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    We returned 205 recipes for...

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    Here is a basic strawberry jam recipe; no-cook. Once you try this and see how easy it is, you'll never buy commercial strawberry jam again!

    Freezer Strawberry Jam

    Recipe #31972

    0 More Info
    Freezer Strawberry Jam
    By Lennie on June 23, 2002

    Recipe #31972

    "Here is a basic strawberry jam recipe; no-cook. Once you try this and see how easy it is, you'll never buy commercial strawberry jam again!"
    View Full Recipe

    Ingredients: fruit pectin, strawberries...

    Rating: 96.80%;

    37 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 3 mins

    Homemade Blackberry Jam

    Recipe #40235

    1 More Info
    Homemade Blackberry Jam
    By MizzNezz on September 15, 2002

    Recipe #40235

    "Posted by request."
    View Full Recipe

    Ingredients: sugar, dry pectin...

    Rating: 99.40%;

    37 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Posted in response to a request. I haven't tried this, but love the idea of using that which would normally be tossed to make something delightful....

    Apple Core and Peeling Jelly

    Recipe #99636

    2 More Info
    Apple Core and Peeling Jelly
    By UnknownChef86 on September 13, 2004

    Recipe #99636

    "Posted in response to a request. I haven't tried this, but love the idea of using that which would normally be tossed to make something delightful. Cook time is approximate and does not include water bath time."
    View Full Recipe

    Ingredients: red food coloring, sugar...

    Rating: 97.60%;

    26 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Mrs. C. Alfred Bergsten's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945. She noted until the recipe...

    Plum Jam

    Recipe #124466

    3 More Info
    Plum Jam
    By Bec on June 2, 2005

    Recipe #124466

    "Mrs. C. Alfred Bergsten's recipe from the Philathea Cook Book of Elim Baptist Church in Minneapolis, Minnesota from 1945. She noted until the recipe name "Very Good." This is a base recipe- it is always 2 cups sugar for every 1 cup of chopped plums you have."
    View Full Recipe

    Ingredients: plums, sugar...

    Rating: 99.00%;

    19 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Too much zucchini? Try this wonderful relish and enjoy your zucchini year round. It is really good on hotdogs or hamburgers. The yield is a guess, as I...

    Zucchini-Pepper Relish

    Recipe #71659

    4 More Info
    Zucchini-Pepper Relish
    By cuisinebymae on September 26, 2003

    Recipe #71659

    "Too much zucchini? Try this wonderful relish and enjoy your zucchini year round. It is really good on hotdogs or hamburgers. The yield is a guess, as I always at least double this recipe."
    View Full Recipe

    Ingredients: cornstarch, dry mustard...

    Rating: 98.80%;

    18 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 50 mins

    This recipe was printed in the Jerusalem Post last week, and it's from Lynette Levius of Netanya, Israel. I haven't tried it yet, but plan to...

    Absolutely Fail-Proof Easy Marmalade

    Recipe #63706

    5 More Info
    Absolutely Fail-Proof Easy Marmalade
    By Mirj on June 5, 2003

    Recipe #63706

    "This recipe was printed in the Jerusalem Post last week, and it's from Lynette Levius of Netanya, Israel. I haven't tried it yet, but plan to make a batch this weekend. February 2010: Since posting this recipe I've made it several times each winter (winter is citrus seaon here). It's a wonderful recipe, totally fail-proof as the..."
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    Ingredients: lemons, oranges, sugar...

    Rating: 93.40%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    MMMM...Chocolate and Raspberries. What could be better as a preserve? I found this recipe on the Web somewhere, I forget where exactly. Probably at...

    Chocolate Raspberry Jam (Canning Recipe)

    Recipe #139769

    6 More Info
    Chocolate Raspberry Jam (Canning Recipe)
    By JenSmith on October 3, 2005

    Recipe #139769

    "MMMM...Chocolate and Raspberries. What could be better as a preserve? I found this recipe on the Web somewhere, I forget where exactly. Probably at Recipes Downunder. I'm going to make this as Christmas presents for this year, but haven't had time yet. I hope it's as delicious as it sounds!"
    View Full Recipe

    Ingredients: fresh raspberries, frozen raspberries...

    Rating: 90.80%;

    13 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    I'm new to canning, so when I find a recipe that doesn't involve pectin or cheesecloth, I'm happy. This is another Nigella Lawson recipe,...

