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"Shoarma is so popular in Holland that you might forget it is from the Middle East! When we lived abroad I really missed it and tried to copy the spice mix that you can buy here in the shops. There are many makes and blends in the shops, they all taste different, now try the homemade mix! Note that there is no salt in the mix so do not forget to add..."

Ingredients: ground cumin, ground cayenne pepper...

"I took a photo one day on Zaar of some chicken and included a jacket potato in my meal and was asked how I got it so crispy. Sadly my only wise answer was: Lazyness !This is an ultra simple recipe where the potatoes are baked in the oven WITHOUT any tin foil in sight. Cooking time can vary from 30 minutes to one hour depending on the type and size of..."

Ingredients: garlic butter, potatoes, salt...

"This is Boterkoek (Dutch Buttercake) just like my Oma (grandma) used to make. She passed away over a year ago now and I really started to crave it. I hope you like it as much as I did growing up! :)"

Ingredients: sliced almonds, eggs...

"Use any mustard you like for this dish, I often use horseradish, you can replace the honey with maple syrup."

Ingredients: salt & freshly ground black pepper, honey...

"Taken from a little community cookbook "Cooking on Clogs" that has some great family recipes compiled by Dutch ladies especially for when they pined for typical Dutch recipes and treats that were not available to them shop-bought when they emmigrated to other countries. These should be little tiny balls... about the size of the top joint of..."

Ingredients: cinnamon, ground aniseed, milk...

"This is my own favorite combination and I drink this almost everyday, the ingredients are available the whole year round. It makes a few servings, how big depends on the size and juiciness of the fruit. If you use organic produce leave the skin on the apple and pear. Don't use green tops of the carrots they are toxic and remove the pips from the..."

Ingredients: fresh ginger, oranges, pears...

"In Germany this bread would be called black bread (schwartzbrot).
The recipe comes from KLM Airlines.
I clipped it out of the paper many years ago.
It's really easy to make and very healthy."

Ingredients: hot water, molasses, salt...

"Another Pumpkin Soup, that's all I can say."

Ingredients: ground cumin, coriander...

"That's right... Chocolate Butter! Excellent on bread, muffins, scones - anything you would normally spread butter on. While not exactly healthy I can't help but love this on toast with peanut butter."

Ingredients: sugar, Dutch-processed cocoa powder...

"This is one of the favourite dishes in the region i live in.
I got the recipe from a site with authentic dutch recipes: http://www.hollandsepot.dordt.nl/index.htm

There is actually another ingredient in the original recipe, it's called ontbijtkoek and it's used to thicken the stew instead of using cornflour."

Ingredients: cloves, pepper, cornflour...

"For those who are not keen on sauerkraut this dish adds a different mix of flavors. I am Dutch and I like traditional Dutch sauerkraut, with lovely crispy bacon and smoked sausage, mashed together with potatoes. My husband is English, (he can't help it), and finds the dish too sour. So I am forever making up different ways to serve it. This is..."

Ingredients: curry powder, emmenthaler cheese...

"Not your everyday apple salad. From the Michigan Dutch chapter of the United States Regional cookbook, Culinary Arts Institute of Chicago, 1947."

Ingredients: lettuce, salad oil, salt...

"Serve with lemon wedges, salad and coleslaw."

Ingredients: dried breadcrumbs, eggs...

"A delicious, from-scratch pudding from the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947."

Ingredients: cornstarch, egg yolks, milk...