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    Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift.

    Blackening Spice Mix

    Recipe #23983

    0 More Info
    Blackening Spice Mix
    By Mille® on March 30, 2002

    Recipe #23983

    "Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift."
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    Ingredients: ground thyme, ground basil...

    Rating: 100.00%;

    17 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Quick easy meal! Perfect with grilled vegetables.

    Black Pepper Sirloin Steak

    Recipe #26238

    1 More Info
    Black Pepper Sirloin Steak
    By Rhonda O on April 24, 2002

    Recipe #26238

    "Quick easy meal! Perfect with grilled vegetables."
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    Ingredients: fresh ground pepper, dried parsley...

    Rating: 93.40%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    I just received my swap package from PanNan, my partner in the annual herbs and spices swap. She included creole seasoning in the package and I decided...

    Baked Creole Potato Wedges

    Recipe #357672

    2 More Info
    Baked Creole Potato Wedges
    By Sarah_Jayne on February 24, 2009

    Recipe #357672

    "I just received my swap package from PanNan, my partner in the annual herbs and spices swap. She included creole seasoning in the package and I decided to try to do something with it and this is what happened. They went down pretty well with my guests. If you like things particularly spicy you could go with a bit more of the seasoning."
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    Ingredients: potatoes, creole seasoning...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Here is one of my famous salsas.

    Black Bean and Corn Salsa

    Recipe #183962

    3 More Info
    Black Bean and Corn Salsa
    By larchie on August 30, 2006

    Recipe #183962

    "Here is one of my famous salsas."
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    Ingredients: cilantro, corn, green onions...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #63137

    The sauce to go with "copycat" Planet Hollywood Cap'n Crunch Chicken

    4 More Info
    "The sauce to go with "copycat" Planet Hollywood Cap'n Crunch Chicken"
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    Ingredients: cider vinegar, yellow mustard...

    Rating: 100.00%;

    2 Reviews

    Prep Time:2 mins

    Total Time: 2 mins

    Recipe #91305

    A different way with wings. Cook Times are Approx.

    5 More Info
    Bayou Buffalo Wings
    By Iowahorse on May 18, 2004

    Recipe #91305

    "A different way with wings. Cook Times are Approx."
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    Ingredients: cooking oil, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    6 More Info
    Beef Pepper Steak For Two
    By MizzNezz on April 24, 2002

    Recipe #26268

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    Ingredients: mushroom pieces, fresh parsley...

    Rating: 100.00%;

    1 Reviews

    Prep Time:6 mins

    Total Time: 21 mins

    7 More Info
    Creole Tacos
    By Mille® on February 10, 2002

    Recipe #19327

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    Ingredients: chicken bouillon powder, cumin...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #35474

    Juicy, falling off the bone tender ribs in a very flavorful sauce.

    8 More Info
    Creole Crock Pot Ribs
    By MizzNezz on July 29, 2002

    Recipe #35474

    "Juicy, falling off the bone tender ribs in a very flavorful sauce."
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    Ingredients: cider vinegar, pepper...

    Rating: 68.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 8 hrs 10 mins

    9 More Info
    Another Hot Crab Dip Recipe
    By Mille® on June 14, 2002

    Recipe #31280

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    Ingredients: cream cheese, Dijon mustard...

    Rating: 73.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #20190

    A Blast from the Past!

    10 More Info
    7 UP Cake
    By Rhonda O on February 20, 2002

    Recipe #20190

    "A Blast from the Past!"
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    Ingredients: coconut, crushed pineapple...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    11 More Info
    Jambalaya On A Stick
    By Gingerbear on September 16, 2002

    Recipe #40426

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    Ingredients: bottled hot pepper sauce, shrimp...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #53107

    I found this on a local Hospital web site. They have very nice looking healthy recipes on it. I am going to post alot more. Nutritional Information on...

    12 More Info
    Healthy Cajun Boiling Pot
    By Gingerbear on February 3, 2003

    Recipe #53107

    "I found this on a local Hospital web site. They have very nice looking healthy recipes on it. I am going to post alot more. Nutritional Information on this recipe is: 255 calories- 34 carbs- 23 gr. protein- 3 grams of fat-109 mg cholesterol."
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    Ingredients: corn, crab boil, onions...

    Rating: 60.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #384876

    THIS IS SOOOO GOOD! Everyone who likes tomatoes, corn, or fried okra needs to try this. And especially if its in season! Food and Wine's BEST of the...

    13 More Info
    "THIS IS SOOOO GOOD! Everyone who likes tomatoes, corn, or fried okra needs to try this. And especially if its in season! Food and Wine's BEST of the BEST From The Rustic Table by Constance Snow "Southerners are known for their ability to turn a blind eye to the unpleasantries of life, so if something seems to ugly and slimy to eat, we jsut..."
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    Ingredients: cider vinegar, corn, cornmeal...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #84695

    These are wonderful little appetizers. The dip can be used with the chicken wings, veggies, and crackers. If you don’t want to make the wings, you can...

    14 More Info
    "These are wonderful little appetizers. The dip can be used with the chicken wings, veggies, and crackers. If you don’t want to make the wings, you can make the dip and use with other things."
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    Ingredients: pepper, dried thyme...

    Rating: 0.00%;

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    Prep Time:8 hrs

    Total Time: 8 hrs 50 mins

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