    Pink Grapefruit Marmalade

    Recipe #195086

    7 More Info
    Pink Grapefruit Marmalade
    By cooledskin on November 11, 2006

    Recipe #195086

    "I'm new to canning, so when I find a recipe that doesn't involve pectin or cheesecloth, I'm happy. This is another Nigella Lawson recipe, only slightly altered by me.
    I like really bitter and rich marmalade. If you don't, just use 1 kg of white sugar and halve the lemon juice."
    View Full Recipe

    Ingredients: bottled lemon juice, sugar...

    Rating: 98.40%;

    12 Reviews

    Prep Time:1 hrs

    Total Time: 3 hrs

    Recipe #43037

    This a great recipe to give as gifts at Christmas-tasty and easy to make!

    8 More Info
    Apple Marmalade
    By Dib's on October 14, 2002

    Recipe #43037

    "This a great recipe to give as gifts at Christmas-tasty and easy to make!"
    View Full Recipe

    Ingredients: sliced apples, fresh lemon juice...

    Rating: 100.00%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #64798

    Another use for those unripe or end of season green tomatoes. It really does taste like raspberry jam! I got this recipe from Southern Living.

    9 More Info
    Mock Raspberry Jam
    By Miss Annie on June 17, 2003

    Recipe #64798

    "Another use for those unripe or end of season green tomatoes. It really does taste like raspberry jam! I got this recipe from Southern Living."
    View Full Recipe

    Ingredients: sugar, green tomatoes...

    Rating: 94.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Rhubarb, sugar, raspberry gelatin, and canned raspberry pie filling; make up this wonderful tasting jam.

    Rhubarb Raspberry Jam

    Recipe #92499

    10 More Info
    Rhubarb Raspberry Jam
    By Domestic Goddess on June 2, 2004

    Recipe #92499

    "Rhubarb, sugar, raspberry gelatin, and canned raspberry pie filling; make up this wonderful tasting jam."
    View Full Recipe

    Ingredients: granulated sugar, raspberry pie filling...

    Rating: 100.00%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #135509

    This recipe is by Janice Cole from Cooking Pleasures magazine. The peaches are accented with the sweet spices of cinnamon, cardamon, and nutmeg, creating...

    11 More Info
    Spiced Peach Jam
    By Stephanie in Pittsburgh on August 30, 2005

    Recipe #135509

    "This recipe is by Janice Cole from Cooking Pleasures magazine. The peaches are accented with the sweet spices of cinnamon, cardamon, and nutmeg, creating a rich spread."
    View Full Recipe

    Ingredients: cinnamon sticks, ground cardamom...

    Rating: 95.60%;

    9 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #130433

    This is from "A Passion for Preserves". It tastes like lemon curd and has the texture of apple butter. Absolutley delicious! I'm going...

    12 More Info
    Zucchini Cream
    By Deb Wolf on July 19, 2005

    Recipe #130433

    "This is from "A Passion for Preserves". It tastes like lemon curd and has the texture of apple butter. Absolutley delicious! I'm going to try making lime and orange versions of this recipe."
    View Full Recipe

    Ingredients: lemons, sugar, zucchini...

    Rating: 97.80%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    The snap of autumn in a jar. A perfect accent for chicken or pork and very tasty with cream cheese. Posted in response to a recipe request. While this...

    Crabapple Hot Pepper Jelly

    Recipe #90599

    13 More Info
    Crabapple Hot Pepper Jelly
    By Molly53 on May 4, 2004

    Recipe #90599

    "The snap of autumn in a jar. A perfect accent for chicken or pork and very tasty with cream cheese. Posted in response to a recipe request. While this recipe is written in an old-fashioned way, it is perfectly safe if processed using modern methods. If you are unfamiliar with these techniques, please go to http://www.uga.edu/nchfp/how/can_home.html..."
    View Full Recipe

    Ingredients: granulated sugar, green bell peppers...

    Rating: 100.00%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    This is the first recipe I ever used to can apple butter. Recipe starts out with applesauce, great for any time of year. It was my first time canning...

    Easy Crock Pot Apple Butter

    Recipe #199372

    14 More Info
    Easy Crock Pot Apple Butter
    By Watkinslady30 on December 6, 2006

    Recipe #199372

    "This is the first recipe I ever used to can apple butter. Recipe starts out with applesauce, great for any time of year. It was my first time canning and it turned out great! This would make great Christmas gifts. I gave a lot of mine away earlier this year and everybody loved it. Their only complaint: put it into bigger jars! This recipe make a dark,..."
    View Full Recipe

    Ingredients: cinnamon, ground allspice...

    Rating: 85.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 hrs 10 mins

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