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Here is a basic strawberry jam recipe; no-cook. Once you try this and see how easy it is, you'll never buy commercial strawberry jam again!
Recipe #31972
"Here is a basic strawberry jam recipe; no-cook. Once you try this and see how easy it is, you'll never buy commercial strawberry jam again!"View Full Recipe
Ingredients: fruit pectin, strawberries...
Prep Time:24 hrs
Total Time: 24 hrs 3 mins
Posted by request.
Recipe #40235
"Posted by request."View Full Recipe
Ingredients: sugar, dry pectin...
Prep Time:10 mins
Total Time: 25 mins
Posted in response to a request. I haven't tried this, but love the idea of using that which would normally be tossed to make something delightful....
Recipe #99636
"Posted in response to a request. I haven't tried this, but love the idea of using that which would normally be tossed to make something delightful. Cook time is approximate and does not include water bath time."View Full Recipe
Ingredients: red food coloring, sugar...
Prep Time:10 mins
Total Time: 40 mins
Mrs. C. Alfred Bergsten's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945. She noted until the recipe...
Recipe #124466
"Mrs. C. Alfred Bergsten's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945. She noted until the recipe name "Very Good." This is a base recipe- it is always 2 cups sugar for every 1 cup of chopped plums you have."View Full Recipe
Prep Time:20 mins
Total Time: 30 mins
Too much zucchini? Try this wonderful relish and enjoy your zucchini year round. It is really good on hotdogs or hamburgers. The yield is a guess, as I...
Recipe #71659
"Too much zucchini? Try this wonderful relish and enjoy your zucchini year round. It is really good on hotdogs or hamburgers. The yield is a guess, as I always at least double this recipe."View Full Recipe
Ingredients: cornstarch, dry mustard...
Prep Time:1 hrs 30 mins
Total Time: 1 hrs 50 mins
This recipe was printed in the Jerusalem Post last week, and it's from Lynette Levius of Netanya, Israel. I haven't tried it yet, but plan to...
Recipe #63706
"This recipe was printed in the Jerusalem Post last week, and it's from Lynette Levius of Netanya, Israel. I haven't tried it yet, but plan to make a batch this weekend. February 2010: Since posting this recipe I've made it several times each winter (winter is citrus seaon here). It's a wonderful recipe, totally fail-proof as the..."View Full Recipe
Ingredients: lemons, oranges, sugar...
Prep Time:10 mins
Total Time: 30 mins
MMMM...Chocolate and Raspberries. What could be better as a preserve? I found this recipe on the Web somewhere, I forget where exactly. Probably at...
Recipe #139769
"MMMM...Chocolate and Raspberries. What could be better as a preserve? I found this recipe on the Web somewhere, I forget where exactly. Probably at Recipes Downunder. I'm going to make this as Christmas presents for this year, but haven't had time yet. I hope it's as delicious as it sounds!"View Full Recipe
Ingredients: fresh raspberries, frozen raspberries...
Prep Time:30 mins
Total Time: 1 hrs
I'm new to canning, so when I find a recipe that doesn't involve pectin or cheesecloth, I'm happy. This is another Nigella Lawson recipe,...
Recipe #195086
"I'm new to canning, so when I find a recipe that doesn't involve pectin or cheesecloth, I'm happy. This is another Nigella Lawson recipe, only slightly altered by me.View Full Recipe
I like really bitter and rich marmalade. If you don't, just use 1 kg of white sugar and halve the lemon juice."
Ingredients: bottled lemon juice, sugar...
Prep Time:1 hrs
Total Time: 3 hrs
Recipe #43037
This a great recipe to give as gifts at Christmas-tasty and easy to make!
"This a great recipe to give as gifts at Christmas-tasty and easy to make!"View Full Recipe
Ingredients: sliced apples, fresh lemon juice...
Prep Time:15 mins
Total Time: 45 mins
Recipe #64798
Another use for those unripe or end of season green tomatoes. It really does taste like raspberry jam! I got this recipe from Southern Living.
"Another use for those unripe or end of season green tomatoes. It really does taste like raspberry jam! I got this recipe from Southern Living."View Full Recipe
Ingredients: sugar, green tomatoes...
Prep Time:15 mins
Total Time: 45 mins
Rhubarb, sugar, raspberry gelatin, and canned raspberry pie filling; make up this wonderful tasting jam.
Recipe #92499
"Rhubarb, sugar, raspberry gelatin, and canned raspberry pie filling; make up this wonderful tasting jam."View Full Recipe
Ingredients: granulated sugar, raspberry pie filling...
Prep Time:15 mins
Total Time: 1 hrs
Recipe #135509
This recipe is by Janice Cole from Cooking Pleasures magazine. The peaches are accented with the sweet spices of cinnamon, cardamon, and nutmeg, creating...
"This recipe is by Janice Cole from Cooking Pleasures magazine. The peaches are accented with the sweet spices of cinnamon, cardamon, and nutmeg, creating a rich spread."View Full Recipe
Ingredients: cinnamon sticks, ground cardamom...
Prep Time:20 mins
Total Time: 50 mins
Recipe #130433
This is from "A Passion for Preserves". It tastes like lemon curd and has the texture of apple butter. Absolutley delicious! I'm going...
"This is from "A Passion for Preserves". It tastes like lemon curd and has the texture of apple butter. Absolutley delicious! I'm going to try making lime and orange versions of this recipe."View Full Recipe
Ingredients: lemons, sugar, zucchini...
Prep Time:15 mins
Total Time: 50 mins
The snap of autumn in a jar. A perfect accent for chicken or pork and very tasty with cream cheese. Posted in response to a recipe request. While this...
Recipe #90599
"The snap of autumn in a jar. A perfect accent for chicken or pork and very tasty with cream cheese. Posted in response to a recipe request. While this recipe is written in an old-fashioned way, it is perfectly safe if processed using modern methods. If you are unfamiliar with these techniques, please go to http://www.uga.edu/nchfp/how/can_home.html..."View Full Recipe
Ingredients: granulated sugar, green bell peppers...
Prep Time:20 mins
Total Time: 40 mins
This is the first recipe I ever used to can apple butter. Recipe starts out with applesauce, great for any time of year. It was my first time canning...
Recipe #199372
"This is the first recipe I ever used to can apple butter. Recipe starts out with applesauce, great for any time of year. It was my first time canning and it turned out great! This would make great Christmas gifts. I gave a lot of mine away earlier this year and everybody loved it. Their only complaint: put it into bigger jars! This recipe make a dark,..."View Full Recipe
Ingredients: cinnamon, ground allspice...
Prep Time:10 mins
Total Time: 10 hrs 10 mins
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