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    We returned 2,423 recipes for...

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    This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table.

    Basil Cream Chicken

    Recipe #32735

    0 More Info
    Basil Cream Chicken
    By MizzNezz on June 30, 2002

    Recipe #32735

    "This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table."
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    Ingredients: pepper, fettuccine...

    Rating: 92.00%;

    169 Reviews

    Prep Time:12 mins

    Total Time: 19 mins

    Delicious chicken dish for a nice, simple, light meal.

    Note:This is one of the recipes I adopted in the Great 'Zaar Orphan Adoption of...

    Balsamic Chicken

    Recipe #10422

    1 More Info
    Balsamic Chicken
    By UnknownChef86 on July 25, 2001

    Recipe #10422

    "Delicious chicken dish for a nice, simple, light meal.

    Note:This is one of the recipes I adopted in the Great 'Zaar Orphan Adoption of 2005. I hope you enjoy it.

    Note: If desired, you can substitute approximately 12-16 chicken breast tenders (tenderloins) in lieu of the whole chicken breasts."
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    Ingredients: extra virgin olive oil, parsley sprigs...

    Rating: 91.80%;

    109 Reviews

    Prep Time:5 mins

    Total Time: 21 mins

    I have been working on this recipe for a number of years now and it does tend to change now and then. I promise you that any changes I make to it only...

    Chile Verde Con Cerdo (Green Chili With Pork)

    Recipe #20574

    2 More Info
    "I have been working on this recipe for a number of years now and it does tend to change now and then. I promise you that any changes I make to it only makes it better. Try it over bean and beef or breakfast burritos, chimichangas or just eat it as a stew with warm tortillas. I make a huge pot of this so I can freeze some for later. Can be transfered..."
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    Ingredients: cooking oil, ground cumin...

    Rating: 96.60%;

    94 Reviews

    Prep Time:1 hrs

    Total Time: 9 hrs

    This simple-to-make quiche is great for a simple dinner or lunch with green salad. Recipe was adapted from Bon Appetit (January 1981).

    Crustless Spinach Quiche

    Recipe #56836

    3 More Info
    Crustless Spinach Quiche
    By ellie_ on March 21, 2003

    Recipe #56836

    "This simple-to-make quiche is great for a simple dinner or lunch with green salad. Recipe was adapted from Bon Appetit (January 1981)."
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    Ingredients: eggs, frozen spinach...

    Rating: 96.00%;

    93 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Oh boy, these are good-good-GOOD! If you like stuffed burgers and poppers, you'll love these. :)

    Jalapeno Popper Burgers

    Recipe #29251

    4 More Info
    Jalapeno Popper Burgers
    By Julesong on May 25, 2002

    Recipe #29251

    "Oh boy, these are good-good-GOOD! If you like stuffed burgers and poppers, you'll love these. :)"
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    Ingredients: ground cumin, cream cheese...

    Rating: 94.80%;

    93 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This is a quick and easy dinner. Pop the packets into the oven while you set the table and in 15-minutes you have a nutritious dish with virtually no...

    Salmon and Asparagus in Foil

    Recipe #113817

    5 More Info
    Salmon and Asparagus in Foil
    By PaulaG on March 21, 2005

    Recipe #113817

    "This is a quick and easy dinner. Pop the packets into the oven while you set the table and in 15-minutes you have a nutritious dish with virtually no clean up. Serve this with a rice or couscous dish and extra lemon on the side. This recipe was found at another web site."
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    Ingredients: fresh ground black pepper, aluminum foil...

    Rating: 96.20%;

    90 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    I was taught how to make this recipe during a vacation in Morocco, where I was lucky enough to spend some time with the chef of a restaurant, Naima. In...

    Moroccan Meatballs -- Tagine Kefta

    Recipe #87354

    6 More Info
    Moroccan Meatballs -- Tagine Kefta
    By Sackville on March 23, 2004

    Recipe #87354

    "I was taught how to make this recipe during a vacation in Morocco, where I was lucky enough to spend some time with the chef of a restaurant, Naima. In Morocco, people eat it straight out of the tagine with lots of bread to soak up the sauce but it also makes the best spaghetti and meatballs I've ever tasted! The key is to use the freshest, juciest..."
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    Ingredients: cumin, salt & freshly ground black pepper...

    Rating: 90.20%;

    49 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    This recipe comes from krafthealthyliving.com. I haven't tried it yet, but it looks wonderful! As soon as I get a chance to make this dish, I'll...

