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    We returned 4 recipes for...

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    "chowders" x

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    Recipe #81217

    Chicken and Wild Rice Soup
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    Stock your pantry ahead of time to whip up this delicious satisfying soup. It comes together quickly for a nice meal. I got the recipe from Southern Living...

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    Chicken and Wild Rice Soup
    By luvmybge on January 16, 2004

    Recipe #81217

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    "Stock your pantry ahead of time to whip up this delicious satisfying soup. It comes together quickly for a nice meal. I got the recipe from Southern Living Magazine (Carol Michael Hewett, Texas). I made a few changes by adding celery, and adding 3 more cups of broth (because we don't like soup that thick). The original recipe called for 5 cups of..."
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    Ingredients: cream of chicken soup, frozen chopped broccoli...

    Rating: 94.60%;

    22 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    New England Clam Chowder
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    As a New Englander I can tell you this is the best Clam Chowder around! It's from The Vanilla Bean Cafe in Pomfret, Connecticut.
    This is the...

    New England Clam Chowder

    Recipe #94713

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    New England Clam Chowder
    By - Carla - on June 30, 2004

    Recipe #94713

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    "As a New Englander I can tell you this is the best Clam Chowder around! It's from The Vanilla Bean Cafe in Pomfret, Connecticut.
    This is the original recipe.
    In addition to the onion & celery I sometimes like to add 1/2 cup shredded carrots."
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    Ingredients: bacon fat, clam juice...

    Rating: 91.60%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #68219

    Low-Fat Creamy Carrot Soup
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    Low-Fat Creamy Carrot Soup
    By Mimi Bobeck on August 4, 2003

    Recipe #68219

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    Ingredients: nonfat milk, fresh nutmeg...

    Rating: 60.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #379400

    4th of July Clam Chowder
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    Rhode Islander's love clam chowder. This chowder has an intermediate consistency between traditional New England clam chowder that has a heavy cream...

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    4th of July Clam Chowder
    By tlt295 on June 28, 2009

    Recipe #379400

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    "Rhode Islander's love clam chowder. This chowder has an intermediate consistency between traditional New England clam chowder that has a heavy cream base and a Rhode Island clam chowder which is a clear broth style. This chowder captures the best of both types with a rich milky base that is not too heavy but allows the flavor of the clams and..."
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    Ingredients: oyster crackers, pepper, dill...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

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