingredients: fresh rosemary, fresh thyme...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #85668

    An Irish soup! More Comfort food. For a Vegetarian dish sub the butter for oil, the chicken stock for veggie stock and the cream for soy milk.

    12 More Info
    Cream of Parsnip and Apple Soup
    By Rita~ on March 3, 2004

    Recipe #85668

    "An Irish soup! More Comfort food. For a Vegetarian dish sub the butter for oil, the chicken stock for veggie stock and the cream for soy milk."
    View Full Recipe

    Ingredients: cinnamon, ground cumin, cream...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #230092

    A nice dish to go with any meat dinner. I like to sprinkle some vinegar over it when I eat it but that's a personal preference & not part of the...

    13 More Info
    Fried Cabbage & Bacon
    By JanetB-KY on May 24, 2007

    Recipe #230092

    "A nice dish to go with any meat dinner. I like to sprinkle some vinegar over it when I eat it but that's a personal preference & not part of the original recipe. Posted for ZWT Three (The Zaar format is being ornery right now. This calls for 4 oz. bacon but no matter how I phrase it, it won't accept it.)"
    View Full Recipe

    Ingredients: olive oil, onions...

    Rating: 95.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    A really yummy and different dish to WOW your guests. It does use a lot of balsamic vinegar. You can use the best you can afford but I have found it comes...

    Onion Jam Relish

    Recipe #143400

    14 More Info
    Onion Jam Relish
    By Mama's Kitchen (Hope) on October 31, 2005

    Recipe #143400

    "A really yummy and different dish to WOW your guests. It does use a lot of balsamic vinegar. You can use the best you can afford but I have found it comes out equally well with the 'bargain' balsamic! Created by Texas chef Grady Spears and featured in the November 1998 issue of Texas Monthly."
    View Full Recipe

    Ingredients: fresh ground black pepper, kosher salt...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

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