    Broccoli Chicken Dijon (south Beach Diet)

    Recipe #120351

    7 More Info
    "This recipe comes from krafthealthyliving.com. I haven't tried it yet, but it looks wonderful! As soon as I get a chance to make this dish, I'll let you all know how it is."
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    Ingredients: Dijon mustard, light soy sauce...

    Rating: 95.00%;

    48 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    One of the easiest ways to save money on your family's grocery bill is by purchasing foods in bulk when they go on sale. When ground meat goes on...

    All Purpose Ground Meat Mix

    Recipe #31008

    8 More Info
    All Purpose Ground Meat Mix
    By Tish on June 12, 2002

    Recipe #31008

    "One of the easiest ways to save money on your family's grocery bill is by purchasing foods in bulk when they go on sale. When ground meat goes on sale, rather than just stocking up to store in the freezer "as is," many cooks find it helpful to prepare meat mixes for using later in their favorite family recipes. By preparing this recipe..."
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    Ingredients: pepper, green peppers, onions...

    Rating: 99.60%;

    45 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    These very easy mushrooms won a blue ribbon at the Arizona State Fair in the early 90's. These are great appetizers or even for a meal itself.

    Blue Ribbon Stuffed Mushrooms

    Recipe #124215

    9 More Info
    Blue Ribbon Stuffed Mushrooms
    By Pot Scrubber on May 31, 2005

    Recipe #124215

    "These very easy mushrooms won a blue ribbon at the Arizona State Fair in the early 90's. These are great appetizers or even for a meal itself."
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    Ingredients: bulk pork sausage, cream cheese...

    Rating: 97.20%;

    43 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    This recipe is a fast, fun twist on pizza. These taste great reheated, so make as many as you can fit on a cookie sheet and refrigerate the leftovers.

    Pizza wraps

    Recipe #22977

    10 More Info
    Pizza wraps
    By beekm on March 18, 2002

    Recipe #22977

    "This recipe is a fast, fun twist on pizza. These taste great reheated, so make as many as you can fit on a cookie sheet and refrigerate the leftovers."
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    Ingredients: pepperoni, pizza sauce...

    Rating: 93.40%;

    43 Reviews

    Prep Time:3 mins

    Total Time: 13 mins

    I don't know where this recipe originated, but it has been an old stand by on my mom's dinner party tables for years. It actually bakes up to...

    Mashed Potato Pie

    Recipe #24217

    11 More Info
    Mashed Potato Pie
    By Richard-NYC on April 2, 2002

    Recipe #24217

    "I don't know where this recipe originated, but it has been an old stand by on my mom's dinner party tables for years. It actually bakes up to look quite impressive. Please don't try to substitute fresh mashed potatoes (believe me I have tried) the instant box stuff provides the perfect texture."
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    Ingredients: instant mashed potatoes, eggs...

    Rating: 92.60%;

    41 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    serve this over pasta to take advantage of the sauce, or with big chunks of french bread

    garlic shrimp with asparagus

    Recipe #51574

    12 More Info
    garlic shrimp with asparagus
    By chia on January 16, 2003

    Recipe #51574

    "serve this over pasta to take advantage of the sauce, or with big chunks of french bread"
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    Ingredients: shrimp, dry white wine, garlic...

    Rating: 91.60%;

    38 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    A simple combination of yellow squash, ground beef, and Mexican spices. A great way to use up the bounty of summer squash in the garden.

    Mexican Squash and Ground Beef Casserole

    Recipe #136990

    13 More Info
    Mexican Squash and Ground Beef Casserole
    By KelBel on September 11, 2005

    Recipe #136990

    "A simple combination of yellow squash, ground beef, and Mexican spices. A great way to use up the bounty of summer squash in the garden."
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    Ingredients: cumin, diced tomatoes...

    Rating: 91.00%;

    38 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Amazingly simple, delicious and low calorie! Only 232 calories per serving! Plus this plates up beautifully and makes you look like you went all out!...

    Chicken With Wine and Mushrooms

    Recipe #199529

    14 More Info
    Chicken With Wine and Mushrooms
    By Mama's Kitchen (Hope) on December 6, 2006

    Recipe #199529

    "Amazingly simple, delicious and low calorie! Only 232 calories per serving! Plus this plates up beautifully and makes you look like you went all out! Makes any occasion special! Boneless skinless chicken breasts browned and juicy with a very tasy wine and mushroom sauce that is perfection on a plate! Yet this is so fast, easy and delicious you can..."
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    Ingredients: pepper, cornstarch...

    Rating: 88.20%;

    37 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

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