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"A kicked up chutney with some zing! Enjoy! Adaped from Cooking with Onions-Favorite Recipes."

Ingredients: cider vinegar, fresh jalapenos...

"This juice is excellent for blackheads, boils, acne and rough and lustreless skin. Source: Foodcourt column, Weekend magazine."

Ingredients: mineral water, ice...

"From the column "Just Food" from the City Times newspaper which comes alongwith the Khaleej Times."

Ingredients: mango pulp, silken tofu...

"From the Young Times magazine, this was submitted by Fatima Siddiqui from Pakistan."

Ingredients: raspberry flavored syrup, milk...

"I was in the mood to try out something different in cakes(and I love baking cakes). I used the Duncan Hines Super Moist German Chocolate cake mix to make this cake. Recently, I picked up a bottle of raspberry essence and today I used it in this cake. I also used fresh orange juice and would highly recommend all those who make this cake to use it and..."

Ingredients: cocoa powder, eggs...

"This is a good example of new age Indian cuisine at its best. A elegant dessert that takes nothing to make. You just need all the ingredients in the pantry and just a little time on your hands. Use frozen berries--better than fresh as they tend to sweeter as sugars concentrate when fruits are frozen. The dessert looks great on the plate too."

Ingredients: rose water, cardamom powder...

"This is from the Thursday magazine's special feature by Monika Seth titled "Meal in a glass"! Chef's tip: To freeze bananas, choose the black ones that you would normally throw out because they are the sweetest and most full-flavoured. Frozen ripe bananas are also great sliced on ice cream/yogurt!"

Ingredients: unsweetened apple juice, fresh strawberries...

"These are YUMMILICIOUS and SINFULLY DELICIOUS! Since this is my 1500th recipe, I wanted it to be something REALLY GOOD! I do hope you will enjoy this awesome dessert and think of me while you do so! This recipe comes from the Foodcourt column, Weekend."

Ingredients: peach halves in syrup, cornflour...

"A chunky sweet and tart condiment/spread made with blueberries, figs, and cranberries. Spiced with onions, ginger, cinnamon, cardamom, and rosemary. Chutneys are traditionally served with curried foods, but do try this on ham, chicken, roast pork, wild game or your Thanksgiving turkey. Also nice on meat and cheese platters. Mix some chutney with cream..."

Ingredients: cinnamon, oranges, zest of...