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"One of my favorite make-ahead, deliciously different appetizers for a party! Everyone love it and asks for the recipe. DH doesn't like broccoli and he loves this pizza, as all vegetable flavors blend after overnight refrigeration. I'd guess it serves about 24+ people with little 1-inch square bites. Leftovers, if there are any, can be refrigerated..."

Ingredients: cream cheese, cucumbers...

"My cousin gave me this recipe years ago, it's a great appetizer for get together's and party's. My kids love it and so do my guests. Can be prepared a couple of days ahead of time."

Ingredients: cream cheese, flour tortillas...

"Made with ingredients you already have on hand - no need to go buy expensive preservative-laden dip mix! An easy combo of croissant dough, herbed cream cheese and fresh veggies. A delicious, light, colorful snack or appetizer."

Ingredients: cream cheese, dill weed...

"This is SO delicious. Different from the warm dips you usually see at parties. Everyone just raves when this is served and I am constantly writing down the recipe. It is great with Wheat Thins or Club Crackers. It can easily be made in a crockpot, as well."

Ingredients: cream cheese, dry vegetable soup mix...

"This is always made when having a family party or gathering. Everyone always loves it and asks for the recipe! So much better than the store bought dips."

Ingredients: dried dill, dried onion flakes...

"This is greatly adapted from Ina Garten's recipe. Really, one of the best ways I've ever eaten this veggie. Make sure the broccoli is COMPLETELY dry before putting it in the oven or it won't roast right. The best way it to just buy it pre washed and cut in a bag. Enjoy!"

Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

"A very green way to use broccoli - from "200 recettes du jardin", a booklet published years ago in France as a supplement to a gardening magazine. You can spread it straight away on toasted bread with a garnish of anchovies as an appetizer, or prepare it one evening and take it as lunch the next day, but expect your workmates to turn green..."

Ingredients: pepper, extra virgin olive oil...

"This is a creamy soup made filling with rice, chicken, broccoli and sweetcorn. Perfect for a cold day and a good way to get kids to eat some veggies!"

Ingredients: milk, onions, salt and pepper...

"Creamy cilantro pesto is great as a topping for chicken, Use it as a dip at your party, pesto pizza or you can use it as it was intended...on pasta or gnocchi. Very yummy and a great way for kids to get in veggies and dairy! it makes your kitchen smell so good,....it reminded me of spring. I hope you enjoy!
***This makes about 3 cups of pesto**..."

Ingredients: cilantro, green onions...

"This is another one from my Bisquick recipe book. This is a fresh tasting appetizer. You can leave the tuna out for meatless or even add 1 cup of crab meat instead of tuna."

Ingredients: cream cheese, dill weed...

Ingredients: fat-free ricotta cheese, salt substitute...

"I found this recipe in a Light and Tasty magazine (I think that was the one) and I've used it a few times as a healthy alternative to the heavy dips that are served at holiday parties. It's a tasty addition to any soiree as well as a great dish to double and take to a potluck! (Originally submitted my Beth Parker of Graysville, AL)"

Ingredients: dry vegetable soup mix, reduced-fat cheddar cheese...

"I found this on the back of an insert that was in a box of soup mix, and I haven't made it yet. This looks like an easy appetizer that you could throw together for impromptu guests. My family has made something similiar in the past, but it wasn't a warm dip. Serve the bread cubes, crackers, bagel chips, etc around the outside of the bread..."

Ingredients: cream cheese, frozen chopped broccoli...