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    1-15 of 10,570
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    We have a Japanese girl, Tomoko, living with us, and tonight she and I cooked a Japanese dinner for us and her friends. She phoned her mum,Toshiko, in...

    Japanese Mum's Chicken

    Recipe #68955

    0 More Info
    Japanese Mum's Chicken
    By JustJanS on August 13, 2003

    Recipe #68955

    "We have a Japanese girl, Tomoko, living with us, and tonight she and I cooked a Japanese dinner for us and her friends. She phoned her mum,Toshiko, in Japan for this, as it's her favourite recipe, and I wanted to share it here. It's simple and so good, and Tomoko, who is only 16, did such a good job of cooking this, then translating the recipe..."
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    Ingredients: garlic cloves, soy sauce...

    Rating: 92.40%;

    819 Reviews

    Prep Time:5 mins

    Total Time: 45 mins

    I copied this from The Orlando Sentinel months ago and just now found it. We eat pork chops at least once a week and this is our favorite.

    Pork Chops Yum-Yum

    Recipe #95222

    1 More Info
    Pork Chops Yum-Yum
    By Brad Beckwith on July 7, 2004

    Recipe #95222

    "I copied this from The Orlando Sentinel months ago and just now found it. We eat pork chops at least once a week and this is our favorite."
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    Ingredients: garlic salt, ginger, honey...

    Rating: 87.00%;

    555 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    This chicken noodle soup is great on a cool day.

    Chicken Noodle Soup

    Recipe #20755

    2 More Info
    Chicken Noodle Soup
    By MizzNezz on February 26, 2002

    Recipe #20755

    "This chicken noodle soup is great on a cool day."
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    Ingredients: egg noodles, cooked chicken...

    Rating: 96.20%;

    371 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Raise the lowly cabbage to something extraordinary! This technique of sautéing brings out a wonderful sweetness you never knew existed in cabbage....

    Frizzled Cabbage

    Recipe #83524

    3 More Info
    Frizzled Cabbage
    By Boxerwing on February 10, 2004

    Recipe #83524

    "Raise the lowly cabbage to something extraordinary! This technique of sautéing brings out a wonderful sweetness you never knew existed in cabbage. You can add different spices to this recipe: curry, caraway seeds, or hot pepper sauce are just suggestions. But try it plain first! Adapted from The Low-Carb Cookbook by Fran McCullough"
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    Ingredients: salt and pepper, green cabbage...

    Rating: 97.40%;

    267 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Another of my aunt's recipes. Great for those cold nights.

    Crock Pot Potato Chowder

    Recipe #50144

    4 More Info
    Crock Pot Potato Chowder
    By stacylu on January 7, 2003

    Recipe #50144

    "Another of my aunt's recipes. Great for those cold nights."
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    Ingredients: chives, condensed cream of chicken soup...

    Rating: 92.00%;

    260 Reviews

    Prep Time:30 mins

    Total Time: 8 hrs 30 mins

    If you love good, old-fashioned, down home chicken and dumplings, this is the real thing! Note that this dumpling recipe makes "a bunch of dumplin's"...

    Big Thicket Chicken and Dumplings

    Recipe #52253

    5 More Info
    Big Thicket Chicken and Dumplings
    By Susie in Texas on January 24, 2003

    Recipe #52253

    "If you love good, old-fashioned, down home chicken and dumplings, this is the real thing! Note that this dumpling recipe makes "a bunch of dumplin's" because around here, most folks want more dumplin's than chicken. (prep time includes cooling time for cooked chicken.)"
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    Ingredients: butter flavor shortening, eggs...

    Rating: 94.80%;

    239 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 3 hrs

    I've chosen to submit this recipe because the recipes found on this website for loosemeats, and on other websites, are not the original recipe. The...

    The  Blue Mill Tavern Loosemeat Sandwich

    Recipe #87075

    6 More Info
    The Blue Mill Tavern Loosemeat Sandwich
    By plantfreek on March 20, 2004

    Recipe #87075

    "I've chosen to submit this recipe because the recipes found on this website for loosemeats, and on other websites, are not the original recipe. The loosemeat was created in 1924 at Ye Old Tavern-now Gus' Family Restaurant on 14th and Jackson St. in Sioux City, Iowa. Nowadays you will find the original sandwich served at Bob's Drive Inn on..."
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    Ingredients: ground sirloin, lard, onions...

