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    We returned 3 recipes for...

    "irish" x

    "historical-traditional" x

    "jams-and-preserves" x

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    I have been making these for years and years now, and I always like to have a jar handy in the pantry. They are great to munch on with cold meats, cheeses,...

    Easy and Traditional British Pub Style Pickled Onions

    Recipe #255611

    0 More Info
    "I have been making these for years and years now, and I always like to have a jar handy in the pantry. They are great to munch on with cold meats, cheeses, bread and crackers, as well as being a much loved and traditional accompaniment to Ploughman's Lunch and also Fish and Chips. You will often see large jars of pickled onions in British fish..."
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    Ingredients: pickling vinegar, malt vinegar...

    Rating: 96.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 1080 hrs 15 mins

    Recipe #392053

    This recipe came from an Irish website. It makes enough for 2 people.

    1 More Info
    Irish Lemon Curd
    By bakedapple42 on September 28, 2009

    Recipe #392053

    "This recipe came from an Irish website. It makes enough for 2 people."
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    Ingredients: egg yolks, fresh lemon juice...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #349172

    This famous chunky marmalade is a beautiful red-gold colour and delicious spread on hot buttered toast.

    Seville oranges are a seasonal fruit...

    2 More Info
    Oxford Marmalade
    By Lostfairy on January 11, 2009

    Recipe #349172

    "This famous chunky marmalade is a beautiful red-gold colour and delicious spread on hot buttered toast.

    Seville oranges are a seasonal fruit that are available in January. The orange's thick, rough skin, the flesh is extremely tart and packed with seeds; it is not an eating orange, but its high acidity offers perfect setting power for..."
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    Ingredients: seville oranges, lemons, sugar...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 2 hrs

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