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"Posted for ZWT6 Asian Region. Found on chinese-soups.com under their dessert listings. This sounds so easy and also something the kids and adults would like alike!"

Ingredients: water, bananas, butter...

"This is adapted from the Company's Coming Appetizers cookbook. These are a great addition to any appetizer tray. They are easily recognized and readily welcomed!"

Ingredients: pineapple chunks, bacon...

"This looks so good and refreshing, for a sweeter taste use an Asti or other sweet sparkling wine. From czbrats.com, a Panamanian site."

Ingredients: frozen raspberries, mangoes...

"With only 3 ingredients this is just about the simplest and most refreshing appetizer you can serve. One tbsp of nutmeg sounds like a lot but don't be afraid to try it. The flavour works very well with the pineapple. This recipe comes from More Fun and Flavour with Spices"

Ingredients: fresh pineapple, nutmeg...

"Beer batter is an Australian favourite so I thought I'd spice up the traditional recipe a little and cook some battered pineapple pieces. Don't use your last beer when cooking this!! You could also used tinned pineapple pieces but personally I thought some larger chunks would be better."

Ingredients: curry powder, mustard powder...

"Individual servings of a very colorful starter or attractive salad on the side which can be made ahead of time. Super easy for a beginner cook and good for you too! Before you think, eeks, mayonnaise, give it a try, it works really well. Of course you could omit the mayonnaise if you prefer. When we were kids my mom used to make this for us for lunch..."

Ingredients: cottage cheese, maraschino cherries...

"This is surprisingly good! Had this during a Thanksgiving party. Great served on wheat crackers or celery."

Ingredients: crushed pineapple, cream cheese...

"Yes, this is another recipe from Food and Drink Magazine!
"A garnish of fruit chips is a dramatic way to add shards of concentrated flavour and snappy crunch to winter desserts and soups. Pastry chef Anna Olson, host of Food Network Canada's "Sugar" and owner of Olson's Foods and Bakery in Port Dalhousie, particularly loves..."

Ingredients: fresh fruit, icing sugar...

"This is a basic chunky salsa recipe. I tried it with chopped scallions one day when I was out of fresh cilantro and was pleased with the result. It is *essential* to use fresh cilantro and jalapenos. If you don't have them, don't bother making it--seriously! Also, you can use crushed pineapple, but it makes the salsa quite watery. I recommend..."

Ingredients: fresh cilantro, fresh jalapenos...

"This is another family recipe along with Cheeseball 1. This is also very good. Cook time includes the chill time. Hope you enjoy."

Ingredients: crushed pineapple, cream cheese...

"Fresh and flavorful! Fantastic salsa that is a cool and refreshing treat in summer or anytime! Fast, fresh and flavorful! Try this on top of grilled chicken breast, grilled fish or as an appetizer with chips. From The National Mango Board."

Ingredients: ground cumin, fresh cilantro...

"This is great to serve at any party as an appy. And oh so easy and quick. I use just 1 average size can of pineapple chunks and 1 package of pepper jack, colby or cheddar cheese cubes just which ever one you prefer. Oh and I like to use the colorful toothpicks and on serving dish lay the appy's on lettuce leafs for a elegant presentation."

Ingredients: pineapple chunks, sausage...

"Great for kids to help make and good for after school snacks. A recipe from Amy Coleman's PBS cooking show."

Ingredients: creamy peanut butter, dried fruit...

"Tangy Bang'n Fruity Hot, but really really good for you. It's great with salty chips or baked pita points or bell pepper scoops."

Ingredients: cilantro, jalapeno peppers...