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    1-15 of 41
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    A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)

    Sticky Pork Chops

    Recipe #54715

    0 More Info
    Sticky Pork Chops
    By KitchenManiac on February 24, 2003

    Recipe #54715

    "A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)"
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    Ingredients: pork cutlets, ginger, honey...

    Rating: 88.20%;

    114 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    When I first left home I shared a flat with a chinese girl and this is one of the ways she would cook chicken. The marinade is sticky and yummy and smells...

    Chinese Roasted Chicken

    Recipe #135753

    1 More Info
    Chinese Roasted Chicken
    By kiwidutch on August 31, 2005

    Recipe #135753

    "When I first left home I shared a flat with a chinese girl and this is one of the ways she would cook chicken. The marinade is sticky and yummy and smells wonderful."
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    Ingredients: dark soy sauce, garlic, honey...

    Rating: 90.00%;

    56 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family....

    Chicken and Vegetables Congee (Chok)

    Recipe #54711

    2 More Info
    Chicken and Vegetables Congee (Chok)
    By KitchenManiac on February 23, 2003

    Recipe #54711

    "This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family. We actually have craving for this. A total balanced meal, all in one. You can substitute the chicken with beef or pork. Still good. :) It can be served to toddlers cos it is very soft. Asian toddlers..."
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    Ingredients: cilantro, eggs, fresh ginger...

    Rating: 95.40%;

    13 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Mango kerabu is a spicy sweet salad which is a speciality of the northern eastern side of Malaysia. This kind of salad is very popular across the border...

    Mango Kerabu (Spicy Sweet Mango Salad)

    Recipe #284253

    3 More Info
    Mango Kerabu (Spicy Sweet Mango Salad)
    By Celticevergreen on February 4, 2008

    Recipe #284253

    "Mango kerabu is a spicy sweet salad which is a speciality of the northern eastern side of Malaysia. This kind of salad is very popular across the border in Thailand."
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    Ingredients: cilantro, mangoes, mint leaves...

    Rating: 100.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    This has a light spiciness to it, but if you like it even more, adding a few flakes of crushed red pepper makes an interesting addition to this salad.

    Sweet and Sour Cucumber Salad

    Recipe #82283

    4 More Info
    Sweet and Sour Cucumber Salad
    By Sue Lau on January 27, 2004

    Recipe #82283

    "This has a light spiciness to it, but if you like it even more, adding a few flakes of crushed red pepper makes an interesting addition to this salad."
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    Ingredients: chili oil, dark sesame oil...

    Rating: 100.00%;

    5 Reviews

    Prep Time:40 mins

    Total Time: 40 mins

    I made this one day by accident for lack of a curry paste. I was forced to create my own and it has become a favorite in my household.

    Coconut Curried Tilapia

    Recipe #154546

    5 More Info
    Coconut Curried Tilapia
    By YoungWifeNYC on February 4, 2006

    Recipe #154546

    "I made this one day by accident for lack of a curry paste. I was forced to create my own and it has become a favorite in my household."
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    Ingredients: coconut milk, curry powder...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This is an old traditional snack in most of Malay families, especially when there are too many ripe bananas at the back yard. We used to eat this for...

    Fried Banana Fritters

    Recipe #218526

    6 More Info
    Fried Banana Fritters
    By ida ku zaifah on March 24, 2007

    Recipe #218526

    "This is an old traditional snack in most of Malay families, especially when there are too many ripe bananas at the back yard. We used to eat this for breakfast or evening tea. This is a trial an error recipe. You have to keep on trying to do it until you get the right texture and flavour. Once you master it you can do it with your eyes closed. But,..."
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    Ingredients: bicarbonate of soda, oil...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    It's a popular Malaysian snack that's traditionally deep-fried, but here I am pan-frying it in a smidgen of butter or cooking oil. That works...

