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"Who does not like Scampi. You have had Scampi the usual method, with loads of garlic and extra virgin olive oil... Now have Scampi my Med-way, and you won't go back.... Have plenty of baguette to soak up all the sauce... So good, you will be sorry when it is all gone. Winning Recipe Entry, RSC#7."

Ingredients: dry white wine, fresh basil leaves...

"It just doesn't get any easier than this! Not including the marinating and pasta water heating time, dinner is on the table in ten minutes. My family has been passing around this little jewel of a recipe for a couple of years and I usually make it about twice a month. I just eyeball the amount of ingredients, so use your own judgment if things..."

Ingredients: dried parsley flakes, dry pasta...

"Our family Shrimp Etouffee recipe. Adapted from many different recipes to suit our own tastes. This one is spicy and delicious, a dark Etoufee, not a pale imitation!"

Ingredients: fresh parsley, cooked rice...

"This recipe is "to die for". Prawns sautéed in fresh garlic and coriander cream sauce. Simple to make.
Remember to use lite cream and only half the salt content for a healthier alternative."

Ingredients: cream, fresh coriander...

"Easy batter to fix but be sure to let it rest before you use it."

Ingredients: cornstarch, eggs, oil...

"Here's a south-of-the-border lunch or snack, compliments of *All You* (a new magazine). Use less or more hot sauce depending on how much SpIcE you like!"

Ingredients: chopped tomatoes, flour tortillas...

"Don't let some of the ingredients fool you -- this spicy shrimp makes a simple, impressive dish, which I usually make for company. For more or less heat, adjust amount of red pepper. Serve over hot steamed rice."

Ingredients: cornstarch, green onions...

"If you are hosting a crowd to watch a ball game, you'll want to double or triple this recipe."

Ingredients: eggs, Frank's red hot sauce...

"For garlic lovers! This recipe comes from a cookbook from a Restaurant Management course I took in university. I've been making it on a regular basis ever since. I usually serve this over a bed of rice, or on those lazy nights I skip the rice and soak up the sauce with slices of bread"

Ingredients: shrimp, extra virgin olive oil...

"Quick and easy shrimp dinner for weeknight meal or for entertaining."

Ingredients: dried basil, diced tomatoes...

"I love this recipe! I find myself falling back on this a lot when I have very little time and want something delicious and yummy! Oh and FAST!"

Ingredients: shrimp, extra virgin olive oil...

"A simple and delicious prep for ramen noodles, adapted from Rachel Ray."

Ingredients: shrimp, green onions...

"This in addition to a salad makes for a great 500 calorie meal. We've found that it freezes incredibly well, and divides perfectly into 10 ounce portions."

Ingredients: shrimp, sliced mushrooms...

"This recipe was given to me by mother-in-law 28 years ago and she's been using it for over 40 years, she got it out of the newspaper where someone had written in and requested the recipe when they had it at a Sydney restaurant. It keeps well in the fridge and the flavour will increase with time. Have not included chilling time.

Handy..."

Ingredients: heavy cream, Tabasco sauce...