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"Best I've EVER had!!"

Ingredients: salt & fresh ground pepper, eggs...

"The Mediterranean version of the ever popular Mexican layered dip. Instead of using garlic salt, I mix a large clove of pressed garlic with the hummus. Serve with toasted pita, flat bread or tortilla chips."

Ingredients: fresh ground pepper, cucumbers...

"Simple, easy, and tastes great. Cook time is for the eggs. Great for lunches, picnics, cook outs, snacks, finger foods, etc."

Ingredients: pepper, hard-boiled eggs...

"These make the best onion rings! try to use panko for this it will really make a difference to the texture, use large sweet onions preferably Bermuda --- you will love these! --- I use Jim's great panko breadcrumb recipe for these Homemade Panko Bread Crumbs"

Ingredients: cornstarch, dry breadcrumbs...

"A quick and easy recipe from The Vegetarian Passport by Linda Woolven. Suitable for potlucks and picnics.
Time to make does not include refrigeration time."

Ingredients: hard-boiled eggs, lemon juice...

"I got this recipe from my mother-in-law, who says these were my veggie-hating husband's favorite childhood snack. They are a great way to get kids to eat spinach!! Prep time includes chill time. This can be a little salty depending on the butter, cheese and bread crumbs you use, if you are concerned about saltiness use unsalted butter and garlic..."

Ingredients: pepper, eggs, frozen spinach...

"I got this recipe online somewhere. It is really good and very Atkins friendly!"

Ingredients: eggs, mayonnaise, paprika...

"These patties may remind you of Tempura but are really quite different. Serve them with a nice spicy sauce or with soy sauce. Some like to put butter on them. It depends on your meal or if you are eating them as a snack. They are very tasty. The number of srvings will depend on how you are using them. They make excellent appetizers if you make tiny..."

Ingredients: eggs, evaporated milk, onions...

"If you are hosting a crowd to watch a ball game, you'll want to double or triple this recipe."

Ingredients: eggs, Frank's red hot sauce...

"These will get gobbled down as fast as you can put them out on a plate. :) At first I thought it would be silly for me to enter my recipe in for them, because it's so simple. But like my Mom's tartar sauce recipe which you can find here, my family likes deviled eggs which are not at all sweet. People always rave about them when I make them..."

Ingredients: curry powder, dried onion flakes...

"The simplest part about preparing for any dinner party! Whenever I take it to a barbecue or potluck it disappears in a flash. Plus it keeps well in the fridge and is totally addictive. Can be served on crackers, as a spread, or in a small bowl as a side-dish. (Cooking time is for boiling eggs.)"

Ingredients: hard-boiled eggs, mayonnaise...

"Traditional Russian zakuski recipe."

Ingredients: green onions, hardboiled egg...

"Chile paste with garlic and Szechuan peppercorns are available at Asian markets, and add heat to this Asian fusion version of deviled eggs. Adapted from the New Basics Cookbook."

Ingredients: szechuan peppercorns, Dijon mustard...

"Penquins made from hard boiled eggs, pitted black olives and carrots
Guarding Develed Eggs,
each Penguin seems to have it's own personality.
My sister Evelyn (Ebby) taught me how to make them several years ago."

Ingredients: pitted black olives, hard-boiled eggs...