Search

"I spent a summer in the UK a few years back and practically lived off McVities Digestive Biscuits. Cheap and easy to find in the UK, fairly expensive and hard to find in the US, so I decided to make them myself. I was not able to find a recipe that tasted enough like them, so I made my own recipe. They have been really popular with other McVitie lovers...."

Ingredients: wheat bran, cream of tartar...

"This is the most amazing shortbread ever. Flaky and rich, and very very simple, I've never had a shortbread that compares to it."

Ingredients: cornstarch, sugar, flour...

"You can eat as a pancake or fill like a Taco with bangers and sauteed peppers. I also like a few onions in my Banger Boxty.....From Food Network Note: This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore,..."

Ingredients: potatoes, raw potatoes, salt...

"Like Sheppard's Pie but made with beef, great comfort food that sticks with you on long hard days"

Ingredients: salt & fresh ground pepper, milk...

"Taken from the Irish variation, but modified to suit our family's tastes!!! Soooo good on a cold day:)"

Ingredients: fresh mushrooms, frozen corn...

"Fresh, warm, buttery "biscuits" with dried cranberries, drizzled with a little bit of a sweet orange glaze. My kids and grandkids (and I) loved 'em! Took a couple of different scone recipes and modified as I went along."

Ingredients: cinnamon, dried cranberries...

"Vegetable soup is a staple of Irish home kitchens and pubs. At the Derg Inn, an acclaimed pub in the historic village of Terryglass, in County Tipperary, the chef uses as much Tipperary-grown produce as possible. Even the butter is produced by a local cooperative in nearby Nenagh. From 'The Irish Pub Cookbook' by Margaret M. Johnson I found..."

Ingredients: salt & freshly ground black pepper, low sodium vegetable broth...

"This tasty recipe is from a local Irish brewpub."

Ingredients: ale, fresh dill, leeks...

"Small slices of asparagus and leeks flavored with mint and coated lightly with butter. Simple and easy!"

Ingredients: fresh mint, leeks, sugar...

"From Beatrice Ojakangas’ book, Great Holiday Baking Book. This is a quick bread that’s great for snaking or for serving with a meal. The bread is delicious served warm from the oven or served at room temperature. St. Patrick’s Day, March 17th, is named after St. Patrick, the British-born monk who is credited with driving the snakes..."

Ingredients: eggs, salt, unsalted butter...

"Based on a recipe from my Treasury of Home Baking cookbook. Cook time doesn’t include the 1 hour chill time."

Ingredients: cream cheese, eggs...

"If your looking for the best then you have to try this. I used Jameson 18 year that I was given at Christmas and, WOW, this was one killer cheesecake."

Ingredients: cocoa powder, cream cheese...

"Rich Guinness Cake with whiskey infused fruit - from a recipe from my Grandmother who was chef in large house in Ireland in 1930's."

Ingredients: eggs, Guinness stout...

"This makes 6 quarts of wonderful stew aka soup aka irish lamb stew,made hearty.Tips for this recipe came from Northern England, Scotland, and Ireland.

It will taste good, as well as be a whole and jolly hearty meal."

Ingredients: small mushrooms, small red potatoes...