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"This sounds really good, it's from the Southern Living December '07 issue! I can't wait to try it. I think I will make my own mashed potatoes instead of frozen ones. Posting here so I won't lose the recipe!"

Ingredients: pepper, fresh chives...

"This is my personal rendition on a favorite from Quebec. The addition of pumpkin to ordinary mashed potatoes gives them an nice earthiness that goes well with roasted poultry or other autumnal fare. I have not tried it with canned pumpkin but will experiment eventually. Though I don't cook much with butter, you should feel free to add some more..."

Ingredients: cooking spray, evaporated skim milk...

"This is such a delicious way to fix mashed potatoes. If you are looking for something bursting with flavor and are looking for a different way to make your mashed potatoes, give this recipe a try! Easy and delicious!"

Ingredients: chives, pepper, garlic powder...

"We've been messing with this recipe to get it right and I think we have it. The taste with the bacon and scallions makes these potatoes rich in flavor and probably higher in calories than most of us want to look at...but then don't you have to enjoy food!"

Ingredients: garlic, milk, potatoes...

"This is an ideal dish to prepare ahead of time, then pop it in the oven to reheat at meal-time. OR skip the oven part altogether if you can work quickly and get the cheese into the spuds while they're toasty hot (so the cheese melts). Original recipe comes from "Best of Country Cooking 2003" by Reiman Publications with my own personal..."

Ingredients: green onions, milk, potatoes...

"Wonderful as a side dish or for breakfast/Brunch. It is quite high in fat especially if you use dripping to fry them."

Ingredients: salt & pepper, drippings...

"From the The Great Book of Couscous by Copeland Marks. Algerian comfort food. Use as a side dish or a main dish with a nice salad."

Ingredients: pepper, eggs, gruyere cheese...

"A new and refreshing way to enjoy mashed potatoes! From Southern Living magazine."

Ingredients: pepper, fresh lemon rind...

"I thought I had Thanksgiving all figured out until I ran into this recipe. More savory than sweet it might be just the thing to complete that turkey dinner!"

Ingredients: fresh ground pepper, cream cheese...

"I have yet to try this. It looks like a phenomenal pot luck or summer side dish. From Southern Living."

Ingredients: pepper, monterey jack pepper cheese...

"Decadent goodness....not a diet dish! I discovered this in the Chicago Sun-Times FOOD section."

Ingredients: 9-inch pie shells, eggs...

"Are you sure you don't like turnips? This recipe might change your mind. If you are positive, you could substitute diced carrots, parsnips or celery root but you will need to increase the butter to 4 tablespoons. This is another December, 2007, Cook's Illustrated magazine recipe and the point stressed was to always rinse your peeled, sliced..."

Ingredients: bacon fat, yukon gold potatoes...

"Bacon and onion add a wonderful flavour to simple mashed potatoes. It's not a lowfat dish, but it ranks as terrific comfort food! Feel free to adjust all amounts to suit your tastes."

Ingredients: white potatoes, fresh ground black pepper...

"I wasn't sure about this recipe when I found it in Southern Living Favorites, but I gave it a shot and was very pleasantly surprised. I normally wouldn't buy frozen mashed potatoes but I found them to be very good! This dish tastes just as good if you substitute reduced-fat products."

Ingredients: cream cheese, fresh chives...