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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 5 recipes for...

    "almond milk"x

    "hungarian" x

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    Strudel Surprise!
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    This is filled with a Rich Creamy Cheese, Pistachio,Almond and a Raisin mixture.

    Strudel Surprise!

    Recipe #294248

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    Strudel Surprise!
    By Rita~ on March 25, 2008

    Recipe #294248

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    "This is filled with a Rich Creamy Cheese, Pistachio,Almond and a Raisin mixture."
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    Ingredients: confectioners' sugar, pistachios...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #118381

    Sparga Leves Z Galuska (Hungarian Asparagus Soup W/ Dumplings)
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    Pronounced shpahr-ga le-vesh. This is delicious.

    1 More Info
    Sparga Leves Z Galuska (Hungarian Asparagus Soup W/ Dumplings)
    By littleturtle on April 21, 2005

    Recipe #118381

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    "Pronounced shpahr-ga le-vesh. This is delicious."
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    Ingredients: eggs, half-and-half, milk...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    Poppy Seed Cake (Low Fat)
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    This is my lower fat version of the recipe posted by Whisper.
    Very delicious and was a great start to Hungarian Day :)

    Poppy Seed Cake (Low Fat)

    Recipe #280696

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    Poppy Seed Cake (Low Fat)
    By catercow on January 22, 2008

    Recipe #280696

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    "This is my lower fat version of the recipe posted by Whisper.
    Very delicious and was a great start to Hungarian Day :)"
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    Ingredients: eggs, oil...

    Rating: 60.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #431349

    Esterhazy Torte/Esterhazyschnitten/Almond Meringue Slices
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    This is not a simple recipe but it's worth it! It's from the cookbook, "Kaffeehaus: Exquisite Desserts from the Classic Cafés of...

    3 More Info
    Esterhazy Torte/Esterhazyschnitten/Almond Meringue Slices
    By blucoat on June 29, 2010

    Recipe #431349

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    "This is not a simple recipe but it's worth it! It's from the cookbook, "Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest, and Prague" by Rick Rodgers. It is composed of six thin, nut meringue layers made with a mixture of ground hazelnuts and almonds (you can also use just almonds or just hazelnuts)...."
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    Ingredients: cognac, confectioners' sugar...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 1 hrs 20 mins

    Recipe #256526

    Layered Pancake Gateau (Hungary)
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    This is my final recipe from *Stroganov to Strudel* (Great Traditional Cooking From Germany, Austria, Hungary & the Czech Republic). Every *finale*...

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    Layered Pancake Gateau (Hungary)
    By twissis on October 1, 2007

    Recipe #256526

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    "This is my final recipe from *Stroganov to Strudel* (Great Traditional Cooking From Germany, Austria, Hungary & the Czech Republic). Every *finale* should be a yummy dessert, right? So I chose to spotlight the Hungarian cuisine w/this recipe that had a stunning pic & IMO resembles (in flavor) the German pancakes usually eaten for breakfast...."
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    Ingredients: eggs, lemon wedges, milk...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 48 mins

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