    Mashed Banana Fritters

    Recipe #337687

    7 More Info
    Mashed Banana Fritters
    By RotiJala on November 17, 2008

    Recipe #337687

    "It's a popular Malaysian snack that's traditionally deep-fried, but here I am pan-frying it in a smidgen of butter or cooking oil. That works too and it's way healthier. ^_^ Children love it, too, as it's mildly sweet. Great as an afternoon snack with a mug of coffee or tea."
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    Ingredients: rice flour, oil, salt...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 17 mins

    Recipe #54856

    Love this simple but delicious noodle soup on a cold wet rainy day. Great meal in one. Total comfort food.

    8 More Info
    BBQ Duck And Ramen Soup
    By KitchenManiac on February 25, 2003

    Recipe #54856

    "Love this simple but delicious noodle soup on a cold wet rainy day. Great meal in one. Total comfort food."
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    Ingredients: coriander, galangal, ginger...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #154278

    Normally we eat NASI LEMAK for breakfast or dinner. To make it more tasty, wrap it in banana leaf for 15 min (while it still hot)

    9 More Info
    Malay Style Coconut Rice (Nasi Lemak)
    By ida ku zaifah on February 2, 2006

    Recipe #154278

    "Normally we eat NASI LEMAK for breakfast or dinner. To make it more tasty, wrap it in banana leaf for 15 min (while it still hot)"
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    Ingredients: cinnamon sticks, coconut milk...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    This is a very common snack in Malaysia and Singapore. You can find it anywhere here. Hope you like it.

    Malay Style Curry Puff

    Recipe #108903

    10 More Info
    Malay Style Curry Puff
    By *brenda86* on January 20, 2005

    Recipe #108903

    "This is a very common snack in Malaysia and Singapore. You can find it anywhere here. Hope you like it."
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    Ingredients: pepper, curry leaves...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #58164

    Found this recipe on Donna Hay's cookbook titled "dining". Fantastic recipe. Taste exactly like what I have eaten at thai restaurants in...

    11 More Info
    Sticky Rice with Mango and Lime
    By KitchenManiac on April 4, 2003

    Recipe #58164

    "Found this recipe on Donna Hay's cookbook titled "dining". Fantastic recipe. Taste exactly like what I have eaten at thai restaurants in thailand and back home. Very authentic...and an extremely special sweet after a fantastic meal."
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    Ingredients: lime juice, lime rind...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    This is an incredibly simple marinade, but delicious! My dad got it from a Polynesian friend at work- It goes great with tofu, chicken, or any other meat,...

    Easy Polynesian Marinade

    Recipe #317225

    12 More Info
    Easy Polynesian Marinade
    By Sephardi Kitchen on August 3, 2008

    Recipe #317225

    "This is an incredibly simple marinade, but delicious! My dad got it from a Polynesian friend at work- It goes great with tofu, chicken, or any other meat, and is very easy to remember and double."
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    Ingredients: garlic, soy sauce, sugar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This recipe is so fragrant and creamy, nobody can guess that it uses chicken stock to reduce fat/calories without reducing flavor. It is mild enough to...

    Easy, Light Coconut Rice

    Recipe #384317

    13 More Info
    Easy, Light Coconut Rice
    By lilsweetie on August 6, 2009

    Recipe #384317

    "This recipe is so fragrant and creamy, nobody can guess that it uses chicken stock to reduce fat/calories without reducing flavor. It is mild enough to be paired with any dish yet tasty enough to be eaten on its own. You could use jasmine rice instead if you prefer."
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    Ingredients: coconut milk, green onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #77459

    Too simple. Children love it too! This is an authentic Portuguese-Eurasian yellow curry, as my mom lives in the only village-settlement for Portuguese-Eurasian...

    14 More Info
    "Too simple. Children love it too! This is an authentic Portuguese-Eurasian yellow curry, as my mom lives in the only village-settlement for Portuguese-Eurasian of Malaysia."
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    Ingredients: cumin, eggplants, long beans...

    Rating: 100.00%;

    1 Reviews

    Prep Time:3 mins

    Total Time: 18 mins

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