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"Not only on a salad, I am fond of this (at room temperature) on barbecued veggie kebabs."

Ingredients: Dijon mustard, honey...

"With some of this prepared and waiting in your fridge, and a package of the shredded cabbage coleslaw mix you can buy, you can have a salad on the table in minutes! Recipe easily doubles, or you can also easily just make half. I originally got this recipe from a friend, but I cut back the sugar and changed the type of vinegar used."

Ingredients: dry mustard, mayonnaise, milk...

"This is one of my favorite salad dressings. It's also great as a marinade for most any kind of meat."

Ingredients: chives, pepper, Dijon mustard...

"I got this recipe off Copykats. It's really yummy and perfect for dips for chicken nuggets, french fries, or veggies. It's also delicious on sandwiches. I used Grey Poupon's Mild and Creamy Dijon mustard. Also, cook time is time in fridge. It will stay fresh for several weeks."

Ingredients: cider vinegar, Dijon mustard...

"This is a festive salad with crunch and vibrant flavor.
(hee-cah-mah) a member of the morning glory family that comes from Mexico and South America. A cousin of the sweet potato"

Ingredients: cilantro, honey, mint...

"This will be hit at any party not just for taste but for A beautiful presentation of a Tex Mex 7 layer salad. Lots of flavor.
The green salsa consists of Tomatillos, Onions, Chilies, Cilantro. Try one of these Salsa Verde or Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell! or buy your favorite brand of Salsa Verde.
Salad can be made the day before and refrigerated."

Ingredients: corn, grape tomatoes...

"A delightful dressing for just about any kind of salad."

Ingredients: pepper, tarragon vinegar...

"I had this at a chain salad bar style restaurant in FL called Sweet Tomatoes and found it online. Souplantation is another name for the chain. It was yummy. I make bacon in the microwave to save time and for easy clean up. If you use precooked bacon bits, this is a no-cook recipe. I think freshly crisped bacon is best but the other will do."

Ingredients: cooked bacon, mayonnaise...

"This is Brigitte Nguyen's $50,000 Grand Prize recipe in the 2009 National Chicken Cooking Contest put on by the National Chicken Council. Geared to big appetites, it could easily be turned into eight burgers rather than six. Cook them on the grill or in a frying pan if you prefer. As a shortcut, you could substitute 2 cups of already-grated cabbage..."

Ingredients: toasted sesame oil, hamburger buns with sesame seeds...

"The French LOVE serving "Amuse Gueule" (appetisers) in shot glasses! So, I thought I would concoct a special recipe to accompany our pre-dinner aperitifs this New Year! A retro 1960's starter that I believe still has a place when served for special meals and parties, and this is so simple; it's also a great idea for a large gathering,..."

Ingredients: shrimp, pink peppercorns...

"Tastes just as good as a dip as it does on salads"

Ingredients: fat-free buttermilk, salt substitute...

"I received this recipe after having it at a 4th of July party. Hence the name for this different 7 layer salad. This is a great tasting and looking salad. When I make this salad for just us, I keep all ingredients separate, then I don't have soggy lettuce the next time I eat the salad."

Ingredients: lettuce, mayonnaise...

"I always have this mix on hand. It's very inexpensive and simple to put together. It's also quite versatile and can be used to season sauces, rice, pasta...whatever."

Ingredients: pepper, dry mustard...

"This is a nice hot weather main dish salad that is very easy to prepare. Feel free to add any of your favorite veges. The cooking time does not reflect the time it would take to cook the chicken breasts."

Ingredients: cilantro, dry crushed red pepper...