Search

"You won't believe how good these ribs are!!! I think we could have these every other night with no complaints! They're YUMMY!!!!"

Ingredients: pepper, garlic, onions...

"Simple to make sauce really makes this good."

Ingredients: cider vinegar, pepper...

"The best part about this recipe is that there is no pre-broiling or browning required, and they still taste great! Use any kind of ribs that your heart desires."

Ingredients: onions, paprika, sugar...

"Recipe courtesy of Vikram Vij, Vij's Restaurant, in Vancouver Canada, reported (by Gourmet magazine) to be the best Indian restaurant in North America."

Ingredients: cinnamon bark, cumin powder...

"I've been making this for a while, but had never written anything down. Needless to say, it was always a little different, depending on which vegetables I ended up using. My DH would always say "That was good, can we have it again?" To which I would reply....No! His obvious response was.... "Why don't you ever write anything..."

Ingredients: egg noodles, onions...

"This is a very simple to prepare dish which you can make up to two days ahead and then reheat - the flavour only gets better! It is wonderful served with scalloped potatoes and carrots or beets."

Ingredients: fresh ground pepper, cornstarch...

"A little sweet, a little spicy, and very tasty."

Ingredients: short rib of beef, garlic salt...

"I like to make these quite often. Makes a good one dish meal, and it does not require a lot attention."

Ingredients: pepper, short rib of beef...

"I haven't made this recipe, but I want to when I have an oven."

Ingredients: cider vinegar, Thai sweet chili sauce...

"This is from foodtv show "Good Deal with Dave Lieberman"."

Ingredients: salt & freshly ground black pepper, short rib of beef...

"This is my knockoff of the delicious steak kabobs available at many of our local Persian restaurants. This recipe is meant to be cooked indoors in lieu of grilling real kabobs; it makes very meaty, tender, smoky beef. Serve with saffron rice, kashk-e-bademjan, and a cucumber salad."

Ingredients: garlic, olive oil...

"I'm too busy to brown ribs before crock potting so I just skim the fat off after they have cooked. This is so simple and delicious. Throw it together and then serve with brown rice for a simple hearty meal."

Ingredients: crushed tomatoes, onion soup mix...

"These ribs are amazing! Wonderful flavor. The flavor is reminiscent of German saurbraten. Serve with spaetzel and red cabbage."

Ingredients: short rib of beef, dry mustard...

"And I used to think that ribs were such a lotta trouble. A good friend showed me how to fix them this way. We prefer our Andrew P's BBQ sauce (posted here on zaar) with these ribs."

Ingredients: ribs, barbecue sauce...