Search

"Oh boy, these are good-good-GOOD! If you like stuffed burgers and poppers, you'll love these. :)"

Ingredients: ground cumin, cream cheese...

"A nice modernized version of the old classic shrimp cocktail. Watch 'em disappear!"

Ingredients: garlic powder, garlic salt...

"BLT = Bacon, leek, and tomatoes! They all go into this tasty and very easy dip! Prep time doesn't include chilling."

Ingredients: mayonnaise, roma tomatoes...

"I adapted this recipe from Donna Hay's Flavours Cookbook. In HER recipe she used normal potatoes instead of sweet potatoes. But I prefered it with the sweet potatoes. A very delicious and simple recipe. Quick whip up."

Ingredients: fresh oregano, garlic, oil...

Ingredients: dried oregano, feta cheese...

"Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift."

Ingredients: ground thyme, ground basil...

Ingredients: pepper, spices, dried oregano...

"Cool and creamy chipotle dip... mmm! This is a real hit at parties of all sorts, in all seasons! (You can even use this as a pasta sauce and as a topper for sandwiches and burgers, or stir a little into some chowder.) Prep includes chilling."

Ingredients: ground cumin, chipotle chiles in adobo...

"Flavorful dip from Cooking Light. Serve with toasted baguette slices or warm pita wedges."

Ingredients: fresh ground black pepper, fresh parsley...

"I love chile verde, and I've been impressed by this, the easiest and tastiest recipe I've found. Yes, it cheats a bit by using sauce from a jar (hmmph, you might say!), but sometimes you can achieve really good results from shortcuts. :) This is the recipe I use most often for Chile Verde. Delicious, and folks ask for the recipe."

Ingredients: pepper, salsa verde...

"English recipe traditionally served with sausages. Very good served with all types of poultry and game birds."

Ingredients: mixed herbs, onions...

"Phillips seafood restaurant, in Baltimore's Inner Harbor, serves some of the best crab cakes I have ever had. Here is a copycat recipe for this traditional Maryland delicacy"

Ingredients: dry mustard, eggs, lemon juice...

"This is a simple recipe you may grill on the barbeque or broil in the oven! Adapted from BBQ Club."

Ingredients: olive oil, salt...

"I adapted an old-fashioned recipe to use with Splenda. It turned out very good!"

Ingredients: cranberry juice, fresh lemon juice...