    Rating: 89.80%;

    230 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    You can eat as much of this 0-point Weight Watchers cabbage soup as you like. It's so good for you.

    Ww 0 Point Weight Watchers Cabbage Soup

    Recipe #128956

    7 More Info
    Ww 0 Point Weight Watchers Cabbage Soup
    By dageret on July 7, 2005

    Recipe #128956

    "You can eat as much of this 0-point Weight Watchers cabbage soup as you like. It's so good for you."
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    Ingredients: green beans, nonfat beef broth...

    Rating: 94.40%;

    224 Reviews

    Prep Time:7 mins

    Total Time: 32 mins

    Really healthy soup, good to use when there's no time to spend in the kitchen!

    Tortellini Tomato Spinach Soup

    Recipe #35988

    8 More Info
    Tortellini Tomato Spinach Soup
    By spatchcock on August 5, 2002

    Recipe #35988

    "Really healthy soup, good to use when there's no time to spend in the kitchen!"
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    Ingredients: cracked black pepper, fresh spinach...

    Rating: 93.60%;

    222 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Easy, cheesy, savory spread to transform regular bread into a taste sensation! Goes awesome with pasta dishes or beside a fresh salad.

    Incredibly Delicious Cheese Garlic Bread Spread

    Recipe #18914

    9 More Info
    Incredibly Delicious Cheese Garlic Bread Spread
    By SaraFish on February 5, 2002

    Recipe #18914

    "Easy, cheesy, savory spread to transform regular bread into a taste sensation! Goes awesome with pasta dishes or beside a fresh salad."
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    Ingredients: garlic, garlic powder...

    Rating: 95.00%;

    204 Reviews

    Prep Time:1 mins

    Total Time: 11 mins

    This is so much nicer than plain steamed or boiled cabbage. Try it on the cabbage haters in your family and see if it converts them.

    Cabbage for Those Who Dislike Cabbage

    Recipe #18816

    10 More Info
    Cabbage for Those Who Dislike Cabbage
    By Lennie on February 4, 2002

    Recipe #18816

    "This is so much nicer than plain steamed or boiled cabbage. Try it on the cabbage haters in your family and see if it converts them."
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    Ingredients: fresh ground black pepper, margarine...

    Rating: 87.80%;

    184 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)

    Chili's Salsa

    Recipe #59635

    11 More Info
    Chili's Salsa
    By JustaQT on April 14, 2003

    Recipe #59635

    "You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"
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    Ingredients: cumin, tomatoes and green chilies...

    Rating: 96.20%;

    178 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table.

    Basil Cream Chicken

    Recipe #32735

    12 More Info
    Basil Cream Chicken
    By MizzNezz on June 30, 2002

    Recipe #32735

    "This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table."
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    Ingredients: pepper, fettuccine...

    Rating: 92.00%;

    169 Reviews

    Prep Time:12 mins

    Total Time: 19 mins

    Pan-roasting broccoli results in a carmelized flavor, a completely different taste using broccoli, salt, and pepper. Adapted from Cook's Illustrated....

    Pan-Roasted Broccoli

    Recipe #155018

    13 More Info
    Pan-Roasted Broccoli
    By Roxygirl in Colorado on February 7, 2006

    Recipe #155018

    "Pan-roasting broccoli results in a carmelized flavor, a completely different taste using broccoli, salt, and pepper. Adapted from Cook's Illustrated."
    View Full Recipe

    Ingredients: pepper, salt, vegetable oil...

    Rating: 97.20%;

    167 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    I got this recipe from by grmil who was born and raised in Mexico City. The secret to its flavor is the cocoa

    Mexican Enchilada Sauce

    Recipe #109685

    14 More Info
    Mexican Enchilada Sauce
    By Donna Matthews on January 27, 2005

    Recipe #109685

    "I got this recipe from by grmil who was born and raised in Mexico City. The secret to its flavor is the cocoa"
    View Full Recipe

    Ingredients: cocoa powder, garlic salt...

    Rating: 95.40%;

    152 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

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