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  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 10 recipes for...

    "irish" x

    "historical-traditional" x

    "high-protein" x

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    Recipe #68250

    My Daddy has always whipped up tasty dishes, and this is one of my Favorites!!! Prep time varies depending on how much meat you use, and what elevation...

    0 More Info
    Flaherty's Signature Pot Roast
    By M Flaherty on August 5, 2003

    Recipe #68250

    "My Daddy has always whipped up tasty dishes, and this is one of my Favorites!!! Prep time varies depending on how much meat you use, and what elevation you're at (pressure cooker required) 1-2 hours Max. Give me feedback!"
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    Ingredients: condensed golden mushroom soup, arm roast...

    Rating: 98.20%;

    11 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    Salmon fillets marinated in Irish whiskey and honey have a glazed look as well as a superb taste and texture. Irish whiskey has a slightly peppery taste....

    Irish Roasted Salmon

    Recipe #169936

    1 More Info
    Irish Roasted Salmon
    By ~Leslie~ on May 26, 2006

    Recipe #169936

    "Salmon fillets marinated in Irish whiskey and honey have a glazed look as well as a superb taste and texture. Irish whiskey has a slightly peppery taste.
    A delicious combination!
    From Food and Drink.
    Prep time includes marinating time."
    View Full Recipe

    Ingredients: cider vinegar, salt & freshly ground black pepper...

    Rating: 96.00%;

    5 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 12 mins

    Sea bass is a protected species in southern Ireland, and it is rarely seen in northern waters. If you are lucky enough to catch one yourself, treat this...

    Roasted Sea Bass With Caper Sauce

    Recipe #138755

    2 More Info
    Roasted Sea Bass With Caper Sauce
    By Chef Kate on September 24, 2005

    Recipe #138755

    "Sea bass is a protected species in southern Ireland, and it is rarely seen in northern waters. If you are lucky enough to catch one yourself, treat this special fish with respect and cook it simply, as is done here. Serve with steamed new potatoes and a green salad. From Public Television's series on new Irish Cooking."
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    Ingredients: Dijon mustard, extra virgin olive oil...

    Rating: 100.00%;

    3 Reviews

    Prep Time:25 mins

    Total Time: 25 mins

    Recipe #354958

    Very easy to make. Simple but pungent flavor. 2-3 tbsp of prepared mustard (the kind in the bottle) can be used in place of mustard seed, but I haven't...

    3 More Info
    Mustard Chicken
    By Da Huz on February 9, 2009

    Recipe #354958

    "Very easy to make. Simple but pungent flavor. 2-3 tbsp of prepared mustard (the kind in the bottle) can be used in place of mustard seed, but I haven't played with the ratio so you might need to experiment. This chicken would be tasty with steamed rice and peas. Recipe is from "Irish Kitchen" by Lennon and Campbell"
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    Ingredients: lemon juice, dried tarragon...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #20761

    Good stuff from the Emerald Isle! Just in time for St. Paddy's Day.

    4 More Info
    Peppered Ulster Pork
    By Mille® on February 26, 2002

    Recipe #20761

    "Good stuff from the Emerald Isle! Just in time for St. Paddy's Day."
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    Ingredients: fresh parsley, mushrooms...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #476422

    This is recipe comes from an 1942 copy of Good Housekeeping. My mom makes it every year for St. Patrick's Day and it is Divine.

    5 More Info
    Baked Mustard Corned Beef
    By lolablitz on March 16, 2012

    Recipe #476422

    "This is recipe comes from an 1942 copy of Good Housekeeping. My mom makes it every year for St. Patrick's Day and it is Divine."
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    Ingredients: ketchup, oil, peppercorns...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    Recipe #425284

    From the Irish Spirit cookbook

    6 More Info
    Chicken Cashel Blue
    By Brookelynne26 on May 14, 2010

    Recipe #425284

    "From the Irish Spirit cookbook"
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    Ingredients: fresh white breadcrumbs, salt & freshly ground black pepper...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #293448

    This is a great idea to use up the leftover corned beef from St. Pat's day.

    Easy and quick

    7 More Info
    Chicken Reuben
    By Chef #796728 on March 21, 2008

    Recipe #293448

    "This is a great idea to use up the leftover corned beef from St. Pat's day.

    Easy and quick"
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    Ingredients: mozzarella cheese, parmesan cheese...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 28 mins

    Recipe #454434

    Cooked over indirect heat these slow cooked ribs are as tasty as any we've come across. Using the Bbq all year, ribs are one of our go to meals and...

    8 More Info
    Guinness BBQ Baby Back Ribs
    By Debi and Johnny on April 25, 2011

    Recipe #454434

    "Cooked over indirect heat these slow cooked ribs are as tasty as any we've come across. Using the Bbq all year, ribs are one of our go to meals and anyone who has tried them always asks for the recipe. Hope you enjoy."
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    Ingredients: yellow mustard, garlic powder...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Recipe #269414

    I tried one at a party one day and said - I want to make that! But there are so many different recipes for this, looking at the ingredients, I knew they...

    9 More Info
    Guinness Stew
    By Nobility on December 3, 2007

    Recipe #269414

    "I tried one at a party one day and said - I want to make that! But there are so many different recipes for this, looking at the ingredients, I knew they weren't right. After adaptations of different variations, I'm satisfied with this result. I have also made this successfully with lamb.

    Use corn flour instead of flour to make..."
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    Ingredients: lean stewing beef, oil, onions...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

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