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    We returned 82 recipes for...

    "infant-baby" x

    "meat" x

    "ramadan" x

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    This is the recipe I like to use for my taco meat and we love it.

    Taco Meat

    Recipe #55575

    0 More Info
    Taco Meat
    By CrystalA on March 4, 2003

    Recipe #55575

    "This is the recipe I like to use for my taco meat and we love it."
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    Ingredients: cumin, garlic powder...

    Rating: 90.60%;

    53 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side...

    Rooz Ma Lahem (Rice With Meat)

    Recipe #83892

    1 More Info
    Rooz Ma Lahem (Rice With Meat)
    By chef FIFI on February 14, 2004

    Recipe #83892

    "This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side of yoghurt and also goes well with baked lamb or roasts.This is a great potluck dish as well.Seasoning are approximate, you can adjust to suit your tastes."
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    Ingredients: cinnamon, garlic powder...

    Rating: 89.60%;

    23 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Kofte's is a meatball which is native to Cyprus, Turkey and some middle east regions. They came in all shapes, sizes and different flavours. This...

    Chef Flower's Turkish Cypriot Fried Meatballs - Kibrisli Kofte /

    Recipe #220465

    2 More Info
    "Kofte's is a meatball which is native to Cyprus, Turkey and some middle east regions. They came in all shapes, sizes and different flavours. This recipe is my mothers recipe, she normally uses beef but since I don't eat beef she use chicken if I'm coming over. We serve them with Turkish Cacik (We make the exact recipe) and a green salad..."
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    Ingredients: dried mint, eggs...

    Rating: 82.60%;

    15 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 30 mins

    3 More Info
    Low Fat Beef Stroganoff
    By Mimi Bobeck on November 21, 2002

    Recipe #47319

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    Ingredients: fat-free cream of mushroom soup, sliced mushrooms...

    Rating: 89.40%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    When I make this recipe, I take out so many spices but it is well worth it. My family and friends can't get enough.

    The Best Biryani

    Recipe #177830

    4 More Info
    The Best Biryani
    By Rabia on July 15, 2006

    Recipe #177830

    "When I make this recipe, I take out so many spices but it is well worth it. My family and friends can't get enough."
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    Ingredients: cinnamon sticks, cumin powder...

    Rating: 93.40%;

    12 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Yummy breaded sandwiches my mom made during ramadan. Can be served as an appetizer, but use a small cutter. Use different fillings if you like, next time...

    Mom's (ramadan) sandwiches

    Recipe #18497

    5 More Info
    Mom's (ramadan) sandwiches
    By najwa on January 30, 2002

    Recipe #18497

    "Yummy breaded sandwiches my mom made during ramadan. Can be served as an appetizer, but use a small cutter. Use different fillings if you like, next time i plan to try salami, cheese and salsa .. can be fried, baked or broiled, whatever you prefer .."
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    Ingredients: eggs, lettuce...

    Rating: 92.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 22 mins

    6 More Info
    Enchiladas
    By Lori Bailey on February 28, 2002

    Recipe #20938

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    Ingredients: corn tortillas, green enchilada sauce...

    Rating: 100.00%;

    8 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 5 mins

    This is a wonderful and easy recipe. Very traditional in Egypt. Served over plain white rice. My grandmother, and mother... and all my aunties have been...

    Koftit Roz (Rice Meatballs)

    Recipe #387638

    7 More Info
    Koftit Roz (Rice Meatballs)
    By Maya's Mama on August 29, 2009

    Recipe #387638

    "This is a wonderful and easy recipe. Very traditional in Egypt. Served over plain white rice. My grandmother, and mother... and all my aunties have been making this for decades. Hope you enjoy it as much as I do."
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    Ingredients: pepper, cumin, dried coriander...

    Rating: 91.40%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    We enjoy having salad for supper. This recipe is a favorite and is quite filling. This is my version of the spinach salad they serve at The Angus Barn,...

    My Favorite Spinach Salad

    Recipe #30837

    8 More Info
    My Favorite Spinach Salad
    By Bev on June 10, 2002

    Recipe #30837

    "We enjoy having salad for supper. This recipe is a favorite and is quite filling. This is my version of the spinach salad they serve at The Angus Barn, a very popular restaurant in Raleigh, NC. I hope you enjoy it as much as we do!"
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    Ingredients: baby spinach leaves, poppy seed dressing...

    Rating: 94.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #28142

    A lovely, healthy, Persian dish, which can easily be made with cuts of beef. Try it in place of your usual stew some evening! :)

    9 More Info
    "A lovely, healthy, Persian dish, which can easily be made with cuts of beef. Try it in place of your usual stew some evening! :)"
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    Ingredients: fresh ground black pepper, lamb shoulder...

    Rating: 84.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Qaubuli Palau (Yellow Rice With Carrots and Ground Beef)

    Recipe #339783

    10 More Info
    "ZWT6 Asia. Afghanistan's national dish"
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    Ingredients: pepper, garam masala...

    Rating: 96.00%;

    5 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs

    Al-Kabsa is considered a national dish from Saudi Arabia. This is my tasty adaption of a recipe found on http://arabicbites.blogspot.com. I serve this...

    Roasted Chicken Al-Kabsa (Saudi) (Gluten Free)

    Recipe #369174

    11 More Info
    "Al-Kabsa is considered a national dish from Saudi Arabia. This is my tasty adaption of a recipe found on http://arabicbites.blogspot.com. I serve this with Saudi Carrot Basmati Rice (Zainab's Mom's) and fresh salad."
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    Ingredients: cilantro, baharat, olive oil...

    Rating: 100.00%;

    5 Reviews

    Prep Time:7 mins

    Total Time: 57 mins

    I seen this on TV, it was an SBS show called Food Safari which is hosted by Maeve O'Meara. The recipe was made by Nighat Hassan a Pakistani chef and...

    Food Safari's Tandoori Chicken

    Recipe #278950

    12 More Info
    Food Safari's Tandoori Chicken
    By Chef floWer on January 15, 2008

    Recipe #278950

    "I seen this on TV, it was an SBS show called Food Safari which is hosted by Maeve O'Meara. The recipe was made by Nighat Hassan a Pakistani chef and she used an outdoors Pakistani oven but I made it on a regular oven. Nighat made it look so simple and it is, I marinated mine for two days and the flavours really enhanced, we served it with steam..."
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    Ingredients: cumin seeds, fresh ginger...

    Rating: 95.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 40 mins

    With cold weather and Ramadan approaching this soup along with Morocco's national soup Harira will be daily staples here. Morocco is known for wonderful...

    Hajar's Best Moroccan Chorba

    Recipe #139369

    13 More Info
    Hajar's Best Moroccan Chorba
    By Hajar Elizabeth on September 28, 2005

    Recipe #139369

    "With cold weather and Ramadan approaching this soup along with Morocco's national soup Harira will be daily staples here. Morocco is known for wonderful soups IF you use the authentic home cook's recipes!"
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    Ingredients: vermicelli, fresh ground black pepper...

    Rating: 95.00%;

    4 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 55 mins

    Recipe #60619

    Well it is that time of year again. Many of us will be making a Passover Dinner with a leg of lamb. For those who have never roasted a leg of lamb, here...

    14 More Info
    Lamb Leg Roast
    By Darlene Summers on April 22, 2003

    Recipe #60619

    "Well it is that time of year again. Many of us will be making a Passover Dinner with a leg of lamb. For those who have never roasted a leg of lamb, here is a very easy recipe."
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    Ingredients: fresh ground pepper, coarse grain mustard...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

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