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A creamy, tangy, sustaining cream of cauliflower soup, adapted from Wm-Sonoma
Kitchen Library
Recipe #240520
"A creamy, tangy, sustaining cream of cauliflower soup, adapted from Wm-SonomaView Full Recipe
Kitchen Library"
Ingredients: cooked ham, milk, paprika...
Prep Time:30 mins
Total Time: 30 mins
"Pronounced kahr-fee-ol le-vesh."View Full Recipe
Ingredients: milk, parsley, garlic cloves...
Prep Time:10 mins
Total Time: 40 mins
Recipe #57743
This Borscht is not really Hungarian, but tastes like it should be. It has a very unique taste and is exceptionally delicious. I created this recipe 16...
"This Borscht is not really Hungarian, but tastes like it should be. It has a very unique taste and is exceptionally delicious. I created this recipe 16 years ago and it is part of my cookbook that I published. Most everyone could not believe how well the Kraft Catalina dressing enhances the soup flavor."View Full Recipe
Ingredients: beef consomme, red beets...
Prep Time:30 mins
Total Time: 1 hrs 5 mins
Recipe #382336
Thanks to one of my favorite Zaar vegetable recipes for inspiring this herb mixture. I make a small jar of this, then have it on hand when I need a...
"Thanks to one of my favorite Zaar vegetable recipes for inspiring this herb mixture. I make a small jar of this, then have it on hand when I need a quick ZIP to add to cooked (frozen) broccoli or cauliflower or vegetable medleys. Ideas below for add-ins to make a memorable side dish the kids will be begging you to make again and again!"View Full Recipe
Ingredients: dry mustard, panko...
Prep Time:4 mins
Total Time: 4 mins
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