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"Had this in TEXAS a couple of years ago! My SIL Kathie turned me on to it!
Sushi without the fish, Nori, and trouble of making it! OK she just had the soy but darn the pickeled ginger is so good! This is so quick and easy!!!!! It'll satisfy that I WANT SUSHI need! I myself can eat one a day!"

Ingredients: cilantro, pickled ginger...

"This is simple to make with simple ingredients."

Ingredients: lemon juice, olive oil...

"A wonderful combination of flavors and color. Quick and easy for week day meals and a wonderful entree for a dinner party. Joining Zaar has reunited me with many old favorites long lost in my 35 year old collection of recipes. This recipe, written on the back of a sales slip, probably came from a doctor's or dentist's office as I looked through..."

Ingredients: coriander, garlic, lime juice...

"I love cucumbers! And I love avocados! And I love salad dressings. A perfect cool combination that requires very little work. Great for dipping pita, cucumbers, spread on flatbread instead of mayo for something different. I love the use of green onions here."

Ingredients: cucumbers, dill weed...

"This delicious vegetarian or vegan burrito has been my favorite easy meal since I was in high school and too lazy to spend more than a few minutes in the kitchen.:) I still find this quick meal to be one of my favorites even though I cook a lot now! Although I love traditional "bean" burritos, this recipe tastes better to me without the..."

Ingredients: monterey jack cheese, salsa...

"Can't remember how many times I've made this but it's always a favourite with my church friends. Saw this on a Japanese cooking show some years ago."

Ingredients: chopped tomatoes, sesame seed oil...

"This is a very pretty and delicious salad or side dish! I serve it with Enchiladas and Mexican rice or beans. This will impress guests!"

Ingredients: cumin, lemon juice, onions...

"An appetizer that is quick to go together and very tasty as well. I make 1/2 a recipe at a time in the toaster oven."

Ingredients: fresh mozzarella cheese, garlic salt...

"From the Vegetarian Passport Cookbook, this recipe is another delicious way to add quinoa to your diet."

Ingredients: corn, fresh lime juice...

"The chunkier the veggies, the better. If you want to save on time, use Oscar Meyer Ready to Serve Bacon."

Ingredients: pepper, hot sauce, oil...

"Ready, Set, Cook! Special Edition Contest Entry: So many people seem to be intimidated by the thought of making their own potstickers. They are EASY! I make potstickers all the time for lunch and dinner. Now, I know that a tasty breakfast version is possible too!

The filling can be made several days in advance. I like to make a big batch..."

Ingredients: goat cheese, eggs...

"This is a recipe which I have adapted from the Australian Women's Weekly Vegetarian cookbook. Not only is it quick and easy, but it tastes great, and is good for you. It's also a handy dish for those who can't eat meat or dairy, and by using wheat-free tortillas you can keep your gluten-intolerant friends happy too."

Ingredients: fresh coriander, green onions...

"Super quick supper !!"

Ingredients: flour tortillas, green chilies...

"An elegant version of an old favorite. Egg yolk combined with avocado, garlic and Tabasco - topped with smoked salmon and black pepper. They can also be used as a garnish for summer dishes. You can substitute tiny canned shrimp for the salmon."

Ingredients: extra virgin olive oil, hard-boiled eggs...