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    We returned 9 recipes for...

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    "historical-traditional" x

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    Recipe #68250

    My Daddy has always whipped up tasty dishes, and this is one of my Favorites!!! Prep time varies depending on how much meat you use, and what elevation...

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    Flaherty's Signature Pot Roast
    By M Flaherty on August 5, 2003

    Recipe #68250

    "My Daddy has always whipped up tasty dishes, and this is one of my Favorites!!! Prep time varies depending on how much meat you use, and what elevation you're at (pressure cooker required) 1-2 hours Max. Give me feedback!"
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    Ingredients: condensed golden mushroom soup, arm roast...

    Rating: 98.20%;

    11 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    Recipe #261246

    I make this dish all the time in the winter and fall when it's cold. Super great comfort food that's perfect for a cozy dinner. I have made...

    1 More Info
    Give Creamed Peas a Chance
    By I Cook Therefore I Am on October 25, 2007

    Recipe #261246

    "I make this dish all the time in the winter and fall when it's cold. Super great comfort food that's perfect for a cozy dinner. I have made this dish with vegetable broth and margarine to make it vegan, butter and heavy cream to make it super rich and creamy, and with any combination of broth, milk, margarine, and butter depending on how..."
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    Ingredients: pepper, frozen peas, margarine...

    Rating: 96.60%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Started making these years ago; when oldest daughter was in high school, she'd request these whenever a friend stayed over for the weekend. Serve...

    Bed & Breakfast Scones

    Recipe #230397

    2 More Info
    Bed & Breakfast Scones
    By Debber on May 26, 2007

    Recipe #230397

    "Started making these years ago; when oldest daughter was in high school, she'd request these whenever a friend stayed over for the weekend. Serve with Devonshire Cream for Scones, Devonshire Cream for Skinny Scones, Essence of Summer * Raspberry-Honey or your favorite jam with butter. TIME-SAVING TIP: Line up several zip-top, quart-size bags (I do 10 at a time [10 bags = 10 recipes]), then pour..."
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    Ingredients: craisins, dried apricots...

    Rating: 92.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Originally called the Ploughman's Sandwich, I have changed this to a vegetarian sandwich by leaving out 5 oz. corned beef. Feel free to add it if...

    Farmer's Sandwich

    Recipe #192305

    3 More Info
    Farmer's Sandwich
    By Sharon123 on October 25, 2006

    Recipe #192305

    "Originally called the Ploughman's Sandwich, I have changed this to a vegetarian sandwich by leaving out 5 oz. corned beef. Feel free to add it if you want to! The original recipe also called for Irish cheddar cheese to be soaked in Guinness beer for 2 hours. Hmmm. This is supposed to be one serving! I'm calling it two servings! Adapted from..."
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    Ingredients: crusty bread, honey mustard...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    This goes with Bed & Breakfast Scones and is also great to serve with trifle or other desserty things instead of straight whipped cream. Excellent poured over...

    Devonshire Cream for Scones

    Recipe #230378

    4 More Info
    Devonshire Cream for Scones
    By Debber on May 25, 2007

    Recipe #230378

    "This goes with Bed & Breakfast Scones and is also great to serve with trifle or other desserty things instead of straight whipped cream. Excellent poured over fruit salad too."
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    Ingredients: heavy whipping cream, powdered sugar...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This goes great with my Bed & Breakfast Scones especially if you're making the basic scone recipe, then you have room to add a few RICH calories like cream...

    Devonshire Cream for Skinny Scones

    Recipe #230379

    5 More Info
    Devonshire Cream for Skinny Scones
    By Debber on May 25, 2007

    Recipe #230379

    "This goes great with my Bed & Breakfast Scones especially if you're making the basic scone recipe, then you have room to add a few RICH calories like cream cheese! This is excellent as an alternative to regular (boring?) whipped cream on pies or cakes, too."
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    Ingredients: cream cheese, heavy whipping cream...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This is another of my grandmother's recipes that was made on a regular basis on the Baxter Farm. We always have a surplus of cabbage from our garden...

    Homestyle Fried Cabbage

    Recipe #362573

    6 More Info
    Homestyle Fried Cabbage
    By Chef Curt on March 24, 2009

    Recipe #362573

    "This is another of my grandmother's recipes that was made on a regular basis on the Baxter Farm. We always have a surplus of cabbage from our garden in the early summer and this is how they usually end up."
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    Ingredients: garlic, onions, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #248953

    This is another recipe that my mother made for us. Mother could always make a great meal even while being very frugal.

    7 More Info
    Corned Beef Au Gratin
    By CindiJ on August 27, 2007

    Recipe #248953

    "This is another recipe that my mother made for us. Mother could always make a great meal even while being very frugal."
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    Ingredients: eggs, fresh breadcrumbs, milk...

    Rating: 60.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #345259

    This recipe really isn't cooked in the crock pot but I like to bring these to potlucks in my crock pot as a warmer. Traditional Irish Food meets...

    8 More Info
    Crock Pot Colcannon
    By pinaypplegirl on December 25, 2008

    Recipe #345259

    "This recipe really isn't cooked in the crock pot but I like to bring these to potlucks in my crock pot as a warmer. Traditional Irish Food meets American Soul in one of the easiest recipes your crowd will love."
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    Ingredients: cooked ham, fresh parsley...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

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