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    Traditional Mexican dip that can be used as a topping or with chips.

    Guacamole

    Recipe #34233

    0 More Info
    Guacamole
    By Sue Lau on July 15, 2002

    Recipe #34233

    "Traditional Mexican dip that can be used as a topping or with chips."
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    Ingredients: pepper, ground cumin, onions...

    Rating: 95.20%;

    66 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #26772

    If you're not watching your sodium intake, use regular instead of low-sodium ingredients. This recipe is based on chili served at Gallagher'ss...

    1 More Info
    Guinness and Filet Mignon Chili
    By Mille® on April 29, 2002

    Recipe #26772

    "If you're not watching your sodium intake, use regular instead of low-sodium ingredients. This recipe is based on chili served at Gallagher'ss Steak House, 228 West 52nd Street, New York City, with just a couple of very minor alterations."
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    Ingredients: ground cumin, dark brown sugar...

    Rating: 97.80%;

    37 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    The sauce on these is very rich and full of flavor. Everyone's favorite!

    Beef Enchiladas

    Recipe #25438

    2 More Info
    Beef Enchiladas
    By MizzNezz on April 17, 2002

    Recipe #25438

    "The sauce on these is very rich and full of flavor. Everyone's favorite!"
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    Ingredients: pepper, cottage cheese...

    Rating: 93.80%;

    26 Reviews

    Prep Time:12 mins

    Total Time: 49 mins

    Tequila Sunrise

    Recipe #36341

    3 More Info
    Tequila Sunrise
    By Sue Lau on August 5, 2002

    Recipe #36341

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    Ingredients: tequila, grenadine...

    Rating: 93.00%;

    20 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #27499

    From the Huerta Verde Bed and Breakfast, San Jose del Cabo, Mexico.

    4 More Info
    Mexican Coleslaw
    By Mille® on May 7, 2002

    Recipe #27499

    "From the Huerta Verde Bed and Breakfast, San Jose del Cabo, Mexico."
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    Ingredients: green bell peppers, onions...

    Rating: 89.40%;

    17 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Archive from my Mothers recipes! Just sharing! Please try. I am not sure on servings and prep time.

    Cheese Beer Bread

    Recipe #21041

    5 More Info
    Cheese Beer Bread
    By Rhonda O on March 1, 2002

    Recipe #21041

    "Archive from my Mothers recipes! Just sharing! Please try. I am not sure on servings and prep time."
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    Ingredients: dried sage, plain flour, salt...

    Rating: 86.20%;

    16 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    I like to ground my own beef. Just take slightly frozen beef cubes and process in a food blender till ground! It works like a charm.Then you know what...

    Chipotle Burger Topped With Grilled Onions and Cheese

    Recipe #119022

    6 More Info
    "I like to ground my own beef. Just take slightly frozen beef cubes and process in a food blender till ground! It works like a charm.Then you know what is in your ground beef."
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    Ingredients: chipotle chiles in adobo, kaiser rolls...

    Rating: 96.00%;

    15 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    This is one of the dishes I made for a big crowd that will be partying with us on the Fourth of July. (You can cut the recipe in half or you can freeze...

    Chili for a Big Bash

    Recipe #94785

    7 More Info
    Chili for a Big Bash
    By Rita~ on July 1, 2004

    Recipe #94785

    "This is one of the dishes I made for a big crowd that will be partying with us on the Fourth of July. (You can cut the recipe in half or you can freeze for a latter day).I used venison but you can use lean beef. Venison is very lean. I use small cubed pieces of meat as well as ground. Gives it more texture. But its melt in your mouth cubes of meat...."
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    Ingredients: pepper, turkey broth...

    Rating: 98.60%;

    14 Reviews

    Prep Time:25 mins

    Total Time: 3 hrs 25 mins

    This will be hit at any party not just for taste but for A beautiful presentation of a Tex Mex 7 layer salad. Lots of flavor.
    The green salsa consists...

    Tex Mex  7  Layer Salad

    Recipe #303911

    8 More Info
    Tex Mex 7 Layer Salad
    By Rita~ on May 16, 2008

    Recipe #303911

    "This will be hit at any party not just for taste but for A beautiful presentation of a Tex Mex 7 layer salad. Lots of flavor.
    The green salsa consists of Tomatillos, Onions, Chilies, Cilantro. Try one of these Salsa Verde or Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell! or buy your favorite brand of Salsa Verde.
    Salad can be made the day before and refrigerated."
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    Ingredients: corn, grape tomatoes...

    Rating: 100.00%;

    11 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #26919

    These beans are awesome! Great flavor with lots of juice for dipping your tortilla's in! I like to serve them in a bowl with fresh diced onion on...

    9 More Info
    Awesome Pinto Beans
    By Christine Bettiga on April 30, 2002

    Recipe #26919

    "These beans are awesome! Great flavor with lots of juice for dipping your tortilla's in! I like to serve them in a bowl with fresh diced onion on top! Great with BBQ Ribs!"
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    Ingredients: cumin, Season-All salt, garlic...

    Rating: 92.00%;

    10 Reviews

    Prep Time:45 mins

    Total Time: 4 hrs 45 mins

    Chicken sweetened with honey and kicked up with Chipotles in abobo sauce for added smokness. Serve over a bed of greens, a bed of rice, in a wrap, or...

    Sweet and Spicy Grilled Chicken

    Recipe #170690

    10 More Info
    Sweet and Spicy Grilled Chicken
    By Rita~ on May 30, 2006

    Recipe #170690

    "Chicken sweetened with honey and kicked up with Chipotles in abobo sauce for added smokness. Serve over a bed of greens, a bed of rice, in a wrap, or with any favorite summer salad.
    Tenderizing Chicken Breasts in this method keeps the meat from sticking and tearing, plus there is no mess. Wet the inside of a gallon freezer bag with a little water..."
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    Ingredients: chipotle chiles in adobo, honey...

    Rating: 96.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Quick easy meal! Perfect with grilled vegetables.

    Black Pepper Sirloin Steak

    Recipe #26238

    11 More Info
    Black Pepper Sirloin Steak
    By Rhonda O on April 24, 2002

    Recipe #26238

    "Quick easy meal! Perfect with grilled vegetables."
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    Ingredients: fresh ground pepper, dried parsley...

    Rating: 93.40%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    An awesome TexMex concoction adapted from Foodservice Recipes.

    Blazing Bronco Burgers With Smoking Chipotle Honey Sauce

    Recipe #172290

    12 More Info
    "An awesome TexMex concoction adapted from Foodservice Recipes."
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    Ingredients: anaheim chilies, yellow mustard...

    Rating: 97.80%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #33172

    To me, this is the best layered Mexican style dip. Got this from Taste of Home magazine.

    13 More Info
    Pinto Bean Dip
    By ratherbeswimmin' on July 4, 2002

    Recipe #33172

    "To me, this is the best layered Mexican style dip. Got this from Taste of Home magazine."
    View Full Recipe

    Ingredients: pepper, green onions...

    Rating: 91.20%;

    9 Reviews

    Prep Time:45 mins

    Total Time: 45 mins

    Recipe #23414

    Spicy, saucy skillet supper, so easy to do!

    14 More Info
    Zesty Skillet Supper
    By MizzNezz on March 28, 2002

    Recipe #23414

    "Spicy, saucy skillet supper, so easy to do!"
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    Ingredients: pepper, cumin, garlic powder...

    Rating: 88.80%;

    9 Reviews

    Prep Time:12 mins

    Total Time: 42 mins

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