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"N'awlin's style of chicken with an updated Alfredo sauce."

Ingredients: dried basil, garlic powder...

"A Cajun classic, meal in one pot! Have the hot sauce ready to splash on. Serve with some crusty french bread, a nice crisp salad, and some of your favorite wine. :)"

Ingredients: andouille sausages, dried oregano...

"This recipe is very tasty but also spicy!!"

Ingredients: dried basil, garlic powder...

"This is a copycat recipe for the cajun chicken bites served in the food court in some malls. My family loves it. The prep time does not include the marinade time."

Ingredients: dried onion flakes, garlic powder...

"I have had several people ask me for an authentic chicken gumbo recipe. This is my attempt at a recipe. I didn't realize it until I sat down the try to type this, I don't know HOW I make gumbo!Gumbo isn't about recipes. I never saw my Maw Maw's recipe because she didn't have one. Gumbo is cooked with instinct and heart. Gumbo is a..."

Ingredients: pepper, garlic, green peppers...

"This is a great twist on traditional fried or smothered cabbage - taken from the Tony's Seafood of Louisiana website (who are quoting a Mulate's recipe). How can we go wrong? YUMMO!! My DH brought me a tee back from Mulate's when he was down helping recovery efforts after Hurricane Katrina - needless to say we love the region and the..."

Ingredients: onions, salt, smoked sausage...

"This stuff is JUST like theirs!! My son and daughter-in-law always get this when we eat at RL. They love this."

Ingredients: pepper, dried basil...

"This is a spicy and zesty dish. You may serve it over rice, or as a soup. This is great served with cornbread, or corn muffins and green onions."

Ingredients: green bell peppers, italian seasoning...

"Oh Boy, is this one good! It's a simple, but very authentic Louisiana jambalaya recipe given to me by a friend who grew up in New Orleans! Nice and spicy!"

Ingredients: serrano chili peppers, andouille sausages...

"This is an easy to prepare dish that brings out all the flavors of traditional Jambalaya. You will like this one."

Ingredients: dried basil, dried thyme...

"I love this pasta! It almost resembles Red Lobster's alfredo sauce. It's great! You can even use seafood instead or go meatless!"

Ingredients: pepper, dried basil...

"Wonderful creole type dish! This is so little in fat too!"

Ingredients: fresh ground pepper, shrimp...

"In the late 1960's I got this from a small Restaurant outside of Houma Louisiana. I remember I "oiled" the cook's vocal cords with a lot of cold Jax Beer to finesse the recipe out of him. About the only thing I've changed is re figuring it for the crock pot."

Ingredients: dried basil, fresh ground black pepper...

"Easy to make in the crock pot. Has a great cajun flavor. Goes great with corn bread on the side. Enjoy!"

Ingredients: dried black-eyed peas, andouille sausages...